3682 salt lagasse Recipes
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Salt Cod, Onions and Potatoes: Bacalhau A Gomes De Sa (Emeril Lagasse)salt cod, olive oil, sliced yellow onions, chopped garlic and6 Moresalt cod, olive oil, sliced yellow onions, chopped garlic, salt, freshly ground black pepper, waxy potatoes, sliced 1/4-inch thick and cooked until tender, hard-boiled eggs, black olives, chopped fresh parsley leaves1 hour 5 min, 10 ingredients
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Tasso (Emeril Lagasse)salt, black pepper, cayenne, paprika, granulated garlic and3 Moresalt, black pepper, cayenne, paprika, granulated garlic, granulated onion, onion powder, lean pork butt , cut into 1-inch thick 4 to 5-oz slices72 hour 15 min, 8 ingredients
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Turtle Soup (Emeril Lagasse)turtle meat, salt, in all, cayenne, in all, water, butter and17 Moreturtle meat, salt, in all, cayenne, in all, water, butter, flour, chopped onions, minced shallots, chopped bell peppers, chopped celery, bay leaves, dried leaf thyme, minced garlic, chopped tomatoes, worcestershire sauce, fresh lemon juice, dry sherry, chopped parsley, chopped green onions, hard boiled eggs, finely chopped, chopped green onions, chopped hard boiled eggs2 hour , 22 ingredients
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Zurich Veal (Emeril Lagasse)veal escallope, salt, freshly ground black pepper, butter and5 Moreveal escallope, salt, freshly ground black pepper, butter, chopped shallots, dry white wine, heavy cream, zest of 1 lemon, chopped fresh parsley leaves9 ingredients
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Cabri a la Corse (Emeril Lagasse)baby goat shoulder , cut into 1-inch pieces, salt and15 Morebaby goat shoulder , cut into 1-inch pieces, salt, freshly ground black pepper, flour, salt pork, small diced, chopped onions, chopped carrots, chopped tomatoes, peeled and seeded, chopped garlic, tomato paste, dry red wine, beef stock, fresh thyme, fresh bay leaves, pitted kalamata olives, chestnut flour polenta (same as polenta but with chestnut flour), chopped fresh parsley leaves1 hour 35 min, 17 ingredients
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Foie Gras Terrine (Emeril Lagasse)grade a foie gras lobes, salt and pepper to taste and4 Moregrade a foie gras lobes, salt and pepper to taste, port wine, dozen toast points, dozen cornichons, brunoise red onions6 ingredients
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Nutty Green Beans (Emeril Lagasse)salt, green beans, washed and ends trimmed and4 Moresalt, green beans, washed and ends trimmed, unsalted butter, coarsely chopped pecans, worcestershire sauce, freshly ground black pepper40 min, 6 ingredients
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Salt-Fried Shrimp (Emeril Lagasse)oil, for frying, soy sauce, rice wine vinegar and9 Moreoil, for frying, soy sauce, rice wine vinegar, minced ginger, chili oil, shaved scallions, plus extra for garnish, flour, cornstarch, egg whites, kosher salt, coarsely cracked black pepper, shrimp, shell-on , split down back and deveined25 min, 12 ingredients
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Skate Grenobloise (Emeril Lagasse)cleaned skate wing fillets cut into 4 equal portions and7 Morecleaned skate wing fillets cut into 4 equal portions, salt and pepper, seasoned flour , for dredging, vegetable oil, butter, lemon, juiced, chopped parsley, capers, drained30 min, 8 ingredients
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The Rose of Parma (Emeril Lagasse)veal tenderloin, pounded thin, salt and9 Moreveal tenderloin, pounded thin, salt, freshly ground black pepper, prosciutto (about 1/4 lb), very thin slices parmesan, olive oil, unsalted butter, garlic, peeled and crushed, rosemary, lambrusco or sangiovese wine, other dry red wine can be substituted, heavy cream50 min, 11 ingredients
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Nutty Caramel Corn (Emeril Lagasse)salted spanish redskin peanuts, pecan halves and10 Moresalted spanish redskin peanuts, pecan halves, walnuts or toasted almonds, cayenne pepper, essence , recipe follows, worcestershire sauce, fresh lemon juice, butter, melted plus 1/4 cup unsalted butter, popped corn, sugar, syrup, baking soda1 hour 42 min, 12 ingredients
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Yorkshire Puddings (Emeril Lagasse)scant 1 cup flour (15 tbsp), salt, egg, milk, lard30 min, 5 ingredients
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Home-Cured Tasso Ham (Emeril Lagasse)salt, black pepper, cayenne, paprika, granulated garlic and3 Moresalt, black pepper, cayenne, paprika, granulated garlic, granulated onion, onion powder, lean pork butt , cut into 1-inch thick slices, 4 to 5 oz each72 hour 15 min, 8 ingredients
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Homemade Cracker Jacks (Emeril Lagasse)salted spanish redskin peanuts, pecan halves and17 Moresalted spanish redskin peanuts, pecan halves, cayenne pepper, essence , recipe follows, worcestershire sauce, fresh lemon juice, butter, melted plus 1/4 cup unsalted butter, popped corn, sugar, syrup, baking soda, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 35 min, 19 ingredients
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Buttermilk Fried Chicken (Emeril Lagasse)salt, original essence , plus 2 tbsp, recipe follows and13 Moresalt, original essence , plus 2 tbsp, recipe follows, granulated sugar, buttermilk, whole chicken, cut into 8 pieces, flour, peanut oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme42 min, 15 ingredients
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Eggplant Casserole Acadiana (Emeril Lagasse)salt , plus 1/2 tsp and24 Moresalt , plus 1/2 tsp, eggplant, peeled and cut into 1-inch cubes, olive or vegetable oil, onions, chopped, bell pepper, finely chopped, rib celery, finely chopped, minced garlic, lean ground beef, tasso, diced, tomato paste, essence , recipe follows, cayenne pepper, ground or finely chopped smoked ham, heavy cream, eggs, lightly beaten, chopped green onions, dried bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 15 min, 25 ingredients
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Linguine with Red Clam Sauce (Emeril Lagasse)salt, linguine pasta, olive oil, diced onion and8 Moresalt, linguine pasta, olive oil, diced onion, minced garlic, crushed red pepper flakes, dry white wine, tomato paste, diced tomatoes, littleneck clams , scrubbed clean and picked over, chopped fresh parsley leaves, extra-virgin olive oil45 min, 12 ingredients
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Seafood Linguine Fra Diavolo (Emeril Lagasse)salt, divided, linguine, extra-virgin olive oil, divided and13 Moresalt, divided, linguine, extra-virgin olive oil, divided, sliced red jalapenos, shrimp, peeled and deveined, essence, divided , recipe follows, diced onion, minced garlic, crushed red pepper flakes , or to taste, canned tomato sauce, tomato paste, littleneck clams , scrubbed, mussels , scrubbed and de-bearded, calamari , bodies diced into rings, with the tentacles, chopped fresh parsley leaves, grated parmesan , optional50 min, 16 ingredients
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