14 world white bread Recipes

  • Steak House Mac And Cheese - The Best In The World...
    applewood smoked bacon, parmesan cheese, ramano cheese and
    19 More
    applewood smoked bacon, parmesan cheese, ramano cheese, white bread crust removed, table spoons unsalted butter, olive oil, mac & cheese, parmesan cheese, ramano cheese, gruyere (gru-jer) cheese - finely shreded or grated, sharp cheddar - finely shreded or grated, little over 1/2 cup) fontina cheese - finely shreded or grated, shallots - minced, head of garlic, cavatappi or reg mac noodles, all purpose flour, whole milk, unsalted butter, salt, pepper, nutmeg, olive oil
    23 ingredients
  • World's Best Cinnamon Raisin Bread (Not Bread Machine)
    milk, warm water (must be between 110-115 degrees) and
    11 More
    milk, warm water (must be between 110-115 degrees), active dry yeast, eggs, white sugar, salt, unsalted butter, softened, raisins, all-purpose flour, milk, white sugar, ground cinnamon, butter, melted (approx .)
    3 hour 45 min, 13 ingredients
  • World's Best Mac & Cheese
    sliced cremini mushrooms, sliced shiitake mushrooms and
    17 More
    sliced cremini mushrooms, sliced shiitake mushrooms, oil or 2 tbsp bacon fat, sherry wine vinegar, butter, all-purpose flour, whole milk, warmed, herbed chevre cheese (goat cheese), sharp cheddar cheese (shredded ), parmigiano-reggiano cheese (separated into two 2 oz piles), fresh thyme, fresh rosemary, minced, fresh sage, minced, white truffle oil, red pepper flakes, panko breadcrumbs (japanese bread crumbs), pasta (elbow , or whatever you prefer), kosher salt, fresh cracked black pepper
    45 min, 19 ingredients
  • The World's Best Tuna Burgers!!!
    white tuna, flaked, egg and
    6 More
    white tuna, flaked, egg, shredded cheese (whatever your preference), ranch dressing, onion, dices small, seasoned dry bread crumb, for the mix, breadcrumbs, on the side for coating, pam cooking spray, for coating the pan
    15 min, 8 ingredients
  • Homemade White Pizza
    pizza dough (your favorite...i use the world s best bread... and
    9 More
    pizza dough (your favorite...i use the world s best bread machine recipe), olive oil (enough to just rub on dough), italian seasoning (or use the seasoning packet that comes in borden medley s mozzarella cheese ), crushed garlic, chopped green pepper, chopped onion, tomato, diced, black olives, sliced, shredded mozzarella cheese or 1 (3 cup) package blend mozzarella cheese, asiago, romano cheese or 1/2 cup parmesan cheese
    35 min, 10 ingredients
  • Steve's World-Best Meatloaf
    ground beef, seasoned bread crumbs, ketchup and
    8 More
    ground beef, seasoned bread crumbs, ketchup, onion , processed or chopped extra fine, egg, salt, ground black pepper, ketchup, brown sugar , packed, prepared mustard (like french s), distilled white vinegar
    21 min, 11 ingredients
  • Authentic Original Traditional Swiss Fondue (Old World Recipe)
    shredded gruyere (6 oz, 180 g) and
    10 More
    shredded gruyere (6 oz, 180 g), shredded emmenthaler cheese (6 oz, 180 g), shredded appenzeller cheese (2 oz, 60 g), all-purpose flour, garlic clove, halved, dry white wine, fresh lemon juice, kirsch , a swiss liquor (optional), fresh ground pepper , to taste, nutmeg, crusty bread, cut into large cubes
    30 min, 11 ingredients
  • The easiest (non-machine) white bread in the world The easiest (non-machine) white bread in the world
    strong bread flour (white ), easy blend' dried yeast, salt and
    2 More
    strong bread flour (white ), easy blend dried yeast, salt, caster sugar (superfine), hand-hot water (approx )
    3 hour 30 min, 5 ingredients
  • Meatballs   Old World Style ( Crock Pot) Meatballs Old World Style ( Crock Pot)
    meatloaf mix (beef, veal, pork), white bread (cubed ) and
    16 More
    meatloaf mix (beef, veal, pork), white bread (cubed ), garlic cloves, crushed and chopped fine, onion, chopped fine, oregano, basil, parsley, garlic salt, fresh grated fresh parmesan cheese, egg, beaten, milk, crushed tomatoes, tomato paste, beef broth, chianti wine (or whatever good red wine you have), bay leaves, sugar, italian spices (your preference)
    8 hour 30 min, 18 ingredients
  • The Worlds Bestest Banana Bread The Worlds Bestest Banana Bread
    butter, sugar, light brown sugar, egg, egg whites and
    8 More
    butter, sugar, light brown sugar, egg, egg whites, pure vanilla extract, mashed very ripe bananas, all-purpose flour, baking soda, salt, baking powder, heavy cream, chopped walnuts (optional)
    31 min, 13 ingredients
  • The Best Clams in the World With a Delicious Creamy Sauce The Best Clams in the World With a Delicious Creamy Sauce
    shallots, finely chopped, garlic cloves, tomato, diced and
    5 More
    shallots, finely chopped, garlic cloves, tomato, diced, white wine, heavy cream, basil leaves , torn, salt and pepper, grilled bread
    25 min, 9 ingredients
  • Cioppino Cioppino
    i fell in love with this recipe. i love anything tomato b... and
    18 More
    i fell in love with this recipe. i love anything tomato based. this is like tomato sauce and chunks of all your favorite fish. you add whatever fish you like. and get a huge loaf of crusty bread and butter! i basically modify this recipe to my own sauce, so can you add what fish you like. just a great great recipe! you can make this your own! everyone thinks this is italian it is not. chip in . chip in as a call heard on the world famous fisherman s wharf in it s early heyday before world war ii. this was a call for san francisco s mainly italian immigrant fisherman coming home with their catch of pacific seafood to donate a small portion of their catch for a communal fish stew prepared on the docks. anything would do. a few clams, mussels. adding some red snapper, a crab or two, some scallops some halibut or flounder, anything to add to the fragrant stew that would soon be served to the club of san francisco fisherman who would talk about the days catch and dunk san francisco sour dough bread into the rich broth. eventually the broken english cries of chip in turned into chip-in-o . hence the name cioppino . this is a rich seafood stew with not much care as to how it was assembled. this consisted of throwing the days catch into a big pot and pouring sauce into the pot with the shellfish and chunks of what fish was available. let all these flavors enhance each other for awhile and you have the most flavorful and messy to eat stew that ever was., turns around the pan in a slow stream ) extra-virgin olive oil, crushed red pepper flakes, flat fillets of anchovies, drained, garlic, crushed, bay leaf, fresh or dried, celery ribs, chopped, onion, chopped, good quality dry white wine ( i am sure even beer works), chicken stock, chunky style crushed tomatoes, fresh thyme, leaves removed (about 1 tbsp), handful flat-leaf parsley, chopped, cod, cut into 2-inch chunks, salt and pepper, shrimp , ask for deveined easy-peel or peel and devein, sea scallops, raw mussels , scrubbed, a loaf of fresh , crusty bread, for mopping up!! or 2 loaves depending on quanity and people eating this.
    15 min, 19 ingredients




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