11 tamatie bredie Recipes

mutton shoulder (may substitute with beef shoulder ), water, ripe tomatoes, tomato paste, potatoes, garlic cloves, onions, chicken stock cube, oil, butter, potato flour (or use ap flour), sea salt, sugar, mixed herbs, fresh ground black pepper, paprika, chili powder

pumpkin, cubed, butter, mutton , cut into pieces, onions, chopped, cm fresh ginger, chopped, chili, chopped, garlic clove, crushed, cardamom seeds, pounded, coriander seeds, pounded, water, brown sugar, cinnamon, salt, ground pepper, lemon juice

mutton, cut into 25cm pieces, very ripe sunripened tomato, skinned and chopped, green chili pepper , deseeded and chopped finely, onions, sliced, freshly ground black peppercorns, ground cinnamon, water, oil , your preference, salt and pepper

olive oil, onions (sliced ), garlic cloves (chopped ), meat (chicken or lamb), salt and pepper (to taste), wine (red or white ), yukon gold potato (sliced ), tomatoes (chopped ), sugar, thyme, marjoram

butter (or margarine, lard or sunflower oil), onions, sliced, garlic, crushed, stewing lamb or mutton, cubed, salt, milled pepper, little stock , water or wine (i like to add some red wine), potatoes, sliced, tomatoes, skinned and chopped, white sugar, dried thyme, chopped fresh marjoram

beef or shoulder of mutton, oil, butter, sea salt, freshly ground black pepper, onions, chopped, ripe red tomatoes (or 1 x 400g tin whole tomatoes), x 70 g tin tomato paste, sugar, chilli powder, paprika, gloves garlic, crushed, paprika, garlic, crushed, mixed herbs, chicken stock, potatoes, diced, potato flour or maizena

sunflower oil, onions, thinly sliced, whole allspice, cinnamon sticks, mutton or 600 g lamb, pieces, salt, dried red chilies or 1 tsp chili powder, fresh ground ginger-garlic paste, carrots, sliced, water, sugar, potatoes, quartered, nutmeg, for sprinkling, whole green chili pepper

lamb necks, not too thin, onion, coarsely chopped, toasted ground coriander, salt, white pepper, potatoes, peeled and cut into eight pieces each, fresh green beans, cut into 1/2-inch lengths, good butter

lean boneless beef sirloin or chuck, cubed, boneless pork shoulder, cubed, ground coriander seeds, kosher salt, freshly ground black pepper, ground nutmeg, ground allspice, pork fatback, finely chopped, red wine vinegar, sausage casing , optional, tomato bredie , recipe follows, inactive prep time : 12 hours, prep time : 1 hour, 10 minutes, cook time : 40 minutes, canola or rice bran oil, onions, thinly sliced, ground pork, crushed tomatoes, idaho potatoes, peeled and thinly sliced, fresh green chile , such as jalapeno, chopped, or red chile flakes, salt and freshly ground black pepper