5 veronica pasta pasta and Recipes
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boneless pork chops, onions (halved and thinely sliced) and7 Moreboneless pork chops, onions (halved and thinely sliced), garlic, minced, linguine or 3/4-1 lb spaghetti or 3/4-1 lb angel hair pasta, white wine (i ve used sweet & dry and liked them both), water, salt, pepper, olive oil40 min, 9 ingredients
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Veronica's Pasta Figioleonion , small, garlic (i prefer two cloves) and8 Moreonion , small, garlic (i prefer two cloves), bell pepper (i used 1/2 yellow and 1/2 orange), stalk celery, tomato sauce, low sodium, canned white beans, frozen spinach, dried basil, vegetable broth, pasta (dry, uncooked )35 min, 10 ingredients
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Little Veronica's Healthy Macaroni and Cheese Casseroleorganic wheat pasta (i find smaller sized work better tha... and5 Moreorganic wheat pasta (i find smaller sized work better than spaghetti), organic carrot, shredded very fine, broccoli, tips chopped very fine, olive oil, sea salt, shredded organic monterey jack cheese or 1/2 cup choice cheese17 min, 6 ingredients
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Veronica's Homemade Italian Pasta Saucetomato puree and21 Moretomato puree, water (may vary depending upon thickness of puree), ground fennel, basil, oregano, pepper, salt, fresh basil leaves (if you have it), bay leaves, crushed red pepper flakes (use less if you don tsp want it hot or more if you like a hot sauce), ground chicken or 1 lb turkey, eggs, diced garlic, parmesan cheese (may need to add more if meat is real wet), breadcrumbs (may need to add more if meat is real wet), salt, black pepper, oregano, basil, parsley, mild medium or hot italian sausage, country-style boneless pork ribs4 hour , 22 ingredients
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