528 vanilla coffee syrup Recipes

coffee, cold, sugar, powdered sugar, chocolate syrup, carmel syrup, half-and-half, vanilla, coffee ice cubes

unflavored gelatin, milk, half-and-half cream, milk, extra, icing sugar, vanilla sugar, prepared strong coffee, caster sugar

coffee mug, plain flour (do not use self-rising), sugar, baking cocoa, baking powder, egg, milk, oil, chocolate chips (optional), splash of vanilla, chocolate syrup (optional), cherries (optional)

double shot espresso, fat-free half-and-half, coffee ice cubes, vanilla flavouring syrup, caramel flavoring, cream, to top, caramel sauce , to drizzle, fat-free half-and-half, coffee ice cubes, chocolate syrup, plus extra for drizzling (the sort to make chocolate milk), sugar, cream, to top, orange , zest of

espresso (double shot), sugar , to taste (optional), vanilla coffee syrup or 2 tsp other flavor coffee syrup, milk , to taste, ice (as needed)

cold water, ice cubes, espresso powder (medaglia d oro), raspberry flavored syrup, vanilla-flavored syrup (i use french vanilla), half-and-half

butter,softened, sugar, vanilla extract, flour, nonfat dry milk, non-dairy powdered creamer (with all the flavors of creamers,may use what you think would make a nice combo.), instant coffee granules, baking powder, salt, ground cinnamon, coffee syrup, strongly brewed coffee, sugar

brewed coffee , irish cream flavored, ice, sugar, irish cream coffee syrup, vanilla coffee syrup, milk, cream

light vanilla soymilk, fat, free french vanilla coffee-mate powder (dissolved in water), warm water, flat tsp. instant coffee, torani sugar free vanilla syrup, splenda sugar substitute (3 packets), ice, crushed, fat, free reddi-wip

milk, coffee syrup , recipe follows, vanilla bean, split, egg yolks, sugar, white lb cake, sweetened whipped cream, raspberries, mint sprigs, espresso powder, strong coffee, sugar, vanilla

room temp coffee, cold water, milk (i use skim ), sugar, vanilla-flavored syrup , to taste

sugar, dark brown sugar, water (from your tap), vanilla beans, vanilla extract, caramel extract

ice, milk, coffee syrup, vanilla extract, cream (to garnish )

brewed coffee (give or take a tbsp depending on the kind of ice you have, so have more than a cup ready), half-and-half cream, vanilla-flavored coffee syrup (we use torani), ice (enough to fill 22 oz cup to top)

eggs, milk, sugar, vanilla, salt, water, light corn syrup, cornstarch, instant coffee crystals, vanilla, coffee liqueur (optional)

vanilla extract, brewed decaffeinated coffee (any of your choice), scoops ice cream (vanilla or cookies n cream), chocolate syrup (optional)