11234 snowden house rum mousse Recipes

  • Chocolate Rum Mousse
    sugar, rum, semisweet chocolate, heavy cream , plus and
    2 More
    sugar, rum, semisweet chocolate, heavy cream , plus, heavy cream, egg whites , stiffly beaten
    2 min, 6 ingredients
  • Rum Glazed Raisin Bars
    rum, butter, raisins, white sugar, butter, egg and
    5 More
    rum, butter, raisins, white sugar, butter, egg, all-purpose flour, baking powder, milk, rum, sugar
    11 ingredients
  • Rum Raisin Apple Pie
    rummed- raisins, dark rum, raisins, pie filling and
    17 More
    rummed- raisins, dark rum, raisins, pie filling, light brown sugar, all-purpose flour, grated fresh lemon zest, cinnamon, freshly grated nutmeg, salt, apples , ranging from sweet to tart (2 1/2 lb) (**note: to achieve an ideal balance of tart and sweet , i used 2 golden delicious or gala, 2 granny smith, and 2 mcintosh - you ll need 6 total)., pastry for a double-crust pie, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, special equipment : a pastry or bench scraper, unsalted butter, cut into small pieces, milk, sanding sugar
    1 hour 10 min, 21 ingredients
  • Rum and Lime Prawns
    rum, lime juice, butter, tiger prawns, peeled and deveined
    20 min, 4 ingredients
  • Rum and Diet Coke
    rum, diet coke
    2 ingredients
  • Rum Fizz
    rum, cherry brandy, sugar, lemon juice, ice cubes and
    1 More
    rum, cherry brandy, sugar, lemon juice, ice cubes, club soda
    6 ingredients
  • Rum Slush
    rum, frozen orange juice, pineapple juice, pineapple chunk and
    3 More
    rum, frozen orange juice, pineapple juice, pineapple chunk, cherries, up soda, cream of coconut
    4 hour 5 min, 7 ingredients
  • Rum and Coke
    rum, cola
    2 min, 2 ingredients
  • Rum Glazed Shrimps
    rum, molasses, fresh lemon rind , of, cinnamon stick and
    6 More
    rum, molasses, fresh lemon rind , of, cinnamon stick, star anise, peppercorns, shrimp, extra virgin olive oil, garlic cloves, crushed, salt and pepper
    40 min, 10 ingredients
  • Rum Raisin Bread
    rum, raisins, water, bread flour, powdered milk and
    8 More
    rum, raisins, water, bread flour, powdered milk, brown sugar, salt, butter, heavy whipping cream, rum extract, egg, olive oil, active dry yeast
    3 hour 30 min, 13 ingredients
  • Rum-Raisin Bars
    rum, golden raisin, wheat chex (or multi-bran chex cereal) and
    8 More
    rum, golden raisin, wheat chex (or multi-bran chex cereal), brown sugar , packed, butter, softened (or margarine, softened), water, egg, all-purpose flour, coconut, shredded, maraschino cherry, coarsely chopped well-drained, baking soda
    1 hour 25 min, 11 ingredients
  • Snowden House Rum Mousse Snowden House Rum Mousse
    dozen almond macaroons, broken into pieces and
    10 More
    dozen almond macaroons, broken into pieces, butter or margarine, melted, unflavored gelatin, cold water, light rum, egg yolks, sugar, divided, whipping cream, divided, egg whites, sugar, light rum
    11 ingredients
  • Brave Chocolate Rum Mousse Brave Chocolate Rum Mousse
    granulated sugar, rum and
    3 More
    granulated sugar, rum, semisweet chocolate melted over double boiler, egg whites, cream
    5 min, 5 ingredients
  • Chart House Chocolate Mousse Pie Chart House Chocolate Mousse Pie
    chart house chocolate mousse pie and
    17 More
    chart house chocolate mousse pie, oreo cookies broken into rough chunks ; use the whole cookie, including the white cream filling, unsalted butter, melted, mousse filling, semi-sweet chocolate bits, egg yolks, egg whites, heavy cream, make the crust : place cookie chunks in the bowl of a food processor and process until you have crumbs. add the melted butter and process again until well mixed., spray a 9-inch spring-form pan with nonstick cooking spray. press the crumb mixture into the bottom of the pan and about 2 inches up the sides., freeze to set while you prepare the mousse filling., make the filling : place the chocolate bits in a heavy glass or ceramic bowl. microwave for 1 minute, then stir and microwave again until the chocolate has melted completely., if you prefer, you can place the chocolate in a bowl over a pot of water that is steaming - but not boiling - and let it melt, stirring occasionally.), stir the egg yolks into the melted chocolate ., place the egg whites in a clean , dry mixing bowl. beat, using a wire whisk, until soft peaks form. fold the egg whites into the chocolate mix, 1 third at a time., place the cream in the mixing bowl you used for the egg whites and, using the wire whisk, beat the cream until it is stiff and not at all grainy. fold the whipped cream into the chocolate mixture., pour the mousse into the reserved crumb crust. freeze again until firm and set, about three or four hours., cut portions cleanly , use a sharp knife. dip the knife into hot water and dry it off before you make each slice.
    3 hour , 18 ingredients
  • Macadamia Rum Mousse Pie Macadamia Rum Mousse Pie
    chopped macadamia pieces, unbleached, allpurpose flour and
    12 More
    chopped macadamia pieces, unbleached, allpurpose flour, salt, sugar, cinnamon, unsalted butter, melted and cooled, heavy cream, water, unflavored gelatin, egg yolks, dark rum, light brown sugar, chopped, toasted macadamias, heavy cream , for finishing, optional
    14 ingredients
  • Chocolate Rum Mousse Chocolate Rum Mousse
    granulated sugar, rum and
    3 More
    granulated sugar, rum, semisweet chocolate melted over double boiler, egg whites, cream
    5 ingredients
  • Chocolate-Rum Mousse Chocolate-Rum Mousse
    cold whole milk, dark rum, heavy cream, ice cubes, egg and
    6 More
    cold whole milk, dark rum, heavy cream, ice cubes, egg, milk, heated to boiling, salt, semisweet chocolate chips, sugar, unflavored gelatin, vanilla extract
    11 ingredients
  • Rum & Nut Cake With Glaze Rum & Nut Cake With Glaze
    rum, walnuts (chopped ), yellow cake mix and
    8 More
    rum, walnuts (chopped ), yellow cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, glaze, rum, butter, water
    1 hour 10 min, 11 ingredients




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