122253 victoryred famous beer chicken Recipes

whole chickens, beer , of your choice, melted butter, garlic salt with parsley, paprika, fresh ground pepper, celery salt, onion powder, sesame seeds

chicken, butter, onions, flour, beer, chicken bouillon, boiling water, fresh parsley, fresh chives

chicken breast, cut into 1 inch cubes, tomatoes , cut into cubes, red pepper, cut into large pieces, green peppers, cut into large pieces, chili pepper, chopped with seeds, garlic cloves, chopped, garlic , root loosely chopped, celery, loosely chopped, green onion , cut into 1 inch pieces, gingerroot, salt, cooking oil, sugar, white pepper, cornstarch, soy sauce, oyster sauce, pale lager beer, sesame oil

chicken breasts , i use the boneless pre-frozen halves from walmart (i have used boneless thighs with good results as well), chicken broth

beer, brown sugar, kosher salt, paprika, ground black pepper, cayenne pepper, teriyaki marinade, vegetable oil, chicken legs, rinsed and patted dry

chicken breasts or 8 cut up chicken parts, butter, melted, lemon juice, beer, garlic salt or 2 -3 cloves minced fresh garlic, lemon pepper

eggs, beaten, crushed buttery round cracker crumbs, garlic salt, ground black pepper to taste, skinless, boneless chicken breast halves, butter , cut into pieces

eggs, beaten, crushed buttery round cracker crumb, garlic salt, ground black pepper, boneless skinless chicken breast halves, butter , cut into pieces

chicken pieces, ketchup, mustard, molasses, liquid smoke, worcestershire sauce, white wine vinegar, honey, garlic powder, onion powder, brown sugar, serrano chili (finely minced ), chipotle bouillon cubes , knorr brand (optional)

chicken, crumbled blue cheese, blue cheese dressing, red hot sauce, cream cheese (softened ), fritos scoops corn chips

chicken thighs (4 to 5 oz. each), kosher salt and freshly ground black pepper, vegetable oil, shallots, minced, all-purpose flour, amber lager beer , such as dos equis ambar, chicken broth, pure maple syrup, chopped fresh thyme, more for garnish, whole-grain mustard, unsalted butter

chicken, beer ( i always use a bud =), chicken (3 1/2 to 4 lb), all-purpose barbecue rub (recipe below ) or your favorite commercial rub, vegetable oil, crushed garlic, onion, chopped, salt and pepper, bbq rub, coarse salt (kosher or sea), dark brown sugar, sweet paprika, freshly ground black pepper

chicken thighs, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), chicken breasts, bone in and with skin (you can be healthy but for this dish i think the skin and bone adds flavor), mild italian sausages , cut in 2-inch pieces on a angle, onions, thin sliced (cut in half and then thin sliced), dark beer (1 bottle), chicken broth, brown sugar, dijon mustard, ground allspice, flour, vegetable oil (3 to saute, 1 to coat the chicken), bay leaf

chicken halved, chopped parsley, fresh lemon juice, olive oil, red wine vinegar, dries oregano, minced garlic, salt and pepper to taste

beer, chicken, basic barbecue rub , recipe follows, cola barbecue sauce , recipe follows, hickory or apple wood chips, soaked for 1 hour in water to cover, drained, brown sugar, sweet paprika, ground black pepper, kosher or sea salt, hickory salt, garlic powder, onion powder, celery seeds, cayenne powder, cola, ketchup, worcestershire sauce, liquid smoke, steak sauce, (recommended : a-1 steak sauce), onion flakes, garlic flakes, freshly ground black pepper

beer, chicken, basic barbecue rub , recipe follows, cola barbecue sauce , for serving, recipe follows, handfuls apple or hickory wood chips, soaked in water for 30 minutes, brown sugar, sweet paprika, freshly ground black pepper, kosher or sea salt, hickory salt, garlic powder, onion powder, celery seeds, cayenne pepper, cola (recommended : coca-cola), ketchup, worcestershire sauce, liquid smoke, steak sauce (recommended : a-1 steak sauce), onion flakes, garlic flakes, freshly ground black pepper

chicken (breasts and thighs boneless or skinless are my favorite), buttermilk, flour, cayenne pepper, salt, pepper, olive oil, beer (i prefer a light amber, but any will work), chicken broth, onions, cut in half and thin sliced, minced garlic (more if you are a garlic lover like me, i use 6), bay leaf, thyme, fresh parsley, minced fine, cornstarch, water