30 semi liquid chocolate Recipes
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butter, liquid honey, eggs and6 Morebutter, liquid honey, eggs, semi-sweet chocolate baking squares, grated, rye flour, whole wheat flour, baking powder, semi-sweet chocolate baking squares, unsalted butter (or use 2 packages of oetker chocofix in place of chocolate and butter)1 hour 10 min, 9 ingredients
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crust ingredients and16 Morecrust ingredients, honey graham cracker crumbs or oreo chocolate graham crumbs (gold or brown crust - depending on your preference), melted butter, caramel sauce ingredients, caramel sauce (how to follows) or 8 ozs jar store bought caramel sauce, white sugar, water, corn syrup, salt, butter, liquid cream, cake ingredients, pecans, finely chopped, philadelphia cream cheese, softened, white sugar, eggs, semi-sweet chocolate, melted .50 min, 17 ingredients
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all-purpose flour and11 Moreall-purpose flour, non-dairy powdered coffee creamer (use powdered only not the liquid ), baking soda, salt, melted butter (measured exactly to 3/4 cup melted or your dough will be too soft), maple extract, brown sugar , packed (for best results use 1/2 cup each light and dark sugar), white sugar, egg, egg yolk, semi-sweet chocolate chips, toasted chopped walnuts or 1/2 cup pecans22 min, 12 ingredients
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marzipan , odense 400 g or 14 oz almond paste, 400 g and6 Moremarzipan , odense 400 g or 14 oz almond paste, 400 g, sugar , 180 g, pasteurized liquid egg-whites , 80 g, powdered sugar , 250 g, pasteurized liquid egg-whites, vinegar, bittersweet chocolate or 12 oz semi-sweet chocolate chips1 hour 15 min, 7 ingredients
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pillsbury banana muffin, eggs, oil and7 Morepillsbury banana muffin, eggs, oil, chopped maraschino cherry, semisweet mini chocolate chips, chopped pecans or 1/3 cup walnuts, crushed pineapple, well drained ,reserving liquid., powdered sugar, semi-sweet chocolate chips, melted, milk1 hour 15 min, 10 ingredients
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light bread, semi-sweet mini chocolate chips and6 Morelight bread, semi-sweet mini chocolate chips, light vanilla soymilk (like the kind by silk or 8th continent), fat-free liquid egg substitute (like egg beaters original), reduced-fat peanut butter, brown sugar (not packed), salt, topping: cool whip free or fat free reddi-wip8 ingredients
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Chocolate Chip Oatmeal Softiesbrown sugar (not packed), granulated white sugar and9 Morebrown sugar (not packed), granulated white sugar, light whipped butter or light buttery spread, room temperature, no-sugar-added applesauce, fat-free liquid egg substitute, vanilla extract, whole-wheat flour, baking powder, salt, old-fashioned oats, semi-sweet chocolate chips11 ingredients
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Chocolate Marshmallow Madness Cupcakescalorie hot cocoa mix, food cake mix (about 1 3/4 cups) and7 Morecalorie hot cocoa mix, food cake mix (about 1 3/4 cups), fat-free liquid egg substitute, no-calorie granulated sweetener (recommended: splenda ) or granulated sugar, salt, jet-puffed marshmallow creme, light vanilla soymilk, semi-sweet chocolate chips, plus more, for optional garnish, marshmallows , plus more for garnish, optional35 min, 9 ingredients
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Tofu Chocolate Pudding/Mousse/Pie Fillingsemi-sweet chocolate chips (see note 1) and2 Moresemi-sweet chocolate chips (see note 1), silken tofu or 2 (10 1/2 oz) packages silken firm tofu (see note 2), maple syrup (or other liquid sweetener of your choice; can use less, to taste)2 hour , 3 ingredients
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Low Carb/Gluten Free/Dairy Free/Egg Free Chocolate Chip Muffinsground flax seeds, almond flour, coconut flour and11 Moreground flax seeds, almond flour, coconut flour, shredded coconut, unsweetened, ground flax seeds, warm water, baking powder, unbleached cane sugar, organic, drops liquid stevia (amount based on your desire for sweetness, i use 20 drops), oil (i used melted coconut or light olive ), vanilla powder, cocoa powder, semi-sweet chocolate chips , dairy free, water35 min, 14 ingredients
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Holly's Famous Chocolate Chilicarrots, small dice, celery rib, small dice and12 Morecarrots, small dice, celery rib, small dice, onion, preferably sweet, small dice, olive oil, diced tomatoes (you can also use crushed or chopped tomatoes if you prefer that texture), tomato sauce, black beans, with liquid (you can actually use any beans you like. i generally use black beans or sometimes a combo of black b), ground turkey (or ground beef) (optional), tomato paste, chili powder, cumin, semi-sweet chocolate chips , plus 1-2 tsp sugar (or 1 tsp cocoa, plus 1-2 tsp sugar), sugar, salt and pepper50 min, 14 ingredients
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High Protein Muffins - Oatmeal, Nuts, Chopped Fruit, and Chocolateoats, liquid egg whites and10 Moreoats, liquid egg whites, scoop pro performance 100% whey protein vanilla, splenda brown sugar, ground flax seeds, wheat bran, semi sweet chocolate chips, chopped walnuts (or seeds), chopped dried apricots, craisins, baking powder, salt12 ingredients
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Chocolate Hazelnut Espresso Biscotti With Chocolat...chocolate espresso sorbet and11 Morechocolate espresso sorbet, semisweet chocolate, chopped into 1/4-inch pieces, unsweetened chocolate, chopped into 1/4-inch pieces, water, granulated sugar, brewed espresso, pure vanilla extract, prepare the chocolate espresso sorbet, place 4 oz semisweet chocolate and the unsweetened chocolate in a 4-quart bowl. set aside until needed., heat the water , 2 cups of sugar, and the brewed espresso in a 3-quart saucepan over medium-high heat. when hot, stir to dissolve the sugar. bring to a boil. remove the boiling liquid from the heat, and immediately pour 1 cup over the chopped chocolate. allow to stand for 5 minutes., whisk the chocolate mixture vigorously until perfectly smooth , about 3 to 4 minutes. add the remaining hot liquid and whisk to incorporate. cool in an ice-water bath, stirring constantly, to a temperature of 40 to 45 degrees fahrenheit, about 12 minutes (the constant stirring helps reduce the temperature more quickly, and also creates utterly smooth sorbet). when cold, add the vanilla extract and stir to incorporate., freeze in an ice-cream freezer following the manufacturer s instructions. transfer the semi-frozen sorbet to a plastic container, securely cover, and place in the freezer for several hours before serving (the sorbet is delicious semi-frozen, so don tsp be bashful about trying some at this point). serve within 2 days.40 min, 12 ingredients
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