69 squash olive parmesan risotto Recipes

  • Butternut Squash and Bacon Risotto
    hazelnuts or 1/3 cup pecans, butternut squash, olive oil and
    10 More
    hazelnuts or 1/3 cup pecans, butternut squash, olive oil, salt & freshly ground black pepper, chicken stock, water, bacon, finely chopped, yellow onion, finely chopped, chopped fresh thyme, chopped fresh sage, chopped fresh rosemary, arborio rice, freshly grated parmesan cheese
    50 min, 13 ingredients
  • Squash and Kale Risotto
    vegetable stock, minced onion, olive oil, arborio rice and
    7 More
    vegetable stock, minced onion, olive oil, arborio rice, dry white wine (may use white grape juice) (optional), peeled and cubed winter squash (3/4 to 1 inch cubes ), stemmed and chopped kale , packed (about 1/2 lb before stemming, may use other greens), nutmeg, freshly grated lemon , rind of, salt & fresh ground pepper, grated pecorino cheese or 1/4 cup parmesan cheese
    50 min, 11 ingredients
  • Risotto with Butternut Squash, Leeks, and Basil
    olive oil, divided and
    7 More
    olive oil, divided, cubes peeled butternut squash (from 21/4 lb squash), wide slices leeks (white and pale green parts only), chopped fresh thyme, arborio rice, more) vegetable broth, chopped fresh basil, freshly grated parmesan cheese plus additional (for serving)
    1 hour , 8 ingredients
  • Butternut Squash Risotto
    cubed peeled butternut squash, olive oil, divided, salt and
    11 More
    cubed peeled butternut squash, olive oil, divided, salt, pepper, vegetable broth, water, onion, chopped, garlic cloves, minced, uncooked arborio rice, lager, butter, ground ancho chili pepper, ground nutmeg, grated parmesan cheese
    35 min, 14 ingredients
  • Butternut Squash and Barley Risotto
    low sodium vegetable broth or 2 1/2 cups low sodium chick... and
    8 More
    low sodium vegetable broth or 2 1/2 cups low sodium chicken broth, olive oil, onion, chopped, butternut squash, diced into small pieces, pearl barley, fresh sage, chopped or 1/2 tsp dried sage, parmesan cheese (the shaker kind is fine), fresh parsley, chopped, salt and pepper
    1 hour , 9 ingredients
  • Barefoot Contessa's Butternut Squash Risotto
    butternut squash (2 lb), olive oil and
    9 More
    butternut squash (2 lb), olive oil, kosher salt & freshly ground black pepper, chicken stock, preferably homemade, unsalted butter, pancetta, diced, minced shallot (2 large), arborio rice (10 oz), dry white wine, saffron thread, freshly grated parmesan cheese
    1 hour , 11 ingredients
  • Risotto Primavera
    olive oil, diagonally cut asparagus, chopped yellow squash and
    10 More
    olive oil, diagonally cut asparagus, chopped yellow squash, salt, freshly ground black pepper, garlic clove, minced, water, carton fat-free , less-sodium chicken broth, butter, chopped leek, arborio rice, grated fresh parmesan cheese, divided, fresh thyme
    13 ingredients
  • Shiitake & Butternut Risotto
    cubed peeled butternut squash, olive oil, divided, salt and
    9 More
    cubed peeled butternut squash, olive oil, divided, salt, reduced-sodium chicken broth, sliced fresh shiitake mushrooms, chopped onion, garlic clove, minced, uncooked arborio rice, pepper, white wine or 1/4 cup additional reduced-sodium chicken broth, grated parmesan cheese, minced fresh sage
    25 min, 12 ingredients
  • Roasted Butternut Squash, Olive & Parmesan Risotto Roasted Butternut Squash, Olive & Parmesan Risotto
    butternut squash , pierced with tip of a knife, butter and
    8 More
    butternut squash , pierced with tip of a knife, butter, onion, chopped, garlic cloves, minced, arborio rice, warm chicken stock, lindsay sicilian piited olives or 1 (6 oz) jar lindsay spanish pimento stuffed olives, drained and halved, grated parmesan cheese, chopped fresh italian parsley, salt & freshly ground black pepper (optional)
    16 min, 10 ingredients
