28934 vinegar olive oil Recipes

olive oil, tomatoes, halved, fresh rosemary sprig, mahimahi steaks, kosher salt, freshly ground pepper, divided, pitted kalamata olives, quartered, capers, chopped fresh rosemary, red wine vinegar, garnish: fresh rosemary sprigs

olive oil, unbleached flour, salt, baking powder, ice water, egg, vinegar

olive oil, garlic, balsamic vinegar, parmesan cheese, crushed dried oregano, fresh ground black pepper , to taste

tarragon vinegar, olive oil, garlic, minced, salt, fresh coarse ground black pepper or 1/2 tbsp fresh ground black pepper, tarragon

pitted pimento-stuffed green olives, pitted kalamata olives, carrot, chopped, celery, chopped, pickled cauliflower, chopped, chopped mild pepperoncini pepper, marinated cocktail onions, chopped, capers, rinsed and drained, chopped red bell pepper, garlic cloves, minced, celery seed, dried oregano, fresh cracked black pepper, chopped fresh parsley, red wine vinegar, olive oil (app)

black olives, drained, pitted green olives, rinsed and drained, marinated artichoke hearts, undrained, red onion, chopped, red wine vinegar, olive oil, dried minced garlic, celery seed, dried oregano, dried basil, black pepper

extra virgin olive oil, balsamic vinegar, garlic, crushed or to taste, dried oregano, dijon mustard, salt, freshly ground black pepper

head lettuce, cleaned, spanish onion, chopped, bundle white asparagus, cooked or 1 (16-oz) can, drained and diced, tomato, diced, corn, drained, sherry vinegar, olive oil

pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, to taste, drained, rinsed and patted dry, garlic, minced, dijon mustard, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, good quality extra-virgin olive oil, recipe olive oil crostini , as follows, very thin slices french bread , cut on the diagonal, extra virgin olive oil, salt and freshly ground black pepper

olive oil, vinegar, splenda sugar substitute, salt, paprika, dry mustard, pepper

olive oil, vinegar, sugar substitute, salt, paprika, dry mustard, pepper

diced green chilies, black olives (diced ), tomatoes (ripe ), green onions, garlic salt, salt, red wine vinegar, olive oil

tomatoes, cored halved and seeded, garlic cloves, minced and divided, fresh thyme leave, minced, sugar, kosher salt & freshly ground black pepper, olive oil, fresh tarragon, chopped, water, white wine vinegar, sugar, kosher salt & freshly ground black pepper, onion, halved and sliced into 1/4 inch thick, olive oil, olive oil , for poaching (1 quart), bay leaves, tuna fillets, cut into 4 equal pieces (skinless), kosher salt & freshly ground black pepper

chopped green chilies, chopped black olives, chopped green olives, green onions, sliced, tops and bottoms, ripe tomatoes, chopped (i prefer them peeled), garlic salt, red wine vinegar, olive oil, chopped fresh cilantro, jalapeno pepper, seeded, deveined and finely chopped (optional)

olive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro