187915 trout olives grape smoked bacon Recipes
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pumpernickel , rye, or sourdough bread slices and22 Morepumpernickel , rye, or sourdough bread slices, melted butter or olive oil, new egg salad, sour cream-herb sauce, garlic -and-herb cheeses, flavored butters, remoulade, country-style mustards, sliced meats and cheeses, bacon, pickled shrimp, smoked trout, hard-cooked eggs, crabmeat, bacon marmalade and tomato chutney, pickled squash and onion, julienned peppers, sliced cucumbers and radishes, watercress, fresh herbs, sprouts and microgreens, grape tomatoes, fresh seasonal fruit , sliced into slivers23 ingredients
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smoked bacon, finely chopped and11 Moresmoked bacon, finely chopped, green lentils or 6 oz brown lentils, washed and drained, olive oil, carrots, chopped, onions, chopped, stalks celery, chopped, canned diced tomatoes , with juices, garlic, finely minced, chicken stock, shredded cabbage, fresh parsley, chopped, salt and pepper, to taste11 min, 12 ingredients
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smoked bacon , cut into 1/2 inch pieces and9 Moresmoked bacon , cut into 1/2 inch pieces, extra virgin olive oil, yellow onions, ground sirloin, worcestershire sauce, hot sauce, grill seasoning (like mccormick montreal steak seasoning ), crusty kaiser rolls, split, smoked gouda cheese, steak sauce (like a1)35 min, 10 ingredients
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Kale and Smoked Bacon salad with Zinfandel Vinaigrettezinfandel vinegar or other red wine vinegar and7 Morezinfandel vinegar or other red wine vinegar, chopped shallots (about 2 large), dijon mustard, extra-virgin olive oil, smoked bacon, coarse kosher salt plus additional (for seasoning ), kale , center stems removed, leaves torn into large pieces, special equipment : salad spinner50 min, 8 ingredients
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Stewed Butternut Squash with Apples and Smoked Bacon (Emeril Lagasse)olive oil, thick-cut smoked bacon, diced, diced onions and10 Moreolive oil, thick-cut smoked bacon, diced, diced onions, minced garlic, unsalted butter, granny smith apple, peeled, cored and diced, butternut squash, peeled , seeds removed and diced, freshly grated nutmeg, chopped fresh thyme, salt, fresh ground black pepper, maple syrup, chicken stock45 min, 13 ingredients
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Smoked Bacon and Corn Souppotatoes, peeled and diced, carrots, peeled and sliced and9 Morepotatoes, peeled and diced, carrots, peeled and sliced, smoked bacon, diced, white onions, peeled and chopped, flour, sea salt, white pepper, fresh ground, chicken stock, canned corn, drained, fresh cream, parsley, chopped for garnish30 min, 11 ingredients
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Smoked Bacon Butter Sauce for Lobster or Seafooddouble smoked bacon, finely diced, shallot, finely diced and6 Moredouble smoked bacon, finely diced, shallot, finely diced, chicken stock, white wine, cream, unsalted butter, chilled and diced, salt and pepper, fresh lemon juice25 min, 8 ingredients
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Smoked Bacon Corn Chowderapple-smoked bacon, onions, finely chopped and8 Moreapple-smoked bacon, onions, finely chopped, orange bell peppers, seeded , ribbed and finely chopped, celery ribs, finely chopped, fresh thyme leaves, finely chopped, half-and-half, whole milk, corn (fresh or frozen but thawed ), red potatoes, washed and cut into 1/3 inch cubes, fresh basil leaf, chopped1 hour , 10 ingredients
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Smoked Bacon Cheddar Twice- Baked Potatoespotatoes, washed and dried, butter, melted and6 Morepotatoes, washed and dried, butter, melted, shredded sharp cheddar cheese, nutmeg, salt and pepper, to taste, smoked bacon, reduced fat milk, chives, chopped8 ingredients
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Lobster Chowder With Smoked Baconbutter, applewood smoked bacon, diced, onion, diced, flour and7 Morebutter, applewood smoked bacon, diced, onion, diced, flour, clam juice, milk, lobster meat, diced, celery seeds, chopped fresh parsley, salt & freshly ground black pepper, to taste, heavy cream40 min, 11 ingredients
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Trout Navarra-Style (Spain) (Emeril Lagasse)olive oil, serrano ham and7 Moreolive oil, serrano ham, thick-cut apple smoked bacon, diced, garlic, thinly sliced, trout fillets, salt, ground white pepper, instant flour (recommended : wondra), chopped fresh parsley leaves25 min, 9 ingredients
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Bacon and Sage Panfried Troutbacon and5 Morebacon, minced fresh sage leaves or 1 tbsp dried, crumbled , plus fresh sage springs for garnish, trout (about 10 oz each), cleaned and boned, leaving the head and tail intact, yellow cornmeal for coating the trout, olive oil, lemon wedges for garnish6 ingredients
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Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulisblack grouper fillets, kosher salt and33 Moreblack grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar1 hour 45 min, 35 ingredients
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Classic Macaroni and Cheese With Smoked Bacon, Aged Cheddar andunsalted butter, smoked bacon, chopped and16 Moreunsalted butter, smoked bacon, chopped, elbow macaroni, uncooked, extra-virgin olive oil, vidalia onion, finely diced, garlic, minced, all-purpose flour, milk, heavy cream, ground nutmeg, mustard powder, sharp cheddar cheese, grated and divided, parmesan cheese, grated and divided, kosher salt, cracked black pepper, lemon, juiced, chopped fresh sage leaves, plus leaves for garnish, chopped fresh flat-leaf italian parsley, plus leaves for garnish40 min, 18 ingredients
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Sizzling Herb Pasta With White Beans and Crisp Smoked Baconlemon , zest of, grated, garlic clove, fresh lemon juice and10 Morelemon , zest of, grated, garlic clove, fresh lemon juice, olive oil, white beans, drained and rinsed, smoked bacon (thick , cut cross-wise into 2-inch pieces), fusilli (corkscrew pasta), flat leaf parsley, coarsely chopped, fresh sage, coarsely chopped, fresh rosemary, coarsely chopped, kosher salt, fresh ground pepper, romano cheese, grated (for serving)30 min, 13 ingredients
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Classic Macaroni and Cheese with Smoked Bacon, Aged Cheddar and Fresh Sageunsalted butter, smoked bacon, chopped, salt and16 Moreunsalted butter, smoked bacon, chopped, salt, dried elbow macaroni, extra-virgin olive oil , as needed, diced vidalia onion, fresh minced garlic, all-purpose flour, milk, heavy cream, ground nutmeg, mustard powder, grated aged sharp cheddar, divided, grated parmesan, divided, kosher salt, cracked black pepper, lemon, juiced, chopped fresh sage leaves, plus leaves for garnish, chopped fresh italian flat-leaf parsley, plus leaves for garnish2 hour 25 min, 19 ingredients
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Salmon with Smoked Bacon and Lentil Salad (Michael Symon)lentils, smoked bacon, chopped scallions, chopped garlic and6 Morelentils, smoked bacon, chopped scallions, chopped garlic, whole grain mustard, lemon juice, olive oil , plus 2 ounces, flat-leaf parsley, salt and pepper, to taste, salmon50 min, 10 ingredients
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