15 time peanut butter Recipes

  • Party-Time Popcorn
    popped popcorn, shoestring potato sticks and
    7 More
    popped popcorn, shoestring potato sticks, salted mixed nuts or peanuts, butter, melted, dill weed, worcestershire sauce, lemon-pepper seasoning, garlic powder, onion salt
    20 min, 9 ingredients
  • Fabulous Decadence A-bit-more-than-a - Chocolate C...
    fabulous chocolate peanut butter cookies, level 3 and
    21 More
    fabulous chocolate peanut butter cookies, level 3, unsweetened dutch cocoa, unbleached baking flour, baking soda, salt, semisweet baking chocolate, broken, unsweetened baking chocolate, broken, light brown sugar, chopped peanuts, unsalted butter, eggs, real vanilla, semisweet chocolate chips, peanut butter chips, prepare cookies : preheat oven to 325 degrees., sift together cocoa , flour, baking soda and salt onto a sheet of wax paper. set aside., heat 1 inch of water in the bottom of a double boiler over medium heat. place semisweet and unsweetened baking chocolate in top half of the double boiler. tightly cover the top pan with plastic wrap and heat 12 to 15 minutes. remove from heat and stir chocolate until smooth. keep at room temperature. or, melt in microwave., place brown sugar and butter in the bowl of electric mixer and beat on medium speed 1 minute. scrape down bowl and beat on high speed additional 30 seconds. scrape down bowl. add eggs, 1 at a time, while beating on medium, stopping to scrape down bowl after incorporating each addition., add vanilla and beat on medium 30 seconds. add melted baking chocolate and beat on low 10 seconds more. scrape down bowl and beat additional 30 seconds. add flour mixture and beat on low until thoroughly combined, 20 to 30 seconds. remove bowl from mixer, add chocolate chips and peanut butter chips; mix thoroughly with rubber spatula. add peanuts, place 6 to 8 cookies per baking sheet (each cookie is approximately 2 tsp. put sheets in middle of oven. bake for 18 to 20 minutes, cool cookies on pans 5 to 6 minutes. transfer cookies to wire rack. repeat procedure until all cookies have been baked. cool cookies thoroughly before storing in sealed plastic container., prepare chocolate dipping sauce : heat cream, butter and sugar in saucepan over medium-high heat. when hot, stir to dissolve sugar. bring mixture to boil. place chocolate in stainless steel bowl and pour boiling cream over chocolate. let stand 5 minutes. stir until smooth. cool to room temperature. (dip can be made 3 to 4 days ahead and refrigerated. reheat, stirring. bring to room temperature before using.), put dip in a serving bowl, so guests can dip their cookies in before eating.
    19 min, 23 ingredients
  • Old Time Peanut Butter Cookies Old Time Peanut Butter Cookies
    butter, softened, butter flavor shortening, white sugar and
    7 More
    butter, softened, butter flavor shortening, white sugar, brown sugar, eggs, creamy peanut butter, vanilla extract, all-purpose flour, baking soda, salt
    20 min, 10 ingredients
  • Peanut Butter Scallops Peanut Butter Scallops
    scallops (i like sea , cook less time for bay ) and
    5 More
    scallops (i like sea , cook less time for bay ), smooth peanut butter, diced onion, sage (or for more flavor , bell s seasoning), butter or margarine, white wine
    6 ingredients
  • All Time Best Ever Peanut Butter Bars! All Time Best Ever Peanut Butter Bars!
    margarine, shortening, peanut butter, brown sugar, sugar and
    9 More
    margarine, shortening, peanut butter, brown sugar, sugar, eggs (1 large egg=2oz), all-purpose flour, salt, baking powder, vanilla extract, water, peanut butter, powdered sugar, low-fat milk
    30 min, 14 ingredients
  • Kellogg's Frosted Flakes Good Times Bars Kellogg's Frosted Flakes Good Times Bars
    corn syrup, smooth peanut butter, brown sugar and
    3 More
    corn syrup, smooth peanut butter, brown sugar, semi-sweet chocolate chips, divided, frosted flakes, blanched salted peanuts, coarsely chopped
    42 min, 6 ingredients
  • Feeding Time at the Zoo Feeding Time at the Zoo
    reduced-fat cream cheese, softened (neufchatel) and
    5 More
    reduced-fat cream cheese, softened (neufchatel), creamy peanut butter, milk, honey, celery rib, animal crackers , and (or assorted dippers such as peeled jicama sticks, carrot sticks, apple wedges, pear wedges and graha)
    15 min, 6 ingredients
  • Nick-Of-Time Swirled Brownies Nick-Of-Time Swirled Brownies
    fudge brownie mix and
    1 More
    fudge brownie mix, nestle milk chocolate and peanut butter swirled morsels, divided
    33 min, 2 ingredients
  • '50s Prime Time Cafe Pb & J Shake '50s Prime Time Cafe Pb & J Shake
    creamy peanut butter, grape jelly, milk and
    1 More
    creamy peanut butter, grape jelly, milk, vanilla ice cream, softened
    5 min, 4 ingredients
  • 9 Time Pro-Roller - Chicken Spring Rolls 9 Time Pro-Roller - Chicken Spring Rolls
    stalks lemon grass, chopped, fish sauce, sugar, garlic and
    20 More
    stalks lemon grass, chopped, fish sauce, sugar, garlic, lemon , zested, grated ginger, chicken breasts skinless and boneless and butterflied, cucumber, carrot, shiso leaves, mint leaves, thai basil leaves, cilantro, leaves only, vermicelli noodles, ginger - fresh and grated, garlic, chopped, hot chili sauce (recommended : sriracha), lime, juiced, brown sugar, smooth peanut butter - (recommended : cb (seattle)), dark soy sauce, fish sauce, water, rice paper wrappers
    1 hour 15 min, 24 ingredients
  • Sic a Monkey on Your Pms (Moody Time of the Month) Sic a Monkey on Your Pms (Moody Time of the Month)
    plain soymilk, ice, creamy peanut butter and
    3 More
    plain soymilk, ice, creamy peanut butter, splenda sugar substitute (or two tsp), unsweetened baking cocoa , hershey s powder, banana
    5 min, 6 ingredients
  • Slow Cooker Thai Curry Sauce Slow Cooker Thai Curry Sauce
    peanut butter, natural, light coconut milk, soy sauce and
    11 More
    peanut butter, natural, light coconut milk, soy sauce, ginger powder, prepared garlic (from a jar), curry powder, onion (optional), carrots, red pepper, salt (optional), chicken broth, chopped peanuts, unsalted, frozen peas, prepared rice at serving time
    2 hour 30 min, 14 ingredients
  • Crispy Eel Salad With Shallot Vinaigrette Crispy Eel Salad With Shallot Vinaigrette
    total time : 30 to 60 minutes and
    14 More
    total time : 30 to 60 minutes, preparation time : 15 minutes, cooking time : under 30 minutes, difficulty : easy, eel , 800-900 g (2 lb.), shallots, peanut oil, wine vinegar, sherry vinegar, belgian endives, mesclun, fresh white bread crumbs, butter, fine salt , freshly ground pepper
    15 ingredients




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