9012 vegan aloo baingan eggplant Recipes

  • Vegan Aloo Baingan (Potato and Eggplant)
    oil (for deep frying), potatoes, cut into 1/2 inch cubes and
    12 More
    oil (for deep frying), potatoes, cut into 1/2 inch cubes, eggplant, cut into 1/2 inch cubes, ginger , minced into a paste, green chili pepper, chopped, coriander powder, turmeric powder, paprika, water, cooking oil, cumin seed, tomatoes, chopped, salt, cilantro, chopped
    40 min, 14 ingredients
  • Baingan Bharta with Aloo
    eggplant, tomato puree, olive oil, onion, diced and
    6 More
    eggplant, tomato puree, olive oil, onion, diced, potato, diced, cumin, salt, turmeric, garlic paste, ginger paste
    10 ingredients
  • Baingan Bharta ( Spicy Roasted Eggplant With Tomatoes, Cilantro
    eggplants , halved lengthwise, vegetable oil and
    8 More
    eggplants , halved lengthwise, vegetable oil, onions , coaresly chopped, chopped peeled ginger, tomato, coarsely chopped, ground cumin, sweet paprika, ground coriander, cayenne pepper, chopped fresh cilantro
    1 hour 18 min, 10 ingredients
  • Baingan Bharta- Indian Style Fire Roasted Eggplants
    eggplant, onions, tomatoes, green chili, oil and
    8 More
    eggplant, onions, tomatoes, green chili, oil, garlic cloves, crushed, gingerroot, chopped, red chili powder , kasmiri, coriander powder, turmeric powder, garam masala powder, salt, coriander leaves, chopped
    20 min, 13 ingredients
  • Vegan Eggplant Rollatini
    eggplants , sliced lengthwise into 1/4 inch thick slices and
    17 More
    eggplants , sliced lengthwise into 1/4 inch thick slices, olive oil (to brush over eggplant), firm tofu, pressed for 10 min to get out most of water, frozen spinach , drained thoroughly, nutritional yeast, salt, dried basil, dried oregano, garlic, minced or 1/2-1 tsp garlic powder, to taste, green olives, sliced, drained, chopped, black pepper, olive oil, garlic clove, diced fire-roasted tomatoes, tomato paste (i used ketchup), honey , to taste, limes , juice of or 1 tsp lime juice, fresh basil, coarsely chopped
    1 hour 20 min, 18 ingredients
  • Eggplant Pomodoro (Vegan)
    eggplant (cut in 1/2-inch circles) and
    8 More
    eggplant (cut in 1/2-inch circles), salt (i used the course kind), olive oil, milk (i used soy), flour, garlic cloves (minced ), spaghetti sauce (i used home made pomodoro), cheese (i used vegan mozzarella), grated cheese (parmesan or romano is good)
    1 hour 15 min, 9 ingredients
  • Vegan Moussaka
    eggplant (italian sort, not the long japanese type) and
    21 More
    eggplant (italian sort, not the long japanese type), zucchini, russet potatoes, olive oil, olive oil, shallots, thinly sliced, garlic cloves, minced, vegetable broth (or wine), crushed tomatoes, dried oregano, ground cinnamon, bay leaf, sea salt, soft silken tofu, pine nuts, lemon juice, arrowroot, garlic clove, nutmeg, sea salt (or to taste), pepper, breadcrumbs
    1 hour 40 min, 22 ingredients
  • Vegan Moussaka
    eggplants, peeled and sliced (1/2-inch slices) and
    25 More
    eggplants, peeled and sliced (1/2-inch slices), butternut squash, zucchini, thinly sliced, potatoes, peeled and thinly sliced, yellow pepper, sliced, red pepper, sliced, green pepper, sliced, feta, recipe (see below ), onion, white, garlic, minced, white wine vinegar (i used red), canned tomatoes, lentils, drained, oregano, chopped, parsley, chopped, cinnamon, earth balance margarine, flour, unsweetened soy milk, salt, ground flax seed (optional), firm tofu, drained, water, miso, light, white wine vinegar, salt
    1 hour 35 min, 26 ingredients
  • Veganized Veggie Bake
    eggplant, peeled and cut into 1/4-inch-thick slices, water and
    12 More
    eggplant, peeled and cut into 1/4-inch-thick slices, water, sweet onion, chopped, zucchini, sliced thinly, red pepper, diced, dried oregano, dried basil, red pepper flakes, garlic cloves, chopped, cremini mushrooms, sliced thinly, black pepper, divided, crushed tomatoes, divided, grated rice parmesan, dry, whole-wheat breadcrumbs
    1 hour 15 min, 14 ingredients