  • Butternut Squash Risotto Butternut Squash Risotto
    butternut squash, olive oil, salt, aborrio rice and
    5 More
    butternut squash, olive oil, salt, aborrio rice, chicken stock, butter, parmesan, mascarpone cheese, micro sorrel, for garnish
    1 hour 5 min, 9 ingredients
  • Squash and White Bean Risotto Squash and White Bean Risotto
    olive oil, onion, chopped, garlic clove, minced and
    9 More
    olive oil, onion, chopped, garlic clove, minced, arborio rice, chicken broth, diced peeled butternut squash, dried thyme leaves, salt, pepper, navy beans or 1 (540 ml) can white kidney beans, drained and rinsed, grated parmesan cheese, chopped fresh italian parsley
    40 min, 12 ingredients
  • Butternut Squash and Pine-Nut Risotto Butternut Squash and Pine-Nut Risotto
    cubed peeled butternut squash, olive oil, divided, salt and
    11 More
    cubed peeled butternut squash, olive oil, divided, salt, ground cumin, ground coriander, pine nuts, fat-free , less-sodium chicken or vegetable broth, water, sliced onion, arborio rice or other short-grained rice, grated fresh parmesan, freshly ground black pepper, salt (optional)
    14 ingredients
  • Saffron Risotto with Butternut Squash (Ina Garten) Saffron Risotto with Butternut Squash (Ina Garten)
    butternut squash (2 lb), olive oil and
    9 More
    butternut squash (2 lb), olive oil, kosher salt and freshly ground black pepper, chicken stock, preferably homemade, unsalted butter, pancetta, diced, minced shallots (2 large), arborio rice (10 oz), dry white wine, saffron threads, freshly grated parmesan cheese
    50 min, 11 ingredients
  • Saffron Risotto with Butternut Squash (Ina Garten) Saffron Risotto with Butternut Squash (Ina Garten)
    butternut squash (2 lb), olive oil, kosher salt and
    9 More
    butternut squash (2 lb), olive oil, kosher salt, freshly ground black pepper, chicken stock, preferably homemade, unsalted butter, pancetta, diced, minced shallots (2 large), arborio rice (10 oz), dry white wine, saffron threads, freshly grated parmesan cheese
    1 hour 35 min, 12 ingredients
  • Acorn Squash Risotto with Duck and Sage (Emeril Lagasse) Acorn Squash Risotto with Duck and Sage (Emeril Lagasse)
    acorn squash , about 1 lb, olive oil, chopped shallots and
    8 More
    acorn squash , about 1 lb, olive oil, chopped shallots, arborio rice, duck stock or you can substitute chicken stock, cooked duck meat , cut into 1-inch pieces, chopped fresh sage, butter, heavy cream, grated fresh parmesan, salt and pepper
    50 min, 11 ingredients
  • Risotto Primavera Risotto Primavera
    olive oil, diagonally cut asparagus, chopped yellow squash and
    12 More
    olive oil, diagonally cut asparagus, chopped yellow squash, salt, freshly ground black pepper, garlic clove, minced, water, fat-free , less-sodium chicken broth, butter, chopped leek, arborio rice, dry white wine, grated fresh parmesan cheese, divided, chopped fresh thyme, salt
    15 ingredients
  • Winter Risotto - Spicy Winter Risotto - Spicy
    butternut squash, olive oil, kosher salt and
    11 More
    butternut squash, olive oil, kosher salt, fresh ground black pepper , to taste, hot italian sausage, casings removed, onion, diced, garlic, minced, low sodium chicken broth, arborio rice, dry white wine, unsalted butter, cut into small cubes, parmesan cheese (i like freshly grated ), toasted pumpkin seeds or pine nuts, to garnish, fresh parsley, to garnish
    1 hour 35 min, 14 ingredients
  • Parmesan-Squash Risotto Parmesan-Squash Risotto
    chopped sweet onion, butter, olive oil and
    9 More
    chopped sweet onion, butter, olive oil, garlic clove, minced, uncooked arborio rice (short-grain), low-sodium chicken broth, dry white wine, freshly grated parmesan cheese, low-sodium chicken broth, salt and pepper to taste, frozen cooked squash, thawed and drained, sliced fresh basil
    33 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top