15 uncle creamy Recipes

uncle ben s long grain and wild rice blend (original recipe), bacon, fried and crumbled, onion, sauteed, cream of potato soup, velveeta cheese, cubed, half-and-half

uncle ben s brown and wild rice and mushrooms, cream of mushroom soup (family size), mushroom stems and pieces, drained, evaporated milk (not sweetened condensed !), whole milk

olive oil, boneless chicken thighs, cut fine, low sodium chicken broth, condensed cream of chicken soup (undiluted ), uncle ben s ready rice , roasted chicken flavor, pepper, lemon , juice of, baby carrots, grated, chopped fresh parsley

bacon, sliced and cut into 1/2 inch pieces, onion, minced, cream of potato soup, cream of celery soup, velveeta cheese (or another processed cheese food), milk, milk, uncle bens wild rice , already cooked (note ( i have not tried this with the new ready rice that is out in some markets but it probably), salt & pepper, water , as needed, to give desired texture

bols advocaat liqueur (creamy blend of egg yolks, aromatic spirits, brandy and a hint of vanilla), kahlua coffee liqueur, frangelico hazelnut liqueur, honey, cream, strawberry, chocolate shavings

uncle bens rice, vanilla extract, egg beaten, milk divided, chilled, ground cinnamon, ground nutmeg, salt, sugar

water, rice trio (uncle ben s), frozen chopped onion , celery, and pepper blend (mckenzie s seasoning blend), ground pepper, salt, frozen english peas, reduced-fat, reduced-sodium cream of mushroom soupn

grain and wild rice blend (i use uncle ben s), butter, canned sliced mushrooms, drained (can use more, i just use 1 can for this ), onion, chopped, minced fresh garlic (or to taste), flour, salt and pepper, half-and-half cream, chicken broth, grated parmesan cheese (or to taste), cubed cooked chicken (can use less , i blanch my chicken breasts in boiling water with salt for about 20 minutes), pimiento, drained and diced, chopped fresh parsley (optional and to taste, i use about 1/4 cup), almonds

shiitake mushrooms, quartered, presliced portabella mushrooms, halved, button mushrooms, quartered, chopped cooked dark turkey meat (about 12 oz), dry red wine, dried thyme, balsamic vinegar, salt, ground red pepper, reduced-sodium fat-free chicken broth, sliced green onion, chopped fresh parsley, all-purpose flour, low-fat milk, cooked long grain and wild rice blend (such as uncle ben s), tub-style light cream cheese, parsley sprigs (optional)

shiitake mushrooms, quartered, presliced portobello mushrooms, halved, button mushrooms, quartered, chopped cooked dark-meat turkey (about 12 oz), dry red wine, dried thyme, balsamic vinegar, salt, ground red pepper, fat-free , less-sodium chicken broth, sliced green onions, chopped fresh parsley, all-purpose flour, reduced-fat milk, cooked long-grain and wild-rice blend (such as uncle ben s), tub-style light cream cheese, parsley sprigs (optional)

yukon gold potatoes, peeled and cut into chunks, butter, divided, onions, sliced thin, all-purpose flour, leek, cut, washed , then chopped (white part only), celery rib, chopped small, garlic cloves, chopped, chicken broth, whole milk , homogenized, whipping cream, salt, white pepper, dried thyme, celery seed, freshly grated padano cheese, chopped fresh parsley

olive oil, butter, yellow onion, diced, garlic cloves, minced, chopped fresh thyme leaves, crushed tomatoes, sun-dried tomatoes packed in oil, chopped small, balsamic vinegar, baking soda, half-and-half cream, salt, white pepper

fresh sliced mushrooms, chopped onion, chopped green bell pepper, butter or 1/3 cup margarine, flour, chicken stock, milk (including 1/2 cup evaporated to make up the 2 cups), quick-cooking barley, worcestershire sauce, salt, dry parsley flakes, pepper