7 vegan sauerkraut and Recipes

sauerkraut, drained, diced tomatoes, brown sugar, garlic clove, minced, olive oil, dried basil, dried oregano, salt and pepper, campanelle pasta

sauerkraut (i used bubbies), vegan sour cream, fennel seed, wonton wrapper (i used nasoya), beaten egg (for brushing on the won tons)

braggs liquid aminos, onion, garlic cloves, peeled, bay leaf, water, five grain tempeh, sliced, rye bread, vegan monterey jack cheese, sauerkraut, vegan mayonnaise, relish, ketchup

rye bread (or whole wheat), yves brand meatless deli slices (or comparible brand i use turkey, ham, bologne, salami...they re all good!), grated or thinly sliced swiss cheese or 1/4 cup reduced-fat swiss cheese or 1/4 cup vegan swiss cheese, sauerkraut, drained, ketchup, miracle whip or 1 tsp mayonnaise or 1 tsp vegan mayonnaise, pickle relish

sliced lean corned beef, sauerkraut, drained and rinsed, shredded swiss cheese, thousand island dressing, sized miniature party rye rounds, vegan mayonnaise or 1/2 cup mayonnaise, heinz chili sauce, chopped green pepper, chopped celery, chopped onion, milk , silk or 1 tbsp water, to thin if necessary