91 vermouth cherry Recipes

vodka, cherry brandy, dry vermouth, campari bitters, creme de banane

white sugar, water, bourbon whiskey, sweet vermouth, cherry juice, aromatic bitters, maraschino cherries

chianti wine, cranberry juice, grenadine, sweet vermouth, cherries, strawberry

butter, whole shallots, chopped, chopped fresh parsley, sugar, vermouth, garlic minced, salt, grind of pepper, splash of heavy cream *sometimes we use cream , sometimes we don tsp

sloe gin, sweet vermouth, dry vermouth, angostura bitters, orange bitters, ice cubes, maraschino cherry

southern comfort, sweet vermouth, dry vermouth, maraschino cherry

rye and bourbon whiskey, sweet vermouth, dry vermouth, angostura or orange bitters, maraschino cherry or small piece lemon peel for garnish

white rum, cointreau liqueur, extra dry vermouth, sweet vermouth, lemon juice, maraschino cherry

olive oil, shrimp, peel and deveined, garlic cloves, minced, halved cherry tomatoes (or 2 tbsp slivered sun dried tomatoes), dry vermouth or 1/2 cup dry white wine, butter, salt and pepper

bourbon (use a good quality, such as maker s mark), sweet vermouth , depending on taste, angostura bitters (or orange bitters, if you can find them), cherry juice (from the jar of maraschino cherries), maraschino cherry , preferably on its stem

assorted fresh fruit (such as berries, pitted cherries, and pitted sliced apricots and peaches), sugar (optional), campari, sweet vermouth, gin, chilled prosecco, ice cubes

fresh fruit (such as berries, pitted cherries, pitted sliced apricots, and peaches), sugar (optional), campari, sweet vermouth, gin, chilled prosecco, ice cube

almonds, sliced, tilapia fillet, four 4 oz fillets, salt, pepper, olive oil, onion, chopped, wine, dry white or 1 fl oz dry vermouth, cherries, sweet, pitted, halved, vegetable broth, thyme

evoo, garlic, chopped, fresno chile peppers, thinly sliced, red onion, finely chopped, salt, dry sherry or dry vermouth, tomatoes , large halved and small left whole, dried oregano or marjoram, fresh basil leaves (about 20), torn, fresh flat-leaf parsley leaves, chopped, salt, mixed seafood , such as shrimp, crabmeat, lobster meat and firm white fish, freshly ground pepper, seafood seasoning , such as old bay, evoo, dry vermouth, linguine

rye or bourbon, sour cherry juice from a jar of sour cherries , plus a cherry for garnish, sweet vermouth, cherry bitters, ice, orange peel , removed from orange with a vegetable peeler

haricots verts (slender french green beans), water, unsalted butter, minced shallots, vermouth or dry white wine, mustard seeds, sugar, red or yellow cherry tomatoes, chopped fresh mint, kosher salt, freshly cracked black pepper

fresh scallops, butter, olive oil, garlic, minced, tomatoes, dry vermouth, fresh basil or 1 tbsp dried basil, salt

bourbon, sweet vermouth, dry vermouth, angostura bitters, garnish: maraschino cherries