10 wheat olive biscuits Recipes

spelt flour, quick oats, water, olive oil, dried parsley, cinnamon

butter, softened, mashed potato (if don tsp have - i used 2 reg. sized baked potatoes - peeled and mashed them and added milk... - it s about same), plain (all purpose ) flour, plus extra for dusting, salt, egg, beaten, caraway seeds, variations, though butter gives a lovely rich flavour , a little like shortbread, vegetable or olive oil may be used for a pareve food, or if serving with a meat meal., if you prefer not to use caraway seeds , other delicious toppings such as cracked wheat, poppy seeds or sesame seeds may be used., recipe servings more like 4-6 people

plain flour (wholemeal - 3/4 cup), rolled oats (1 cup), oat bran (1/4 cup), wheat germ, skim milk powder, baking powder, eggs, skim milk, sugar (1/2 cup or equivalent substitute), light olive oil (1/3 cup), vanilla essence, milk chocolate chips (1/4 cup or dark chocolate ones), walnut pieces (chopped ), shredded coconut (optional)

all-purpose flour (or 1 cup all purpose, 1 cup whole wheat), baking powder, cold butter, salt, garlic powder, black pepper, rosemary, olive oil, milk, cheddar cheese, shredded

biscuit mix (i use reduced-fat bisquick), whole wheat flour, warm water, yeast (hearty pinch), olive oil

unbleached white flour, whole wheat flour, baking powder, baking soda, salt, butter, chilled, olive oil, skim milk or 3/4 cup yogurt

whole wheat flour, olive oil, garlic cloves, turkey, chopped (cooked ), apples (raw ), flax seed, egg

whole wheat flour, baking powder, grated parmesan cheese, baking soda, salt, nonfat plain yogurt, olive oil, egg