15 shrimp black saffron sauce Recipes

  • Zuppa Di Pesce, Cioppino, or Fish Stew
    olive oil, onions, minced, garlic cloves, minced and
    27 More
    olive oil, onions, minced, garlic cloves, minced, anchovies (optional), celery, diced (4 oz), diced fresh fennel (finocchio or anise), diced carrots, diced potato, fresh diced shiitake mushrooms, white wine, fresh parsley, dried basil, dried oregano, dried crushed coriander seed, bay leaf, kale , rough chopped, diced tomatoes, worcestershire sauce, lemon , zest of, saffron, salt, black pepper, shrimp stock , from shrimp shells or 4 cups water, tilapia fillets (white flesh fish) or 1 lb catfish fillets (white flesh fish) or 1 lb cod fish fillet (white flesh fish), shrimp, shelled and deveined reserve shells for stock, scallops, seafood, mix (which comes frozen and consist of baby octopus, squid, shrimp) (optional), baby clams , and juice, red pepper flakes , to taste, fresh parsley
    40 min, 30 ingredients
  • Simple Paella
    minced garlic, dried oregano, crumbled, kosher salt and
    21 More
    minced garlic, dried oregano, crumbled, kosher salt, fresh coarse ground black pepper, red wine vinegar, extra virgin olive oil, links mild italian sausage, skin on boneless chicken breasts, chicken thighs, skin on, dry white wine, saffron thread, olive oil, yellow onion, chopped, minced garlic, ground cumin, red hot sauce, chopped cilantro, red pepper flakes, seeded and diced canned plum tomatoes, short-grain white rice, chicken stock, shrimp, peeled , and devined, clams or 18 mussels, in the shell scrubbed and debrided if using mussels, chopped cilantro (to garnish )
    1 hour , 24 ingredients
  • Crusted Shrimp With Spicy Black Beans and Saffron Sauce Crusted Shrimp With Spicy Black Beans and Saffron Sauce
    cumin seeds, fennel seeds, sunflower seed kernels and
    10 More
    cumin seeds, fennel seeds, sunflower seed kernels, dried orange peel, black peppercorns, golden cane syrup or light-colored corn syrup, egg whites, lightly beaten, shrimp, peeled and deveined, olive oil, spicy black beans, saffron sauce, green onion (optional)
    13 ingredients
  • Tagliatelle with Seafood, and Saffron Cream Sauce Tagliatelle with Seafood, and Saffron Cream Sauce
    saffron, white wine, olive oil, garlic, finely chopped and
    5 More
    saffron, white wine, olive oil, garlic, finely chopped, dried tagliatelle pasta noodles, mixed seafood , i used shrimp,scallops,littlenecks,and lobster tails and claws (some other options are mussels, squid, cod, or red mullett), heavy cream, salt & freshly ground black pepper, flat leaf parsley, chopped
    30 min, 9 ingredients
  • Carvavanner’s, Camper’s or Rver’s Rice Carvavanner’s, Camper’s or Rver’s Rice
    olive oil, garlic cloves, crushed and
    21 More
    olive oil, garlic cloves, crushed, red chile, finely chopped (mine was a serrano), onion, finely chopped, chorizo sausage, finely chopped, diced chicken (i used thigh meat), rice (i had to use long grain), saffron (optional), smoked paprika (optional), sweet paprika, thyme, black pepper, chicken stock powder, white wine, boiling water, crushed tomatoes, tomato paste, frozen peas (defrosted), corn, raw prawns (large raw shrimp), coriander (optional), tabasco sauce (optional), lemon wedge (optional)
    1 hour , 23 ingredients
  • Paella  Burgers Paella Burgers
    extra virgin olive oil (recommended colavita) and
    26 More
    extra virgin olive oil (recommended colavita), garlic cloves, finely chopped or 1 pressed garlic, pinot grigio wine (sutter home is recommended), saffron thread (use a good brand), mayonnaise (hellman s), spanish chorizo sausage (casings removed ), extra virgin olive oil (colavita is recommended), garlic cloves, finely chopped or 2 pressed garlic, pinot grigio wine (sutter home is recommended), saffron thread (use a good brand), chopped yellow onion, chopped sweet red pepper, salt, fresh ground black pepper, freshly made breadcrumbs, egg, beaten, raw shrimp, peeled and deveined, ground chicken (both dark and white meat), hot sauce , to taste (optional), yellow onions, red peppers, extra virgin olive oil (colavita is recommended), salt, fresh ground black pepper, vegetable oil , for brushing on the grill rack, sourdough rolls, split, tomatoes , slices
    42 min, 27 ingredients
  • Paella (Emeril Lagasse) Paella (Emeril Lagasse)
    chicken, cut into small pieces (about 12), salt and
    19 More
    chicken, cut into small pieces (about 12), salt, freshly ground black pepper, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, chopped andouille sausage, uncooked rice, chopped peeled tomatoes, worcestershire sauce, hot sauce, bay leaves, saffron threads, white chicken stock, lobsters, lightly steamed, cut into serving pieces, scrubbed littleneck clams, mussels , scrubbed and debearded, shrimp in their shells (about 3/4 lb)
