45 smoked pork hocks beans Recipes

smoked pork hock, whole white pearl onions, cooked diced ham (or leftover sliced ham), frozen french-cut green beans (or regular cut, or canned ), baking potatoes, diced (or red potatoes, halved)

carrots, chopped, medum onions, chopped (about 2 cups), celery ribs, sliced, garlic cloves, minced, butter, smoked pork hocks, chicken stock, beans (small white , pink beans, cannelini, your choice), stewed tomatoes, bay leaves, dried thyme, pepper, milk, sharp cheddar cheese, shredded

mixed dried beans, water, ham or 2 smoked pork hocks, onion, chopped, minced garlic, tomato sauce, chili powder, lemon , juice of

navy beans , soaked overnight, smoked pork hocks or 1 ham bone, diced onion, salt, pepper, sugar, sliced carrots, diced celery, diced potato, enough water , to cover all ingredients in the pan

smoked pork shanks or 2 ham hocks, portuguese sausage, sliced, water, tomato sauce, onion, cut in large chunks, potatoes, cut in 1-inch cubes, carrots, sliced, salt, pepper, paprika, kidney beans, head of cabbage, chopped, uncooked macaroni

dry beans , your choice of pinto or lima (baby or large) i use the camellia brand, yellow onions ( chopped or diced ), also add 1 -2 cups of green onions (chopped), i use the green onions along with the yellow onions, jalepeno peppers, seasoning meat (your choice of bacon, smoked pork, ham, ham hock , salt meat or a pork chop), seasoning ( i use natures seasoning ), sugar or splenda (can use more , depends on your taste), parlsey, black pepper (to your taste ), salt (to your taste).. add towards the end of the cooking process), garlic powder (to your taste ), jalepenos slices (optional), a pinch of cayenne pepper (optional), you dont want your beans to hot to the taste or too sweet , so keep taste tasting your beans

olive oil, onions, minced, garlic cloves, minced, black beans, rinsed, water, smoked ham hock, rinsed (any pork or ham bone works fine), bay leaves, chopped parsley (, or cilantro), salt, ground cumin, ground black pepper, left over smoked ham (optional) or 1 lb left over smoked pork, diced (optional), cooked white rice

green beans, smoked ham hocks or 2 -3 smoked pork shanks, beer, chicken broth

dried large lima beans, salt, molasses, light brown sugar , firmly packed, prepared mustard, tomato sauce, smoked pork hocks, onion, peeled and chopped

dried white bean, rinsed and drained, smoked pork hocks , cut into pieces, yellow onions, peeled and chopped, garlic cloves, peeled and crushed, olive oil, hungarian paprika, crushed hot red pepper flakes (optional)

dried beans (such as hurst s s or just add odds and ends that you have), water, smoked pork hock, fresh thyme, bay leaves, crushed red pepper flakes, onion, chopped, stalks celery, chopped, garlic cloves, minced, smoked paprika, sea salt, fresh ground black pepper, white wine vinegar

great northern beans, water , to cover bean, onion, chopped, smoked pork hock, black pepper, louisianne hot sauce, garlic, minced, salt

black beans, dried, water, ham bone or 1 lb ham shank or 1 lb smoked pork hock, salt, crushed red pepper flakes, garlic clove, chopped finely, bay leaf , small, carrot, medium, chopped (about 1/2 cup), celery, chopped (about 1/2 cup), onion , meduim, chopped (about 1/2 cup), red onions, if desired (chopped or sliced ), lemon slices, cut in 1/2 (optional), hard-boiled eggs, finely chopped (optional)

dry navy beans, meaty smoked, pork hocks or 1 1- to 1-1/2-lb meaty ham bone, chopped onion, sliced celery, instant chicken bouillon granules, snipped fresh parsley, snipped fresh thyme or, pepper, chopped parsnips or rutabaga, sliced carrots, frozen chopped spinach, thawed and well drained .

vegetable oil, onion,diced, carrot,diced, garlic clove. minced, cumin, toasted and ground, oregano (or epazote if you can find it). i didn tsp, chipotle peppers in adobo sauce, black beans, soaked, chicken stock, smoked pork hock , or a good sized chunk of ham, vinegar, salt & pepper to taste, avocado, sliced, cilantro (of course), sour cream, lime, cut into wedges

pork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced

smoked ham hock, olive or vegetable oil, chopped onion, garlic, minced, pork, in chunks (i ve used pork chops off the bone), chopped roasted red bell pepper (actually, a combo of red/yellow/orange is good and colorful, too), chopped mild green chiles, tomato sauce, baked beans, tomato broth with chicken or chicken broth, pomegranate molasses (pomegranate syrup), molasses, maple syrup, balsamic vinegar, unsweetened cocoa powder, maple syrup , to taste (optional, added before serving and not during cooking)

dried borlotti beans , pinto or red kidney beans, olive oil, minced yellow onions, minced garlic, smoked pork chops , or 8 oz other smoked pork, such as smoked ham hock or smoked ham cut into 1-inch cubes, bay leaf , plus 1, water, pancetta, chopped, sauerkraut, rinsed and drained, sugar, whole peppercorns, salt, prosciutto di san daniele, finely diced, polenta croutons, recipe below, extra-virgin olive oil, topping