55 style fire roasted Recipes
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roasted red peppers, drained, fire-roasted tomatoes and12 Moreroasted red peppers, drained, fire-roasted tomatoes, kosher salt, divided, poblano chiles, olive oil, onion, chopped, garlic clove, minced, jalapeno chile, chopped, coriander seeds, crushed with a pan, peeled, deveined shrimp , halved lengthwise, cream cheese, at room temperature, shredded jack cheese, crumbled queso fresco* (mexican-style fresh cheese ), cilantro sprigs14 ingredients
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shrimp (about 2-3 lb) (size: large ), red pepper chopped and18 Moreshrimp (about 2-3 lb) (size: large ), red pepper chopped, onion chopped, stalks of celery chopped, garlic cloves minced, olive oil, butter, flour, fire roasted diced tomatoes, petite diced tomatoes, tomatoe paste, bay leaves, worcestershire sauce, chili powder, chili sauce, frozen orka, chicken broth, white wine20 ingredients
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vegetable oil, walla walla onion, sliced and12 Morevegetable oil, walla walla onion, sliced, garlic cloves, minced, balsamic vinegar, herbes de provence (optional), refrigerated pie crust , softened as directed on packaging (or make your own), dijon mustard, gruyere cheese, shredded (or swiss), marinated artichoke hearts, well drained, coarsely chopped, fire-roasted red bell pepper, chopped and well-drained, crushed red pepper flakes (or more to taste), fresh thyme leave, finely chopped, egg white, beaten, fresh thyme sprig50 min, 14 ingredients
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olive oil, divided and14 Moreolive oil, divided, uncooked chicken breasts , cut into small bite sized pieces, onion, finely chopped (about 1/2 cup), garlic cloves, mild fire-roasted green chilies, refried beans, chicken broth, southwest seasoning, sharp cheddar cheese, shredded, low-carb tortillas, olive oil, low-fat sour cream (optional), sharp cheddar cheese, divided (optional), salt, cilantro leaf (to garnish )50 min, 15 ingredients
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Fire Roasted Restaurant Style Salsadiced tomatoes , fire roasted, rotel, yellow onion, diced and7 Morediced tomatoes , fire roasted, rotel, yellow onion, diced, garlic cloves, chopped, lime, juiced, honey, jalapenos , 1 with seeds and 1 without seeds, cilantro, chopped, salt, cumin15 min, 10 ingredients
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Mexican Style Hot Saucefire-roasted diced tomatoes, yellow onion , rough chopped and6 Morefire-roasted diced tomatoes, yellow onion , rough chopped, garlic cloves, peeled, fresh jalapenos, whole, fresh serranos, whole, limes, cilantro , rough chopped, salt30 min, 8 ingredients
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Fire-Roasted Tomato and Bread Salad with Spicy Vinaigretteolive oil, tomatoes (about 2 1/4 lb), halved horizontally and6 Moreolive oil, tomatoes (about 2 1/4 lb), halved horizontally, thick crusty country-style bread slices (each about 5x3 inches), red wine vinegar, minced canned chipotle chili, garlic clove, minced, red onion, chopped, chopped fresh cilantro8 ingredients
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Texas Style Bacon, Beans and Eggs: Black Bean Chilaquiles (Rachael Ray)corn or flour tortillas, cut into strips, vegetable oil and15 Morecorn or flour tortillas, cut into strips, vegetable oil, smoky lean bacon , sliced across the strips 1/2-inch long, red onion, peeled, quartered and sliced, fresno or jalapeno chiles, sliced, garlic, chopped, black beans, cumin (a scant palmful), chile powder (a healthy palmful), salt and freshly ground black pepper, beer (recommended : negra modelo), diced fire-roasted tomatoes, handful fresh cilantro leaves, chopped, shredded hot pepper sharp cheddar cheese or pepper jack cheese, eggs , to prepare any style (1 per person), ripe avocado, halved, pitted and diced, lime, cut into wedges55 min, 18 ingredients
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Italian Style Quinoaquinoa, veggie stock (or broth), onion fine diced and8 Morequinoa, veggie stock (or broth), onion fine diced, lg clove garlic minced, aprrox 14 oz) fire roasted diced tomatoes (drained) (i like hunts or muir glenn), dried oragano, dried basil, fresh basil leaves chopped, tblspn olive oil, salt and pepper to taste, crushed red pepper flakes to taste20 min, 11 ingredients
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Jamie's Restaraunt-style Salsawhole peeled fire-roasted tomatoes, cilantro, garlic salt and4 Morewhole peeled fire-roasted tomatoes, cilantro, garlic salt, mexican tomato sauce, jalepeno pepper with seeds (or 4 to 6 w/o seeds), peppers - red, green and yellow, vidalia or red onion15 min, 7 ingredients
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Daniel's Restaurant Style Salsadiced tomatoes , fire roasted, rotel and6 Morediced tomatoes , fire roasted, rotel, yellow onion, chopped, garlic cloves, chopped, limes, juiced, jalapenos , without seeds and membrane chopped, cilantro, chopped, salt15 min, 8 ingredients
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Southwestern Style Chicken Chilivegetable oil, onions, diced, garlic cloves, minced and16 Morevegetable oil, onions, diced, garlic cloves, minced, red pepper, diced, boneless skinless chicken breasts, cubed, jalapeno peppers, seeded, finely chopped, ground coriander, chili powder, ground cumin, fire roasted diced tomatoes with juice, great northern beans, drained and rinsed, smokey chili peppers, fresh lime juice, frozen corn kernels, thawed, salt , to taste, pepper , to taste, sour cream, red onion, finely chopped, fresh cilantro, chopped1 hour 5 min, 19 ingredients
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Three-Alarm Italian-Style Chili Macsalt, penne rigate or 1 lb cavatappi pasta and12 Moresalt, penne rigate or 1 lb cavatappi pasta, extra virgin olive oil, ground sirloin, chili powder, black pepper, onion, chopped, cubanelle pepper, seeded and chopped, red bell pepper, seeded and chopped, garlic cloves, chopped, beef stock, crushed fire-roasted tomatoes, fresh basil leaf , torn, shredded smoked cheddar cheese57 min, 14 ingredients
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