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Bacon Biscuits with Roasted Apple Butter Recipe

Bacon Biscuits with Roasted Apple Butter Recipe

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Bacon Biscuits with Roasted Apple Butter

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Ingredients

Count

Nutrition

2584

Calories

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Ingredients:

Serving

10 thin slices smoked bacon (about 5 oz)
3 cups all-purpose flour
1 1/2 tsp kosher salt
1 1/2 tsp baking powder
3/4 tsp baking soda
1 1/2 cups heavy cream

Directions:

In a large skillet, cook the bacon over moderate heat until crisp, about 8 minutes. Drain on paper towels, then finely chop. Pour the bacon fat into a small bowl and let cool; refrigerate until solid.
Preheat the oven to 400°. In a bowl, whisk the flour with the salt, baking powder and baking soda. Add 5 tablespoons of the cold bacon fat. Use your fingers to gently blend it with the flour until the mixture resembles coarse meal. Stir in the cream and chopped bacon until a loose dough forms. Scrape onto a lightly floured surface and knead gently until smooth.
Roll out the dough to a 10-by-12-inch rectangle about 1/2 inch thick. Cut into 2 1/4-inch squares and transfer to an ungreased baking sheet. Bake the biscuits for 22 minutes, or until golden. Let cool slightly on a wire rack and serve with Roasted Apple Butter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2584.37 Kcal (10820 kJ)
Calories from fat	1143.45 Kcal
		% Daily Value*
Total Fat	127.05g	195%
Cholesterol	340.16mg	113%
Sodium	5144.96mg	214%
Potassium	1574.42mg	33%
Total Carbs	295.34g	98%
Dietary Fiber	11.4g	46%
Protein	59.53g	119%
Vitamin C	1.8mg	3%
Iron	4.4mg	24%
Calcium	505.2mg	51%

Amount Per 100 g
Calories	361.41 Kcal (1513 kJ)
Calories from fat	159.91 Kcal
		% Daily Value*
Total Fat	17.77g	195%
Cholesterol	47.57mg	113%
Sodium	719.49mg	214%
Potassium	220.17mg	33%
Total Carbs	41.3g	98%
Dietary Fiber	1.59g	46%
Protein	8.32g	119%
Vitamin C	0.3mg	3%
Iron	0.6mg	24%
Calcium	70.7mg	51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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