11 wrapped trout with Recipes

  • Bacon-Wrapped Trout
    garlic cloves, smashed, fresh sage, fresh thyme and
    4 More
    garlic cloves, smashed, fresh sage, fresh thyme, whole trout (375 to 430 g), salt & freshly ground black pepper, bacon, string
    22 min, 7 ingredients
  • Bacon Wrapped Trout
    balsamic vinegar, water, onions, sliced thin, sugar and
    9 More
    balsamic vinegar, water, onions, sliced thin, sugar, rosemary, chopped & divided (sub with thyme, tarragon, or savory), chicken broth (low-salt), heavy cream (or half & half), trout , cleaned (optional ( leaving heads and tails intact), salt , to taste, ground pepper , to taste, bacon, sliced, olive oil, fresh herbs
    40 min, 13 ingredients
  • Trout Wrapped in Bacon
    whole trout , weighing about 10 oz each, cleaned, head an... and
    2 More
    whole trout , weighing about 10 oz each, cleaned, head and tail removed, pepper bacon , thin, chopped parsley (to garnish )
    25 min, 3 ingredients
  • Lettuce Wraps with Smoked Trout
    carrots, peeled and
    13 More
    carrots, peeled, unpeeled english hothouse cucumber (do not remove seeds), sliced shallots, sliced jalapeno chiles with seeds (preferably red ; about 2 large), fresh lime juice or unseasoned rice vinegar, sugar, fish sauce (such as nam pla or nuoc nam), skinless smoked trout fillets,** broken into bite-size pieces (about 2 cups), diced grape tomatoes, whole fresh mint leaves, whole fresh basil leaves, inner leaves of romaine lettuce (from about 2 hearts of romaine), asian sweet chili sauce, chopped lightly salted dry-roasted peanuts
    14 ingredients
  • Prosciutto Wrapped Trout (Emeril Lagasse) Prosciutto Wrapped Trout (Emeril Lagasse)
    all-purpose flour, essence , recipe follows, salt and
    10 More
    all-purpose flour, essence , recipe follows, salt, whole (8-oz) trout or other small freshwater fish, cleaned, presunto * or prosciutto (about 1 lb), olive oil, for pan frying, chopped garlic, dry white wine (recommended : portuguese vinho verde), fresh lemon juice, water, butter , cut into pieces, salt and freshly ground black pepper, presunto is a cured portuguese ham similar to prosciutto. it is available in specialty portuguese shops. substitute with prosciutto.
    40 min, 13 ingredients
  • Smoked Trout Lettuce Wraps with Meyer Lemon Dressing and Carrots (Bobby Flay) Smoked Trout Lettuce Wraps with Meyer Lemon Dressing and Carrots (Bobby Flay)
    kosher salt, light brown sugar, rainbow trout fillets and
    12 More
    kosher salt, light brown sugar, rainbow trout fillets, freshly squeezed meyer lemon juice, mayonnaise, heaping tbsp whole grain mustard, red wine vinegar, honey, grated lemon zest, kosher salt and freshly ground pepper, extra-virgin olive oil, head butter lettuce, leaves separated, carrot , julienned or grated, fresh parsley leaves, special equipment : pecan or apple wood chips, soaked in cold water for at least 2 hours
    1 hour , 15 ingredients
  • Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta Grill-Roasted Whole Fish Stuffed with Fresh Herbs and Wrapped in Pancetta
    whole fish, about 1 lb each, cleaned , such as trout, sna... and
    4 More
    whole fish, about 1 lb each, cleaned , such as trout, snapper, whitefish, flounder, or bluefish, fresh herbs such as tarragon , thyme, marjoram, etc., olive oil, kosher salt and freshly ground black pepper to taste, cut pancetta or center-cut bacon
    5 ingredients
  • Grilled Pancetta Wrapped River Fish with Three Cabbage-Rice Salad (Ming Tsai) Grilled Pancetta Wrapped River Fish with Three Cabbage-Rice Salad (Ming Tsai)
    whole freshwater fish , such as rainbow trout, 4 small fi... and
    17 More
    whole freshwater fish , such as rainbow trout, 4 small fins removed from bottom, eviscerated, and scaled, olive oil, lemons, thinly sliced, pancetta, sliced into thin strips, like bacon, salt and freshly ground black pepper, thick slice ginger, three cabbage rice salad , recipe follows, dijon mustard, rice wine vinegar, minced fresh jalapenos, cilantro, whole leaves, grapeseed oil, scallions, green parts only, cut 1/8-inch thick, red cabbage , cut into 1/8-inch ribbons, green cabbage , cut into 1/8-inch ribbons, napa cabbage , cut into 1/8-inch ribbons, cooked basmati rice, cooked with 1 tsp paprika, and cooled to room temperature., salt and pepper
    1 hour 15 min, 18 ingredients
  • Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Sauce Bacon-Wrapped Trout Stuffed with Balsamic Onion Compote in Rosemary Cream Sauce
    balsamic vinegar, water and
    8 More
    balsamic vinegar, water, onions, sliced thin (about 4 cups), sugar, chopped fresh rosemary leaves plus 12 sprigs, low-salt chicken broth, heavy cream, six 10-oz trout, cleaned , leaving heads and tails intact, bacon (about 1 1/2 lb), olive oil
    10 ingredients




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