9 vegetable ramekins Recipes

zucchini or yellow summer squash, halved and cut into 1/2-inch slices, chopped green pepper, broccoli florets, carrot , julienned, potato, peeled, cooked and cubed, butter, king arthur unbleached all-purpose flour, milk, garlic salt, coarsely ground pepper, shredded cheddar cheese, minced fresh parsley, chopped walnuts

nonstick vegetable cooking spray (for ramekins or custard cups), milk (do not use low-fat or nonfat), milk (do not use low-fat or nonfat), unflavored gelatin, whipping cream, vanilla bean , split lengthwise

softened butter or vegetable oil cooking spray, for ramekins, eggs, chopped parsley, plus extra for garnish, minced onions, fresh ground black pepper, salt, half-and-half, tomatoes, diced, for garnish

unflavored gelatin (from a 1/4-oz envelope), all natural concord grape juice, fresh lemon juice, red and green seedless grapes (6 oz), thinly sliced crosswise, grappa, vegetable oil for greasing ramekins, unflavored gelatin (from another 1/4-oz envelope), heavy cream, dark brown sugar, low-fat plain yogurt, grappa, salt

vegetable oil cooking spray, extra-virgin olive oil, sliced pancetta, diced into 1/2-inch pieces, shallots, chopped, kosher salt, freshly ground black pepper, two 1/2-to-3/4-inch-thick slices country-style bread, cut into 1/2-inch cubes (about 4 cups), eggs, beaten, at room temperature, chopped spinach, grated gruyere (6 oz), milk, at room temperature, special equipment : four 10-oz ramekins

unsalted butter , for the ramekins, cornmeal, plus more for the ramekins, whole milk, corn kernels (from 2 ears corn), kosher salt, eggs, freshly grated parmesan cheese, minced fresh chives, tomatoes, extra-virgin olive oil, freshly ground pepper, pickled vegetables , such as carrots, green beans and okra, for serving

yellow onion, minced, green onions, minced, minced red bell pepper, garlic cloves, minced, scotch bonnet or habanero, seeded and minced, or 1 tbsp prepared pepper sauce, salt, chopped fresh thyme, water, white wine vinegar, fresh lime juice, vegetable oil, chopped fresh cilantro, vegetable oil, soy sauce, garlic, crushed, chopped celery, chopped yellow onion, parsley, finely chopped, green onions, minced, fresh thyme, finely chopped, lime juice, tomato paste, crushed red pepper, lump crabmeat , picked over for cartilage and shells, water, bread crumbs, salt, cleaned crab backs (shells), for stuffing (optional), or ramekins