9 shaker salt bread Recipes

  • Amazing Garlic Bread
    bread (uncut and fresh as possible) and
    9 More
    bread (uncut and fresh as possible), garlic cloves, crushed to a paste (i use a mortar and pestle but you can probably use your press or processor), dried chili pepper flakes, dried basil, dried thyme, salt, pepper, olive oil, butter (adds a little more depth and richness), parmesan cheese (not out of a store-bought shaker) or 2 cups romano cheese, grated (not out of a store-bought shaker)
    35 min, 10 ingredients
  • Shaker Corn Bread Shaker Corn Bread
    all-purpose flour (about 1/4 cup), yellow cornmeal and
    9 More
    all-purpose flour (about 1/4 cup), yellow cornmeal, fresh corn kernels (about 2 ears ), chopped fresh dill, baking powder, salt, egg substitute, reduced-fat milk, melted butter, honey
    11 ingredients
  • Shaker Friendship Bread Shaker Friendship Bread
    sourdough starter (at room temperature ), water and
    6 More
    sourdough starter (at room temperature ), water, vegetable oil, sugar, salt, all-purpose flour, melted butter or margarine
    8 ingredients
  • Shaker Salt-Rising Bread Shaker Salt-Rising Bread
    milk, scalded, cornmeal, baking soda, divided and
    6 More
    milk, scalded, cornmeal, baking soda, divided, sugar, divided, salt, divided, all-purpose flour, divided, warm water (105o to 115o), divided, shortening, melted butter or margarine
    9 ingredients
  • Shaker Herb 'n' Meatball Soup Shaker Herb 'n' Meatball Soup
    beef broth, diced tomatoes, undrained and
    16 More
    beef broth, diced tomatoes, undrained, potatoes, peeled and cubed, carrots, sliced, shredded cabbage, onion, chopped, chopped fresh parsley, whole peppercorns, dried marjoram, celery seed, dried thyme, ground cumin, ground beef, soft bread crumbs, egg, beaten, worcestershire sauce, salt, pepper
    2 hour 30 min, 18 ingredients
  • Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin Shaker Herb-Marinated, Spinach-Stuffed Whole Beef Tenderloin
    beef tenderloin , butt-end or tail-end cut and
    31 More
    beef tenderloin , butt-end or tail-end cut, extra-virgin olive oil, cream sherry, steak seasoning (recommended : mccormick montreal steak seasoning), chopped fresh basil, chopped fresh flat-leaf parsley, chopped fresh chives, fresh rosemary leaves, fresh thyme leaves, spinach stuffing , recipe follows, suggestion: marinated and roasted red and yellow peppers, and green salad with maple balsamic vinaigrette, recipe follows, extra-virgin olive oil, frozen chopped spinach, garlic, chopped, red pepper flakes, sweet sherry, fresh bread crumbs, grated romano cheese, salt and freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh chives, chopped fresh rosemary leaves, chopped fresh thyme leaves, dijon mustard, balsamic vinegar, white vinegar, percent salad oil, dried basil, freshly ground black pepper, kosher salt, maple syrup
    1 hour 20 min, 32 ingredients
  • Emeril's Savory Pain Perdu (Emeril Lagasse) Emeril's Savory Pain Perdu (Emeril Lagasse)
    creole or whole grain mustard and
    10 More
    creole or whole grain mustard, french bread, sliced 1/4-inch thick, mortadella sausage, thinly sliced, genoa salami, thinly sliced, provolone cheese, thinly sliced, eggs, heavy cream, salt, freshly ground white pepper, butter, shaker of powdered sugar
    15 min, 11 ingredients




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