28 salmon cured dill Recipes

  • Dill and Beet-Cured Salmon with Cucumber Salad
    chopped fresh dill, kosher salt, sugar and
    12 More
    chopped fresh dill, kosher salt, sugar, coarsely ground black pepper, crushed coriander seeds, salmon fillet, cut in half crosswise, shredded peeled beets (about 2 medium), cucumbers, peeled , halved lengthwise, seeded, and thinly sliced, kosher salt, rice vinegar, chopped fresh dill, sugar, crushed coriander seeds, freshly ground black pepper, fresh dill sprigs
    15 ingredients
  • Brown Sugar-and-Dill-Cured Salmon
    salmon fillet, light brown sugar, kosher salt and
    4 More
    salmon fillet, light brown sugar, kosher salt, cracked black pepper, chopped fresh dill, vodka, dark pumpernickel bread slices, flatbread crackers, creme fraiche, chopped red onion, fresh dill, cracked black pepper
    10 min, 7 ingredients
  • Salt & Sugar Cured Salmon
    salmon fillets, kosher salt, sugar substitute, dill weed and
    2 More
    salmon fillets, kosher salt, sugar substitute, dill weed, pepper, gingerroot, peeled & chopped
    72 hour , 6 ingredients
  • Gravlax Or Dill-cured Salmon With Sauce
    fresh salmon filet, skin on, sugar, salt, chopped dill and
    9 More
    fresh salmon filet, skin on, sugar, salt, chopped dill, crushed white pepper, sauce, mild swedish mustard (ikea s food corner), dijon mustard, sugar, red wine vinegar, salt and ground white pepper, oil (not olive ), chopped dill
    13 ingredients
  • Slow Roasted Brown Sugar and Dill Cured Salmon
    light brown sugar, chopped fresh dill, kosher salt and
    4 More
    light brown sugar, chopped fresh dill, kosher salt, salmon fillets, reduced-fat mayonnaise, dijon mustard
    1 hour 10 min, 7 ingredients
  • Slow-Roasted Brown Sugar and Dill Cured Salmon
    light brown sugar, chopped fresh dill, kosher salt and
    4 More
    light brown sugar, chopped fresh dill, kosher salt, salmon fillet, reduced-fat mayonnaise, dijon mustard
    7 ingredients
  • Double Smoked Salmon Mousse
    unflavored gelatin (1 sachet or enough to set 500ml of li... and
    12 More
    unflavored gelatin (1 sachet or enough to set 500ml of liquid), water, mayonnaise, lemon juice, tomato ketchup, salt, pepper, smoked salmon (hot smoked ), smoked salmon (cold cured ), head iceberg lettuce, cucumber, dill weed, lemon
    2 hour 20 min, 13 ingredients
  • Gravlox Aka Cured Salmon
    whole salmon filets (deboned, skin on) 2 sides and
    5 More
    whole salmon filets (deboned, skin on) 2 sides, kosher salt, sugar, white peppercorns, crushed, dill, fresh, vodka
    23 min, 6 ingredients
  • Danish Gravlaks (lox) Cured Salmon
    filet red salmon , boned, skin on, sugar, coarse salt and
    4 More
    filet red salmon , boned, skin on, sugar, coarse salt, cracked white pepper, dill (enough to lightly cover the filet), cognac, dry white wine
    72 hour , 7 ingredients
  • Sweet Potato Blinis with Cured Salmon, Creme Fraiche, and Caviar Sweet Potato Blinis with Cured Salmon, Creme Fraiche, and Caviar
    sweet potatoes, peeled and cut into 2-inch pieces, honey and
    11 More
    sweet potatoes, peeled and cut into 2-inch pieces, honey, unsalted butter, softened , plus 2 oz, milk, eggs, lightly beaten, all-purpose flour, baking powder, salt, cayenne pepper, creme fraiche, caviar, your choice, gravlax or other cured salmon, sliced thinly, dill sprigs, for garnish
    47 min, 13 ingredients
  • Gravlax, Salt-Cured Salmon Gravlax, Salt-Cured Salmon
    salmon , commercially frozen the process kills parasites,... and
    6 More