  • Aloo Baingan (potato & Eggplant Stirfry) Aloo Baingan (potato & Eggplant Stirfry)
    mustard oil (canola may be substituted), fenugreek seeds and
    10 More
    mustard oil (canola may be substituted), fenugreek seeds, onions, coarsely chopped, yellow potatoes, cut into 3/4 cubes, eggplants, cut into 1 cubes, garlic paste (about 6 cloves), coriander powder, turmeric powder, red chili powder, tomatoes, finely diced, water, salt or to taste
    1 hour , 12 ingredients
  • Baingan Bharta (Curried Eggplant (Aubergine)) Baingan Bharta (Curried Eggplant (Aubergine))
    eggplant, vegetable oil, cumin seed, onion, thinly sliced and
    7 More
    eggplant, vegetable oil, cumin seed, onion, thinly sliced, ginger paste, garlic paste, curry powder, tomato, diced, plain nonfat yogurt, fresh jalapeno pepper, finely chopped, salt
    1 hour , 11 ingredients
  • Baingan Ka Bharta (Indian-Punjabi Style) Baingan Ka Bharta (Indian-Punjabi Style)
    eggplant (should be big & fat), big onions, finely chopped and
    11 More
    eggplant (should be big & fat), big onions, finely chopped, green chilies, fine cut fresh ginger, big tomatoes, finely chopped, red chili powder, dhaniya powder (coriander), salt, oil, jeera powder , cumin seeds for saute, coriander leaves , coarsly chopped (to garnish), garam masala powder, hing (asafoetida)
    15 min, 13 ingredients
  • Baingan Ka Bharta (bihari Style) Baingan Ka Bharta (bihari Style)
    eggplant, onion, chopped finely, dried garlic and
    5 More
    eggplant, onion, chopped finely, dried garlic, ginger, finely chopped, dhania patta, finely chopped, oil (mustard preferably), salt, pickle masala (optional)
    8 ingredients
  • Eggplant (Aubergine) Parmesan - Vegan Eggplant (Aubergine) Parmesan - Vegan
    eggplant, peeled, sliced 1/4 inch thick, flour and
    11 More
    eggplant, peeled, sliced 1/4 inch thick, flour, water or 1 cup soymilk, breadcrumbs, firm tofu, frozen spinach, thawed, drained, garlic cloves, pasta sauce, shredded vegan mozzarella cheese or 1 cup, nutmeg, salt, pepper, oil, for frying
    1 hour , 13 ingredients
  • One-Pot Vegan Chinese Style Eggplant Rice One-Pot Vegan Chinese Style Eggplant Rice
    grain rice, eggplant (sliced like french fries) and
    11 More
    grain rice, eggplant (sliced like french fries), peas (fresh or frozen ), soybeans, oil (sesame or peanut), green chili, finely chopped (seed if you don tsp like heat), ginger (fresh, finely minced or grated ), cumin seed, soy sauce, sweet chili sauce (optional), five-spice powder, salt, fresh coriander (to garnish )
    40 min, 13 ingredients
  • Vegan Eggplant Parmigiana Vegan Eggplant Parmigiana
    eggplant, egg substitute, water, salt, lemon pepper and
    25 More
    eggplant, egg substitute, water, salt, lemon pepper, vegan panko breadcrumbs (japanese style bread crumbs), extra virgin olive oil, extra virgin olive oil, onion, chopped, garlic cloves, minced, water, diced tomatoes, tomato sauce, ground marjoram, ground thyme, dried oregano, lemon pepper, onion powder, garlic powder, sugar, salt (optional), plain soymilk, quick-cooking oats, nutritional yeast flakes, onion powder, apple cider vinegar, peanut butter, drops sesame oil, drops liquid smoke, paprika
    36 min, 30 ingredients
  • Vegan Eggplant Parm Sandwiches Vegan Eggplant Parm Sandwiches
    eggplant, soymilk, mashed potatoes (as egg replacer), salt and
    4 More
    eggplant, soymilk, mashed potatoes (as egg replacer), salt, wheat flour, breadcrumbs, whole wheat hoagie rolls, marinara sauce
    30 min, 8 ingredients
  • Vegan Crockpot Mediterranean Stew Vegan Crockpot Mediterranean Stew
    eggplant -- chopped, zucchini -- chopped and
    10 More
    eggplant -- chopped, zucchini -- chopped, red or green bell pepper, seeded/chopped, onion -- chopped, tomatoes -- chopped, garbanzo beans -- (14 oz.) drained/rinsed, oregano, freshly ground black pepper, salt, artichoke hearts packed in water -- (14 oz.) drained/quartered, rice or buckwheat noodles -- cooked, crushed red pepper flakes -- to taste/opt
    8 hour , 12 ingredients




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