53863 sausage apple cole Recipes

bulk pork sausage, apples, peeled and thinly sliced, brown sugar, butter, eggs, milk, king arthur unbleached all-purpose flour, sugar, salt, extra sharp shredded cheddar cheese, sour cream and maple syrup, optional

ground pork sausage, apple pie filling, unbaked pie crust, shredded cheddar cheese

cabbage, chopped, mayonnaise, apples, unpeeled, cored & chopped, brown sugar, carrot, grated, lemon juice (to taste), green onions, finely chopped

bacon, diced (6 oz), pork sausage (jimmy dean breakfast sausage is best), onions, chopped (2 cups), mediem-size mushrooms, sliced (2 cups), celery ribs, chopped (1 cup), dried sage, crumbled, dried thyme leaves, salt, pepper, tart apple, cored and cut in 1/2-inch peices (3 cups), day-old white bread, cut in 1/2-inch cubes (10 cups), chopped fresh parsley, chicken broth

bulk pork sausage, bisquick, raisins, chopped, grated unpeeled apple, chopped walnuts, apple pie spice

extra-virgin olive oil, onion, finely diced, ribs celery, finely diced, kosher salt, garlic , smashed and finely diced, spicy sausage, casing removed, broken up into bite-size chunks, granny smith apples, peeled, cored, and cut into 1-inch dice, apple cider, sage, leaves finely chopped, coarsely chopped walnuts, stale rustic bread , crusts discarded, cut into 1-inch cubes; or fresh bread slices toasted until crispy but no color, cut into 1-inch cubes, chicken stock

refrigerated pie crust, shredded swiss cheese, parmesan cheese, chopped fresh chives, chopped fresh parsley, bob evans original or maple sausage links, eggs, milk, salt, sugar, cayenne pepper (optional), apple , cut into 1/4-inch slices

wide egg noodles, sweet italian sausage, sliced, white sugar, ground cinnamon, butter, melted, apples - peeled, cored, and thinly sliced, butter , cut into pieces

margarine, shredded cabbage, shredded carrot, shredded celery, shredded onion, caraway seeds, chicken broth (low sodium ), apples, chopped, old bay seasoning, red pepper, garnish with spicy brown mustard, polish sausage, sliced thin, then quartered

smoked sausage cut into 1/2 inch rounds, potatoes cut in chunks, red onions chunked, baking apples chunked, carrots chunked, cole slaw or cabbage chunked, olive oil, dried sage, salt, black pepper

sausage, casing removed, unsalted butter, leeks, trimmed, washed & cut in 1/2-inch moons, celery ribs, finely chopped, granny smith apples, cored, peeled & cut into 1/2-inch pieces, dried thyme, salt, pepper, cubed day-old white bread, low sodium chicken broth, half-and-half, chopped parsley

sausage, apple, peeled and chopped, eggs beaten, dry herb stuffing mix, green onions sliced thin, mushrooms, cleaned and sliced, egg white beaten, sesame seeds, puff pastry

russet potatoes, washed and scrubbed, leftover apple sauerkraut from the turkey sausage with apple sauerkraut recipe, leftover cooked sausages from the turkey sausage with apple sauerkraut recipe, finely chopped, shredded cheddar

cabbage shredded, granny smith apple peeled, cored, and coarsely shredded, brown sugar, mayonnaise, ground black pepper, carrots shredded, honey, white vinegar, salt

butter-flavored cooking spray (optional), olive oil, garlic cloves, minced fine, onion, coarsely diced, firm cooking apples, coarsely diced (like granny smith or braeburn), chicken-apple sausages, sliced into 1 inch pieces, celery salt (to taste), ground thyme (to taste), white pepper (to taste), salt (to taste), white wine or 2 tbsp cider, russet potatoes, coarsely diced, butter, milk, sour cream, salt (to taste), parsley flakes

smoked sausage, water, yellow onion, sliced, apples, cored and sliced, potatoes, peeled and sliced, butter, apple cider vinegar, sugar, fresh parsley (or 1 tsp dry ) (optional)

kielbasa sausage , cut into 1/2-inch pieces, sauerkraut, drained, apple juice, brown sugar, caraway seeds, rome apples, peeled and sliced

johnsonville smoked sausage , cut into 2-inch pieces, onion, coarsely chopped, butter, sauerkraut, rinsed and well drained, red potatoes , cut into 1-1/2-inch pieces, cortland apples, peeled and cut into thick wedges, apple juice, salt, pepper