41310 the very best and easiest coleslaw dressing Recipes

heads organic broccoli (coarse chop ), sweet organic onion (coarse chop ), cranberries (dried ), sunflower seeds (raw ), red organic bell pepper (diced ), soymilk (silk-plain), coleslaw dressing (see below ), turkey bacon (cut into cubes), lime juice, soymilk, mayonnaise, agave nectar, mustard (i used stone ground), salt and pepper

very ripe pureed bananas (approx. 6 bananas), dark brown sugar, oil (if your prefer , you may sub. melted, unsalted butter), eggs, vanilla extract, cinnamon, baking soda, baking powder, salt, all-purpose flour, coca-cola, chopped pecans (optional)

coleslaw dressing (i like marzetti s), pickle juice, celery seed (or to taste), shredded coleslaw mix, paprika

canola oil, frozen raspberries, thawed, raspberry vinegar (star brand is best), seedless raspberry jam (or mixed berry jelly), granulated sugar (or to taste), dijon mustard (country-style preferred), poppy seed, onion powder

mayonnaise (the real stuff, not low-fat), garlic pepper seasoning (lawry s is 1), garlic powder, black pepper, soy sauce, molasses , plus, molasses, red cabbage, very coarsely chopped (or both) or 3 cups green cabbage (or both)

boneless chicken breast halves, cooked, creamy salad dressing, coleslaw dressing, stalk celery, chopped, sweet onion, chopped, lemon juice, salt & pepper

buttermilk, mayonnaise, vinegar (white balsamic is very good), sugar (to taste)

coleslaw mix, sliced onion, splenda sugar substitute, salt, fresh ground black pepper, celery seed, mayonnaise, heavy cream (whipping), white vinegar, lemon juice

chicken breasts , roasted and diced, dole classic coleslaw, crushed pineapple, drained, reduced-fat coleslaw dressing, flour tortillas , each 8 inches in diameter

yellow onions, chopped or 1 medium sweet onion, sugar, white vinegar, poppy seeds, dry mustard, salt, canola oil

coleslaw , shredded salad package, boneless chicken breast, cooked, cubed, mayonnaise, salt and pepper, dijon mustard, jalapeno pepper, seeded and diced (optional), tostadas

greek yogurt (fat free works great), coleslaw dressing (any brand is fine ), sugar (the cuts the tartness of the vinegar), red wine vinegar, celery seed (or to taste, i don tsp usually measure this)

coleslaw dressing, dill pickle juice, celery seeds, coleslaw mix

coleslaw dressing, dill pickle juice, celery seeds, green cabbage, coarsely grated or finely chopped, carrot, coarsely grated or finely chopped

fresh kohlrabi, trimmed, peeled, grated or cut into strips, add any other crunchy veggie of your choice: broccoli, bok choy,radishes, carrots, fresh mint, chopped, dressing, cream, fresh lemon juice, mustard, celery salt , to taste, sugar, salt & pepper to taste - go easy here

mayonaise (not salad dressing), white vinegar (this seems to be the best), milk (whole is best ), prepared horseradish paste, sugar, salt and pepper to taste, shredded cabbage or slaw mix

country-style fresh slaw mix (about 5 cups), sliced cucumber (about 1 small), reduced-calorie coleslaw dressing (such as marzetti s lite slaw dressing)