119531 strawberry compote lemon sandra lee Recipes

orange, sugar, water, fresh strawberries, rum , such as meyer s, optional, ice

vanilla sponge cake layer, pack (24 pieces) lady fingers biscuits, strawberries, hulled, lemon juice, caster sugar, level tsp powdered gelatin, cold water, strawberry yogurt, double cream, powder sugar, toasted flaked almonds, strawberry jam

frozen strawberries (recommended : dole), frozen blueberries (recommended : dole), sugar, quick cooking tapioca, ginger preserves (recommended : robertson s), lemon juice, water, cream cheese, sugar, lemon curd (recommended : dickinson s), lemon zest, containters (about 4 oz) mini graham cracker pie crusts (recommended: keebler)

butter, for greasing pans, flour , for ing pans, strawberry cake mix, strawberry nectar, eggs, vegetable oil, fresh strawberries, cleaned, strawberry jam, divided, strawberry frosting

milk, strawberry syrup , or to taste, chocolate syrup , or to taste, fresh strawberry, for garnish

shots vanilla vodka, shots heavy cream, shot strawberry liqueur, shot strawberry nectar, strawberry, for garnish

pasteurized egg whites, room temperature (recommended : eggology), strawberry extract, cream of tartar, powdered sugar , sifted

all purpose flour, sugar, dry yeast, grated lemon peel, salt, chilled unsalted butter, cut into 1/2-inch cubes, whole milk, egg yolks, vanilla extract, cream cheese, room temperature, sugar, all purpose flour, eggs, whipping cream, dark rum, grated lemon peel, vanilla extract, strawberry compote

lemon cake mix (recommended : betty crocker), butter, softened, egg, cream cheese (recommended : philadelphia) softened, sugar, lemon or lime gelatin (recommended: jell-o), eggs

cream cheese, softened, strawberry preserves, orange zest, eggs, milk, vanilla extract, orange liqueur (recommended : grand marnier), texas toast style bread , challah, or other thick-sliced bread, butter, recipe strawberry cream cheese sauce , recipe follows

strawberry pie filling (recommended : comstock more fruit), allspice, chopped candied walnuts , plus more for garnish, oatmeal cookies, vanilla ice cream, caramel sauce, for serving (recommended : mrs. richardson s), sliced fresh strawberries, for garnish

strawberry compote, fresh strawberries , hulled with paring knife and left whole, water, granulated sugar, lemon juice, kirsch, rhubarb compote, fresh rhubarb , leaves removed and discarded, ends trimmed, and strings removed and discarded, water, orange juice, granulated sugar, sugared pecans, pecan halves, egg white, granulated sugar

oranges, softened butter, sugar, eggs, cointreau, ground blanched almonds, all purpose flour, salt, baking powder, toasted almond ice cream, recipe strawberry compote , recipe follows, fresh mint, sugar, fresh strawberries, washed, patted dry and sliced, sugar, grand marnier

lemon cake mix, packaged lemon pudding mix (not instant ), eggs, rose soda, oil, sugar, water, rose syrup

strawberries, halved if large, pure maple syrup, grand marnier

strawberry, hulled and halved , plus 2 cups sliced strawberries, fresh lemon juice, white chocolate, finely chopped (used white morsels), unflavored gelatin, heavy cream, sugar, vegetable oil cooking spray, cake flour, plus more for baking sheet (used cake flour substitute), eggs plus 2 large egg yolks (room temperature), sugar, salt, finley grated lemon zest, unsalted butter, melted, heavy cream, white chocolate, finely chopped (used white morsels), salt, fresh lemon juice

strawberries, stemmed, sugar, seedless cucumber, peeled, strawberries, drops lemon juice, sugar