    salmon , commercially frozen the process kills parasites, skin on, coarse kosher salt, kosher salt, turbinado sugar, sugar (powdered ), fresh ground black pepper, dried dill (5 sprigs) or 1/4 oz fresh dill (5 sprigs)
    72 hour , 7 ingredients
  • Vodka and Citrus Cured Salmon (Emeril Lagasse) Vodka and Citrus Cured Salmon (Emeril Lagasse)
    salmon fillet, with skin, kosher salt, sugar and
    5 More
    salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest
    8 ingredients
  • Vodka and Citrus Cured Salmon (Emeril Lagasse) Vodka and Citrus Cured Salmon (Emeril Lagasse)
    salmon fillet, with skin, kosher salt, sugar and
    5 More
    salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest
    30 min, 8 ingredients
  • Cured Wild King Salmon With Wilted Young Leek Cucumber Relish Cured Wild King Salmon With Wilted Young Leek Cucumber Relish
    whole king salmon, side (with skin ), sea salt, sugar and
    14 More
    whole king salmon, side (with skin ), sea salt, sugar, cracked black pepper, chopped fresh parsley, chopped fresh dill, chopped fresh chives, cucumbers, peeled, seeded and diced small, young leeks, trimmed, shallots, diced, chopped fresh chervil , reserve some whole for garnish, champagne vinegar, dijon mustard, sugar, extra virgin olive oil (optional, will work with no oil), black truffle oil (a splash ), salt & pepper (to taste)
    4 hour 4 min, 17 ingredients
  • Citrus-Cured Gravlax With Lemon-Caper Cream Cheese Spread & Citrus-Cured Gravlax With Lemon-Caper Cream Cheese Spread &
    salmon fillets, orange , cut into eighths and
    27 More
    salmon fillets, orange , cut into eighths, lemon , cut into eighths, lime , cut into eighths, kosher salt, sugar, cracked black peppercorns, roughly chopped fresh basil leaf, roughly chopped fresh dill, roughly chopped fresh mint leaves, roughly chopped fresh parsley leaves, chopped chives, for garnish (optional), fresh dill sprig, for garnish (optional), cream cheese, at room temperature, sour cream, at room temperature, fresh lemon juice, chopped drained capers, chopped fresh chives, grated lemon zest, fresh ground black pepper, active dry yeast, warm milk , 105 to 115 degrees f, all-purpose flour, buckwheat flour, sugar, egg whites, melted butter, chopped chives (or more ), salt
    50 min, 29 ingredients
  • Gravlachs: Sockeye Salmon Cold-Cured with Fresh Dill Gravlachs: Sockeye Salmon Cold-Cured with Fresh Dill
    frozen alaska sockeye salmon, course kosher-style salt and
    10 More
    frozen alaska sockeye salmon, course kosher-style salt, granulated sugar, course-crushed black pepper, fresh dill, dry mustard, sugar, wheat flour, white vinegar, mayonnaise, chopped fresh dill, cream or artificial substitute
    72 hour , 12 ingredients
  • Gin and Juniper Cured Salmon - Scandinavian Gravlax Gin and Juniper Cured Salmon - Scandinavian Gravlax
    fresh salmon, tail, maldon crystal salt, granulated sugar and
    8 More
    fresh salmon, tail, maldon crystal salt, granulated sugar, coarsely ground black peppercorns, gin, crushed juniper berries, fresh dill, roughly chopped, mayonnaise, whole grain mustard, sugar, fresh dill
    48 hour 10 min, 11 ingredients
  • Beet Root Cured Salmon Beet Root Cured Salmon
    skin-on salmon fillets (approx. 1.3kg/3lb in total ) and
    5 More
    skin-on salmon fillets (approx. 1.3kg/3lb in total ), caster sugar, sea salt flakes, fresh horseradish peeled & grated , or from a jar, raw beetroot, coarsely grated, dill, chopped
    6 ingredients




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