133987 student hawaiian teriyaki sauce Recipes

soy sauce, sugar, grated ginger, very fine, garlic clove, minced, scallions, chopped fine

unsweetened pineapple juice, low-sodium teriyaki sauce , i use kikkomans, ketchup, garlic clove, minced, brown sugar , firmly packed, ginger, minced

green beans , cut into 1 inch pieces (4 cups), carrots , cut into bite-sized strips (2 cups), butter, cornstarch, teriyaki sauce, water, sesame seeds (can be toasted)

extra-firm tofu, drained and cut into 1-inch cubes, low-sodium teriyaki sauce, rice vinegar or white wine vinegar, vegetable oil, loose green tea or 2 green tea bags, opened, minced peeled fresh ginger, garlic cloves, minced, julienne-cut peeled daikon radish or jicama or radish, sliced leek (about 1 large), julienne-cut carrot, hot cooked udon noodles (thick , round fresh japanese wheat noodles) or spaghetti (about 9 oz uncooked)

teriyaki sauce, sashimi grade tuna steaks, extra virgin olive oil, lemon, sesame seeds, sea salt, ground black pepper to taste, carrot, grated

teriyaki sauce, brown sugar, minced garlic, pork chops, 1 inch thick

vegetable oil, carrots, peeled and grated, celery ribs, sliced, zucchini, chopped into small cubes, chopped broccoli florets, chicken breasts, grilled and cut into small cubes (can sub grilled shrimp), recipe rumbi rice (recipe below ), recipe spicy hawaiian teriyaki sauce (recipe below ), basmati rice, water, coconut milk (about 1 1/2 cups), sugar, red beans, drained and rinsed (black beans would be a good sub), good quality thick teriyaki sauce (mr.yoshida s brand recommended), soy sauce, asian garlic sauce (sriracha), ground ginger, salt, brown sugar, cornstarch, cold water

jamaican mild jerk sauce (world harbors brand), hawaiian teriyaki sauce (world harbors brand), soy sauce, orange marmalade, beer (i use regular , not dark), grated fresh ginger

seasoned rice vinegar, low sodium soy sauce or 1/2 cup braggs liquid aminos, water, granulated sugar , to taste, molasses, pineapple juice, lime juice (fresh is best ), extra virgin olive oil, green onions, minced (white and green parts both), garlic cloves, crushed and minced fine, gingerroot, peeled and minced fine , to taste, chinese five spice powder (1/4 tsp, to taste), fresh ground black pepper , to taste

lean ground beef, teriyaki sauce (i use kikkoman terriyaki baste and glaze with honey and pineapple), worcestershire sauce, salt, ground black pepper, pineapple rings, drained, teriyaki sauce, swiss cheese, tomatoes, red onions, fresh lettuce leaf, mayonnaise, hamburger buns (white or whole wheat), teriyaki sauce, to serve

low-sodium teriyaki sauce, mandarin oranges in juice (not syrup) or 1 (11 oz) can water, drained (not syrup), diced red onions

boneless beef roast, teriyaki sauce, garlic, sea salt, water

apricot preserves (or use jam), teriyaki sauce, dijon mustard, ground ginger

pineapple juice, low-sodium teriyaki sauce, honey, cornstarch, garlic powder, ground red pepper, seasoned breadcrumbs, halibut fillets, skinned (about 1 inch thick ), vegetable oil

pineapple juice, low-sodium teriyaki sauce, honey, cornstarch, garlic powder, ground red pepper, seasoned breadcrumbs, halibut fillets, skinned (1 inch thick ), vegetable oil