16 sweet cheesesteaks Recipes

sweet onion, sliced, red bell pepper, sliced, green bell pepper, sliced, vegetable oil, worcestershire sauce, cooked and shredded slow-cooker pot roast, hoagie rolls, split, provolone cheese slices (about 6 oz.), slow-cooker pot roast gravy, potato chips, garnish: banana peppers

sweet onion, peeled, thinly sliced, olive oil, crescent roll dough, deli roast beef, provolone cheese, cheez whiz , for serving

beef top sirloin steak (1-1/2 lb), butter, divided, onions, halved and sliced, green peppers , cut into thin strips, sweet red peppers , cut into thin strips, hot pepper sauce, submarine buns, split and toasted, salt, pepper, cheddar cheese

prebaked italian pizza dough, onion (thinly sliced and separated into rings), red sweet bell pepper (seeded and cut into 1/8 inch strips), fresh minced garlic, oil, sliced deli roast beef (cut into 1/4 inch strips, or can use thin sliced cooked steak), sliced canned mushroom, well drained, dried oregano, dried basil, pepper, shredded mozzarella cheese, grated parmesan cheese

boneless rib-eye steaks (freeze and use meat slicer to thinnest cut), crusty italian rolls (sliced lengthwise to form a cradle, similar to a hot dog bun.), spanish onion (diced , wit), soya oil, cheez whiz, sauteed mushroom (optional), sauteed red & green sweet pepper (optional)

steak-ums or 24 1/2 oz shaved rib eye steaks, split fresh hoagie rolls or 4 -5 french bread, sliced provolone cheese or 1/2 lb melted cheddar cheese, spread, sliced fresh button mushrooms (optional), green pepper, thinly sliced (optional), sweet vidalia onion, thinly sliced (optional), olive oil, kosher salt, black pepper, sliced banana pepper, mayonnaise or yellow mustard

green pepper , julienned, sweet red pepper , julienned, sliced fresh mushrooms, onion, halved and sliced, canola oil, garlic cloves, minced, prebaked 12-inch pizza crust, pizza sauce, cream cheese, cubed, shredded provolone cheese, divided, shredded or julienned cooked roast beef, pickled pepper rings, grated parmesan cheese, dried oregano

rib eye, thinly sliced (i put it in the freezer for an hour to make slicing easier), oil, cheez whiz, crusty italian rolls, red onion, sweet green and red peppers, sauteed

ground sirloin, olive oil, sweet onion, sweet red pepper seeded and sliced, button mushrooms sliced, provolone cheese, whole-wheat italian bread cut into 6 pices and sliced in half horizontally, pepperoncini (optional)

fresh flat-leaf parsley leaves (about 2 bunches), garlic cloves, chopped, lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, sliced sweet onion (about 2 onions), vegetable oil, hoagie rolls, split, sliced provolone cheese, heavy-duty aluminum foil

fresh flat-leaf parsley leaves (about 2 bunches), garlic cloves, chopped, lemon juice, extra-virgin olive oil, morton salt, divided, pepper, divided, sliced sweet onion (about 2), crisco vegetable oil, u.s. beef boneless chuck-eye steaks (3/4- to 1-inch thick ), sara lee center-split deli rolls, sliced provolone cheese, reynolds wrap heavy duty foil

prebaked 12-inch pizza crust, onion, thinly sliced and separated into rings, sweet red pepper , cut into 1/8-inch strips, olive oil, garlic cloves, minced, sliced deli roast beef , cut into 1/4-inch strips, sliced mushrooms, drained, dried oregano, dried basil, salt, pepper, shredded part-skim mozzarella cheese, shredded parmesan cheese

cold low-fat milk, all-purpose flour, extra sharp cheddar cheese, finely shredded ( 1/2 cup packed), olive oil, boneless top loin beef steak very thinly sliced - to make slicing easy, freeze for 45 -60 min, freshly ground black pepper, onion slicked in very thin wedges, green sweet pepper thinly sliced, red pepper thinly sliced, whole-grain italian rolls , halved lengthwise each about 6 inches long

skinless, boneless chicken thighs, extra-virgin olive oil, paprika, kosher salt and freshly ground pepper, onion, thinly sliced, garlic, finely chopped, pickled sweet or hot cherry peppers, sliced, soft hoagie rolls, split, american cheese (about 4 1/2 oz), halved, hot sauce and/or ketchup, for topping (optional), carrot and celery sticks, for serving (optional)