10 water chestnut appetizer soy sauce Recipes

ground lean pork, cornflour, water chestnuts, finely diced, shallots, finely chopped, garlic cloves, finely chopped, soy sauce, sugar, ground black pepper, chives, wonton wrappers, salt, water, egg, soy sauce, white vinegar, sugar, sweet chili sauce, raspberry jam or 1 tbsp cranberry sauce or 1 tbsp strawberry jam, fish sauce

chicken liver, bacon, soy sauce, minced gingerroot, cream sherry, sliced water chestnuts, minced garlic, butter, wooden toothpick

ground pork, oatmeal, milk, water chestnut, chopped fine, garlic clove, minced, worcestershire sauce, onion salt, tabasco sauce, sugar, cider vinegar, water, paprika, cornstarch, salt, soy sauce, ketchup, ground ginger

ground lean pork, soft breadcrumbs, egg, minced onions, milk, chopped water chestnut, salt, pepper, garlic salt, worcestershire sauce, pitted dark sweet cherry , from a can, orange juice, brown sugar, vinegar, lemon juice, soy sauce, worcestershire sauce, grated orange rind, cornstarch

lean bacon, water chestnuts, drained, chicken liver, washed, drained and cut into 1 1/2 inch pieces, soy sauce, garlic cloves, crushed dried chili, fresh ginger, thin slices, peeled, hot chinese mustard

sweet rice or 3/4 cup glutinous rice, dried brown dried chinese mushrooms, lean pork, finely ground, egg, lightly beaten, soy sauce, sugar, minced gingerroot, water chestnuts, finely chopped , fresh if possible, scallion, finely chopped

ground pork, uncooked, raw shrimp (shelled, deveined and finely chopped or minced ), water chestnut, finely chopped, minced fresh gingerroot, green onion, minced (use only white part ), soy sauce, rice wine, sesame oil, black pepper, cornstarch, dumpling wrappers or 40 gyoza skins, cornstarch , for dusting, corn oil (for frying )

thick sliced bacon, water chestnuts, soy sauce, brown sugar