8 sweet and sour brussel sprouts cider vinegar Recipes

  • Sweet Sour Brussels Sprouts
    frozen brussels sprouts, thawed to room temp, olive oil and
    6 More
    frozen brussels sprouts, thawed to room temp, olive oil, cider vinegar, sugar, coarse salt, pepper, garlic clove, minced, grated parmesan cheese
    25 min, 8 ingredients
  • Sweet & Sour Brussels Sprouts
    sliced bacon, diced, frozen brussels sprouts, thawed and
    6 More
    sliced bacon, diced, frozen brussels sprouts, thawed, onion, finely chopped, cider vinegar, sugar, salt, ground mustard, pepper
    10 min, 8 ingredients
  • Sweet and Sour Brussels Sprouts
    apple cider vinegar, honey, chicken broth, fresh bay leaf and
    6 More
    apple cider vinegar, honey, chicken broth, fresh bay leaf, red onion, chopped, red bell pepper, chopped, mustard seeds, brussels sprouts, thawed, celery salt, black pepper
    25 min, 10 ingredients
  • Sweet and Sour Meatballs
    ground beef, breadcrumbs, egg, beaten, coriander and
    16 More
    ground beef, breadcrumbs, egg, beaten, coriander, horseradish, cornstarch, oil, garlic clove, minced, onion, chopped, brussels sprouts, cooked, water chestnuts, pineapple chunks, drained , reserve juice, rice, cooked, sugar, cider vinegar, soy sauce, sherry wine, ketchup, cornstarch, pineapple juice
    30 min, 20 ingredients
  • Sweet-and-Sour Brussels Sprouts with Fresh Dill Sweet-and-Sour Brussels Sprouts with Fresh Dill
    brussels sprouts, trimmed , halved through stem end and
    7 More
    brussels sprouts, trimmed , halved through stem end, apple cider vinegar, canned crushed tomatoes with added puree, sugar, cornstarch, low-salt chicken broth, chopped fresh dill, butter
    8 ingredients
  • Sweet and Sour Meatballs With Marinated Alien Brains Sweet and Sour Meatballs With Marinated Alien Brains
    brussels sprouts and
    8 More
    brussels sprouts, italian dressing or 1 cup catalina dressing, meatballs, homemade or 1 lb meatballs, storebought, tomato soup, water, brown sugar, cider vinegar, salt
    50 min, 9 ingredients




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