136 spiced rice carrots Recipes

water, sliced carrots (about 2 lb), honey, fresh lemon juice, sea salt, coriander seeds, crushed red pepper, mint sprig, cinnamon stick, garlic clove, minced, oil-cured black olives, pitted and coarsely chopped, rice vinegar, extra-virgin olive oil, chopped fresh mint, mint sprigs (optional)

peanut oil, onion, chopped, jalapeno chilies, seeded but not deveined, minced, turmeric, ground cinnamon, grain white rice, chicken broth, water, bay leaf, chopped green onion tops, green beans, trimmed, carrots, peeled , sliced medium-thin on diagonal, head red cabbage, halved , then cut crosswise into 1/2-inch-wide pieces, vegetable oil, fresh ginger slices, salt, canned chicken broth or water, fresh lime juice, oriental sesame oil

oil, onions, garlic cloves, cumin, curry powder, cinnamon, salt, carrots, brown rice, stock, lentils, apples, green onions, plain yogurt (optional)

buckwheat flour, brown rice flour, brown sugar, baking soda, baking powder, cinnamon, nutmeg, allspice, salt, vegetable oil, unsalted vegan butter, softened, eggs, room temperature, carrots, grated, crystallized ginger, minced, crushed walnuts (optional)

oil, onion, peeled and diced, garlic cloves, minced, salt, pepper, brown sugar, ground cumin, ground coriander, carrot, peeled and sliced into 1/2 inch rounds, raw white rice, bay leaf, chicken stock or 1 quart vegetable stock or 1 quart water

black peppercorns, sichuan peppercorns, coriander seeds, star anise pieces, coarse sea salt, grated (with a microplane ) peeled ginger (a 5-inch piece), grated (with a microplane ) garlic (8 cloves), unsalted butter, softened, turkey at room temperature 1 hour , any feathers and quills removed with tweezers or needlenose pliers, reserving neck and giblets (discard liver), vegetable oil, scallions, coarsely chopped, carrots, coarsely chopped, celery ribs, coarsely chopped, thick) slices fresh ginger, chinese rice wine , such as shaoxing, or medium-dry sherry, reduced-sodium chicken broth, soy sauce, cornstarch

vegetable oil, onion, chopped, carrots, chopped, basmati rice, red lentils, korma paste, head cauliflower, cut into florets, frozen peas

chopped peeled english cucumbers (about 1 cucumber), diced peeled daikon radishes (1/2-inch), diced peeled carrot (1/2-inch), coarse sea salt, divided, sugar, rice vinegar, chili oil, szechuan peppercorns, coarsely crushed, thai chile, minced

chopped peeled english cucumber (about 1 cucumber), diced peeled daikon radish, diced peeled carrot, coarse sea salt, divided, sugar, rice vinegar, chili oil, sichuan peppercorns, coarsely crushed, thai chile, minced

rice vinegar, vegetable oil, chili-garlic sauce, soy sauce, mined gingerroot, garlic clove, minced, salt, pepper, five-spice powder, brown sugar, salt, grilling steak (top sirloin or strip loin), broccoli florets, carrots, thinly sliced diagonally, sweet red pepper , julienneed, warm brown rice, green onions, sliced, fresh coriander leaves

cilantro, red onion, chopped, garlic cloves, kosher salt (i ll use less), cumin, beer, vegetable oil (i ll use coconut oil), grain rice, chicken broth, frozen peas and carrot, thawed

oil, onion, peeled and diced, garlic, minced, salt, pepper, brown sugar, ground cumin, ground coriander, carrots, peeled and sliced 1/2-inch thick, raw white rice, bay leaf, chicken stock , vegetable stock, or water, shallots, peeled and sliced very thinly crosswise with a mandoline or knife, flour, oil for deep frying: 3 inches neutral vegetable in heavy pot, salt

dried brown lentils, vegetable oil, yellow onions or 1 large red onion, chopped, carrots, chopped, grain white rice, good-quality curry powder, chicken broth (plus as needed) or 8 cups vegetable broth (plus as needed), salt, ground pepper, plain nonfat yogurt, ground cumin

vegetable oil, chicken pieces, skinned, soy sauce, rice or 2 tbsp cider vinegar, garlic cloves, sliced, gingerroot, minced, star anise, bay leaves, black pepper, cinnamon, carrots , cut into 1 1/2 inch lenghts, cornstarch, green onions, chopped

canola oil, to cook, onion, roughly diced, minced ginger, carrot, peeled, roughly diced, pineapple, peeled, roughly diced, pineapple juice, rice vinegar, rice flour, paprika, cayenne, white sesame seeds, cold soda water, chicken breasts, skinless , 3 by 1/2 by 1/2-inch strips, salt , to taste

canola oil, to cook, onion, roughly diced, minced ginger, carrot, peeled, roughly diced, pineapple, peeled, roughly diced, pineapple juice, rice vinegar, rice flour, paprika, cayenne, white sesame seeds, cold soda water, chicken breasts, skinless , 3 by 1/2 by 1/2-inch strips, salt , to taste

coconut oil or 2 tbsp olive oil, red onion, chopped, stalk celery, chopped, green bell pepper, chopped, zucchini, chopped (9-10oz), garlic cloves, minced, green curry paste (adjust to taste, it s spicy hot!), ground ginger, water, vegetable bouillon cubes (use vegetable for vegetarian) or 2 chicken bouillon cubes (use vegetable for vegetarian), lime zest, honey, frozen chopped spinach, cilantro, stems and leaves chopped, frozen peas, garbanzo beans (optional), fresh tomatoes , diced please use fresh not canned (for all green use green tomatoes or tomatillos), fresh lime juice, oranges, juiced (1 1/2 cups juice), cilantro, leaves chopped, green onion, greens and whites sliced, fresh tomato, diced, cilantro, chopped, green onion, chopped, purple cabbage, sliced thinly (adds crunch), carrot, shredded (adds crunch), lime, sliced in wheels, cooked brown rice, nonfat yogurt, cooked chicken breast, cooked shrimp