10 tabbouleh with roasted peppers Recipes

  • Tabbouleh Cobb Salad
    boiling water, uncooked bulgur, chopped fresh parsley and
    10 More
    boiling water, uncooked bulgur, chopped fresh parsley, fresh lemon juice, olive oil, black pepper, torn romaine lettuce, cubed smoked turkey breast (about 12 oz), grape or cherry tomatoes, halved, seeded chopped cucumber, sliced green onion, chickpeas (garbanzo beans), drained, roasted red pepper dressing
    13 ingredients
  • Quinoa Tabbouleh (Aarti Sequeira)
    quinoa (red or white), rinsed and
    9 More
    quinoa (red or white), rinsed, freshly squeezed lemon juice, extra-virgin olive oil, kosher salt and freshly ground pepper, a pinch of freshly grated nutmeg, fresh flat-leaf parsley, finely chopped (about 4 cups), see cook s note, chopped fresh mint leaves, tomatoes, quartered, english cucumber, diced, handful jarred peppadew peppers or roasted red peppers, finely chopped
    35 min, 10 ingredients
  • Quinoa Tabbouleh by Aarti Sequeira
    quinoa, rinsed (red or white ), fresh lemon juice and
    9 More
    quinoa, rinsed (red or white ), fresh lemon juice, extra-virgin olive oil, salt, pepper, tspsp ground nutmeg , i used less about 1/4 tsp, fresh flat-leaf parsley, finely chopped (about 4 cups), chopped fresh mint leaves, tomatoes, quartered, english cucumber, diced, roasted red peppers, slices finely chopped
    1 hour , 11 ingredients
  • Tabbouleh With Roasted Peppers Tabbouleh With Roasted Peppers
    bulgur wheat, boiling water, fresh lemon juice and
    6 More
    bulgur wheat, boiling water, fresh lemon juice, extra virgin olive oil, roasted red peppers, roasted yellow bell peppers, ripe plum tomatoes , cut into 1/2 inch pieces, chopped fresh mint, salt & freshly ground black pepper, to taste
    30 min, 9 ingredients
  • Tabbouleh with Roast Lamb Tabbouleh with Roast Lamb
    uncooked bulgur, boiling water, chopped fresh parsley and
    7 More
    uncooked bulgur, boiling water, chopped fresh parsley, chopped seeded tomato (about 1 1/2 lb), shredded simple roasted leg of lamb (about 6 oz), sliced green onions, fresh lemon juice (about 1 large), extravirgin olive oil, salt, freshly ground black pepper
    10 ingredients
  • Tabbouleh with Arugula and Chicken Tabbouleh with Arugula and Chicken
    uncooked bulgur or cracked wheat, boiling water and
    11 More
    uncooked bulgur or cracked wheat, boiling water, chopped ready-to-eat roasted skinned , boned chicken breasts (about 2 breasts), diced tomato, chopped arugula (about 1/2 oz), diced red onion, chopped fresh parsley, chopped fresh mint, fresh lemon juice, olive oil, salt, black pepper, arugula leaves
    13 ingredients
  • Pork Tabbouleh Pork Tabbouleh
    boiling water, uncooked bulgur and
    12 More
    boiling water, uncooked bulgur, cubed simply roasted pork (about 8 oz), chopped seeded plum tomato, chopped seeded cucumber, chopped fresh parsley, chopped green onions, chopped fresh mint, chickpeas (garbanzo beans), drained, lemon juice (about 2 lemons), extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced
    14 ingredients
  • My Personal Favorite Tabbouleh My Personal Favorite Tabbouleh
    uncooked bulgar wheat, boiling water and
    11 More
    uncooked bulgar wheat, boiling water, chopped fresh plum tomatoes (i like to roast mine for extra flavor), chopped peeled english cucumber, chopped fresh parsley, fresh fennel, chopped, lemon juice, extra virgin olive oil, red wine vinegar, minced garlic clove, ground cumin, black pepper, mint tea bag
    20 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top