310751 spicy capsicum bell pepper chutney Recipes

eggplant, cut into 2cm cubes, salt, red capsicums , deseeded, cut into 2cm pieces, brown onions, halved, cut into thin wedges, dates, fresh, pitted, roughly chopped, white wine vinegar (2 cups), brown sugar (1 1/4 cups, firmly packed), red chilies, finely sliced, garlic cloves, finely chopped, cumin seeds

capsicums (bell peppers, red or yellow), tuna (if canned , then in brine, drained), fresh breadcrumb, black olives, seedless, chopped, parsley, chopped, garlic clove, grated, extra virgin olive oil, salt & freshly ground black pepper

bell peppers, olive oil, lettuce leaf, greek yogurt, paprika, cracked black pepper, salt

green bell peppers, cubed, potato, cubed, oil, mustard seeds, cumin seed, curry leaves (optional), onion, chopped, salt, turmeric, ginger, grated, garlic clove, mashed, coriander powder, chili powder, fresh coriander leaves (to garnish )

ground beef or 1 lb lamb, grain rice, rinsed and drained, onion, finely diced, medim garlic clove, crushed in garlic press, fresh hot pepper, minced and seeds discarded (may substitute with cayenne pepper to taste), fresh coriander or 2 tbsp parsley, cumin, turmeric, salt, ground pepper, bell peppers, tomato sauce or 2 (15 oz) cans tomato soup, oil

lean ground beef, prepared brown rice , slightly undercooked (prepare with 1/2 tsp sea salt in water), rotel mexican diced tomatoes with lime and cilantro, tomato sauce, dark red kidney beans, black beans, bell peppers (i use 1 green, 1 yellow, 1 red ), yellow onion, adobo seasoning, cumin, mexican oregano (use regular mediterranean if you don tsp have it), garlic salt, chili powder

red capsicums (red bell peppers), olive oil, quinoa, red onion, thinly sliced, basil leaves, shredded, white onion, thinly sliced, fresh mixed herbs (eg parsley, oregano, thyme, mint), lemon

bell peppers, seeded, deveined and cut into 1/2 to 3/4-inch cubes. use stoplight bell peppers (these often come in three-packs with 1 each of red, green and amber), feta cheese, crumbled, pitted black kalamata olives (smallish ones), salad dressing (i use my italian )

red capsicums (bell peppers), cooked rice, onion, stalks celery, carrot, garlic cloves, ground chicken, cooked and crumbled, mozzarella cheese, grated, plus extra for topping, salt and pepper, other spices (refer to notes above), butter (optional)

olive oil, onion, chopped, garlic clove, crushed, eggplant, finely chopped, chopped flat leaf parsley, chopped fresh oregano, capers, roughly chopped, anchovy fillets, chopped finely, stale breadcrumbs, grated parmesan cheese, red capsicums (bell peppers)

red capsicums (bell peppers) or 2 large orange (bell peppers) or 2 large yellow peppers (bell peppers), yellow onion, white mushroom caps, olive oil, tomatoes, dried textured vegetable protein, boiling water, powdered gravy mix (vegetarian varieties available), garlic clove, pressed, worcestershire sauce, balsamic vinegar (optional), dried oregano, black pepper

red capsicums (bell peppers), basmati rice, mushrooms (optional), split peas (soaked overnight), dill, mint, coriander, tarragon (dried is accepted), shallot, crushed tomatoes, tomato paste, vegetable stock, turmeric, salt and pepper

red capsicums, halved & seeded (bell peppers), olive oil, onion, finely sliced, garlic cloves, crushed, tomato paste, tomatoes, roughly chopped, vegetable stock, handful basil , torn, equal sugar substitute (optional)

red capsicums, yellow peppers (capisicums), ricotta cheese, feta cheese, chopped fresh oregano leaves, chopped fresh parsley, egg yolks, fresh ground black pepper, pine nuts, grated parmesan cheese

red bell peppers, almonds, toasted, olive oil, red wine vinegar, tomato paste, cayenne pepper, sea bass fillets

red bell peppers, almonds, toasted, olive oil, divided (you will use some now, some later in the same recipe), red wine vinegar, tomato paste, cayenne pepper , if desired (optional), sea bass fillets

bell peppers (i use poblano), beans (i use 1 can pinto), diced tomatoes (i use 1 can with diced chiles), rice (i use 1 package brown ready ), chopped cilantro or 1/4 cup parsley, cumin, salt, pepper, shredded cheese (i use cheddar)

bell peppers (red, yellow, or green ), lean ground lamb, onion, finely chopped (about 1-1/4 cups), cooked rice, ketchup, raisins, ground allspice, ground cumin, ground cinnamon, black pepper, eggs, lightly beaten, salt, cayenne pepper