12 smoked biscuits bacon Recipes

flour (all-purpose or soft , sifted), baking powder, baking soda, salt (regular table , not kosher), butter, very cold, butter flavor shortening, very cold, lard , very cold (yes, ! or shortening, if you re chicken), buttermilk (chilled in freezer 15-20 minutes), butter (salted, melted), pork sausage (jimmy dean regular bulk, not links), bacon (applewood smoked or other hardwood-smoked), milk (not skim), butter, flour, salt & pepper, eggs, milk or 2 tbsp half-and-half cream or 2 tbsp cream, unsalted butter, salt, black pepper

all-purpose flour, baking powder, salt, cayenne, lard, chilled and cut into small cubes (plus more for greasing baking sheet), bacon, sliced , applewood-smoked and cooked until crisp and crumbled, extra-sharp cheddar cheese, grated, milk

all-purpose flour (about 2 cups), baking soda, kosher salt, chilled butter, cut into small pieces, shredded sharp cheddar cheese, applewood-smoked bacon slices, cooked and crumbled, nonfat buttermilk, water

smoked bacon (about 5 oz), all-purpose flour, kosher salt, baking powder, baking soda, heavy cream

all-purpose flour, baking powder, sugar, salt, white pepper, cold unsalted butter, cut into pieces (can use tillamook brand ), bacon , cooked crisp and crumbled, chopped dried apricot, tillamook smoked cheddar cheese, shredded & chilled, buttermilk (can use tillamook brand)

shrimp, peeled and tails removed medium shrimp work great for this, hickory smoked bacon, diced, onion, diced fine, garlic, minced, scallions, diced green only, paprika, fresh parsley, chopped, kosher salt, ground black pepper, hot sauce (optional), flour, butter, milk, heavy cream, bisquick baking mix, butter (melted ), cooked sweet potato (1 large sweet potato), milk, monterey jack pepper cheese, shredded, cheddar cheese, shredded, red pepper flakes , to taste, grated onion, dried thyme, kosher salt

beef sirloin, 1-inch thick, trimmed, vegetable oil , 2 turns of the pan, hickory or applewood smoked bacon, chopped, onions, chopped, ribs celery, chopped, bay leaf, fresh or dried, fresh thyme or 1 tsp dried, all-purpose flour, dry red wine , eyeball it, spicy brown mustard or grainy dijon mustard, beef stock or broth, available on soup aisle in market, liquid smoke flavoring , optional -- for extra smoky stew, salt and pepper, chopped watercress, biscuit mix, 8 1/2 oz (recommended : jiffy mix brand) prepared to package directions

fresh lump crabmeat, applewood-smoked bacon, diced onion, diced celery, diced green bell pepper, diced red bell pepper, diced red potato, vegetable broth, spicy-hot vegetable juice, bay leaves, seafood seasoning, paprika, seeded, diced tomatoes, fresh corn kernels, chopped fresh flat-leaf parsley, freshly ground black pepper, sour-cream biscuits

extra virgin olive oil, center-cut bacon, chopped, boneless skinless chicken breasts, cut into 2-inch pieces (can be combo breast-thighs ), salt, pepper, all-purpose flour, poultry seasoning, onion, chopped into big pieces, celery ribs, chopped into big pieces, green bell pepper, seeded and chopped into big pieces, garlic cloves, minced, bay leaf, biscuit mix, milk, chopped fresh chives, divided (or scallions), smoked paprika, hot sauce, chicken stock, stewed tomatoes, worcestershire sauce, butter beans, drained, frozen corn, scallions , sliced thin on the bias

boneless skinless chicken breasts, vegetable oil, bacon, cut into small pieces, carrots, cut up, celery ribs, cut up, bay leaf, dried thyme, flour, dry red wine, dijon mustard, chicken broth, liquid smoke flavoring, salt, pepper, biscuit mix (prepared with chicken broth instead of the water according to the package directions)