31 veggie dill weed sour Recipes

sour cream, mayonnaise, parsley, dried onion, dill weed, garlic salt, drops tabasco sauce

frozen veggie burgers , 4 burgers, green bell pepper , cut into thin strips, onion , cut into thin slices, fresh mushrooms, sliced, seasoning salt, pita breads, cut in half to form pockets (6 inches in diameter), lettuce leaves, mayonnaise or 2 tbsp salad dressing, sour cream, cucumber, chopped, chopped fresh dill weed or 1 tsp dried dill weed

sour cream or plain yogurt, mayonnaise, cream cheese, couple dashes of hot sauce, garlic, heaping tsp chives, chopped, heaping tsp fresh dill, minced or 2t dried dill weed, scant tsp fresh parsley, minced or 1t dried, loosely packed spinach leaves, kosher or sea salt and fresh ground pepper

refrigerated crescent rolls, sour cream, cream cheese, softened, dried dill weed, garlic salt, ranch dressing mix, onion, finely chopped, stalk celery, thinly sliced, halved and thinly-sliced radishes, red bell pepper, chopped, fresh broccoli, chopped, carrot, grated

refrigerated crescent dinner rolls, sour cream, cream cheese, dill weed, season salt, assorted fresh vegetable , of your choice, broccoli, carrot, radish, onion, cauliflower, mushroom, shredded cheddar cheese

sour cream, mayonnaise (do not use any other brand. it will not taste the same.), dill weed, garlic salt, drops worcestershire sauce

refigerated crescent dinner rolls, cream cheese, softened, sour cream, marjoram or 1 tsp dill weed, garlic, finely minced, chopped assorted vegetables (carrots, broccoli,cauliflower,cucumber, bell peppers, green onions), red bell peppers or green bell pepper, cut into 10 thin strips,the rest chopped

sour cream, mayonnaise, beau monde spice (by spice islands), garlic, minced, chives, drops hot sauce, parsley, dill weed

refrigerated crescent roll dough, cream cheese, softened, sour cream, dill weed, pepper, shredded deli roasted chicken breast (2 cups), crumbled blue cheese (2 oz.), plum tomato, chopped, shredded carrot, roasted cashews, coarsely chopped, chopped parsley

sour cream, mayonnaise, dried minced onion, dried parsley, dried dill weed, beau monde seasoning, seasoning salt, ground black pepper

broccoli, head cauliflower, grape tomatoes, pretzel rods, recipe dill dip, sour cream (can use lite ), real mayonnaise (can use lite ), dried dill weed, beau monde seasoning, if you can tsp find beau monde, use 1 tsp each: garlic powder, celery salt and onion salt), dried parsley, dried onion

mayonnaise, sour cream, dill weed, minced onion, parsley, seasoning salt, accent seasoning (msg) (optional), worcestershire sauce, tabasco sauce

nonfat sour cream or 1/2 cup low-fat sour cream, ranch salad dressing, light mayonnaise, dried dill weed, assorted raw vegetables

sour cream, mayonnaise, dill weed, parsley flakes, onion powder, garlic powder

refrigerated crescent rolls, cream cheese, softened, sour cream, dried dill weed, garlic powder, chopped green vegetables (bell peppers, broccoli , cucumber, green onions), chopped red bell pepper

crescent roll dough, cream cheese, softened, sour cream, dill weed, fresh ground black pepper, shredded deli roasted chicken breast (2 cups), crumbled blue cheese, plum tomato, chopped, shredded carrot, roasted cashews , coarsley chopped, chopped parsley

recipe dill dip (or your favorite raw vegetable dip), broccoli floweretes, cauliflower floweretes, whole small white mushrooms, cleaned and stems removed, green onions, whole radishes, whole grape tomatoes, zucchini, peeled, de-seeded , and cut into strips, cucumber, peeled, de-seeded , and cut into strips, jicama, peeled and cut into strips, baby carrots, celery , peeled (yes, try using a potato peeler to peel the outside of the stalk - a trick my chef sister taught me...ii think you ll like the results!), any color sweet peppers, but into strips (some hot peppers, too, if desired - just warn your guests if they aren tsp familiar with them!), any other veggies of your choice, your favorite italian dressing, dill dip recipe, sour cream, real mayonnaise, dried dill weed, beau monde seasoning (if you can tsp find beau monde, use 1 tsp each: garlic powder, celery salt and onion salt), dried parsley, dried onion, mix all ingredients together well, cover and chill several hours before serving.

tofutti sour cream, vegan mayonnaise (veganaise brand), dill weed, minced onions