    55 min, 21 ingredients
  • Paellaya (Emeril Lagasse) Paellaya (Emeril Lagasse)
    olive oil, chorizo sausage (cut into 2-oz links ) and
    42 More
    olive oil, chorizo sausage (cut into 2-oz links ), chopped onions, chopped red peppers, chopped celery, whole garlic cloves, uncooked long grain white rice, peeled, seeded, and chopped tomatoes, worcestershire sauce , recipe follows, hot pepper sauce, bay leaves, essence , recipe follows, saffron threads, chicken stock, live lobsters, split in half, scrubbed littleneck clams, scrubbed and bearded mussels, shrimp, peeled (leaving the tail intact) deveined, chopped green onions, chopped parsley, fried spinach leaves, crusty bread, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    44 ingredients
  • Emeril's Paellaya (Emeril Lagasse) Emeril's Paellaya (Emeril Lagasse)
    whole chicken (about 4 lb) cut into 8 pieces, bone in and
    28 More
    whole chicken (about 4 lb) cut into 8 pieces, bone in, salt, fresh ground black pepper, olive oil, chopped onions, chopped green bell pepper, chopped celery, minced garlic, minced shallots, andouille sausage , cut into 1-inch slices, uncooked long grain white rice, peeled, seeded, and chopped italian plum tomatoes, hot pepper sauce, bay leaves, essence, chopped fresh parsley, saffron threads, chicken stock, scrubbed littleneck clams, scrubbed and debeared mussels, shrimp in their shell (about 3/4 lb, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients
  • Emeril's New New Orleans Paellaya (Emeril Lagasse) Emeril's New New Orleans Paellaya (Emeril Lagasse)
    whole chicken (about 3 lb), cut into 12 pieces, bone in and
    28 More
    whole chicken (about 3 lb), cut into 12 pieces, bone in, salt, fresh ground black pepper, olive oil, chopped onions, chopped green bell pepper, chopped celery, minced garlic, minced shallots, chopped andouille sausage (12 oz), uncooked long grain white rice, peeled, seeded, and chopped italian plum tomatoes, hot pepper sauce, bay leaves, essence, saffron threads, chicken stock, scrubbed littleneck clams, scrubbed and debearded mussels, shrimp in their shell (3/4 lb), chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    29 ingredients
  • Paella in Quince Paella in Quince
    extra-virgin olive oil , 4 times around the pan and
    18 More
    extra-virgin olive oil , 4 times around the pan, pre-cooked chorizo, casings removed and cut into bite-size dice, chicken breast cutlets or tenderloins, diced into bite-size pieces, onion, chopped, garlic cloves, finely chopped or grated, crushed red pepper flakes, fresh or dried bay leaf, fresh thyme sprigs, shrimp, peeled and deveined, salt and black pepper, chicken stock, turmeric (eyeball it in your palm), saffron powder or a pinch of threads, couscous, frozen green peas, lemon , zested and cut into wedges, piquillo peppers or 1 roasted red pepper, chopped, a generous handful of flat-leaf parsley, chopped, hot sauce , to pass at table
    19 ingredients
  • Jambalaya (Michael Chiarello) Jambalaya (Michael Chiarello)
    olive oil, for sauteeing and
    19 More
    olive oil, for sauteeing, smoked sausage , such as andouille or hot italian, sliced 1/2-inch thick, raw small to large shrimp, peeled , shells reserved, salt and freshly ground black pepper, yellow onion, roughly chopped, celery ribs, roughly chopped plus 2 celery ribs, minced, dry white wine, bay leaves, diced tomatoes, chicken broth, smoked paprika, saffron , optional, clams, rinsed, green bell pepper, seeded and chopped, scallions, white and greens parts chopped separately, peeled garlic, minced, uncooked long-grain rice, thyme leaves, minced, hot sauce , or to taste, chopped parsley leaves
    2 hour , 20 ingredients
  • Paella in Quince (Rachael Ray) Paella in Quince (Rachael Ray)
    extra-virgin olive oil , 4 times around the pan and
    18 More
    extra-virgin olive oil , 4 times around the pan, pre-cooked chorizo, casings removed and cut into bite-size dice, chicken breast cutlets or tenderloins, diced into bite-size pieces, onion, chopped, garlic cloves, finely chopped or grated, crushed red pepper flakes, fresh or dried bay leaf, fresh thyme sprigs, shrimp, peeled and deveined, salt and black pepper, chicken stock, turmeric (eyeball it in your palm), saffron powder or a pinch of threads, couscous, frozen green peas, lemon , zested and cut into wedges, piquillo peppers or 1 roasted red pepper, chopped, a generous handful of flat-leaf parsley, chopped, hot sauce , to pass at table
    30 min, 19 ingredients




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