15 russian tea cakes pecans Recipes
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Russian Tea Cakesunsalted butter, at room temp, sugar, flour and8 Moreunsalted butter, at room temp, sugar, flour, chopped pecans, chopped walnuts, chopped almonds, chopped hazelnuts, vanilla extract, salt, cardamom (to taste), sugar, for coating31 min, 11 ingredients
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Russian Tea Cakesbutter (softened ), powdered sugared (sifted confection) and4 Morebutter (softened ), powdered sugared (sifted confection), vanilla, all purpose flour (not firmly packed), salt, chopped pecans or walnuts12 min, 6 ingredients
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Russian Tea Cakesbutter softened, powdered sugar, vanilla extract, flour and2 Morebutter softened, powdered sugar, vanilla extract, flour, salt, pecans chopped6 ingredients
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Russian Tea Cakes (Anne Thornton)butter, sugar, eggs, almond extract, pure vanilla extract and5 Morebutter, sugar, eggs, almond extract, pure vanilla extract, baking powder, all-purpose flour, salt, roasted , salted, chopped pecans, sugar, for rolling40 min, 10 ingredients
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Russian Tea Cakes (Emeril Lagasse)butter, at room temperature, vanilla extract and4 Morebutter, at room temperature, vanilla extract, sugar, plus more for rolling cookies, flour, salt, chopped pecans or walnuts40 min, 6 ingredients
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Chocolate-Filled Russian Tea Cakesbutter, softened, powdered sugar, vanilla, flour, salt and5 Morebutter, softened, powdered sugar, vanilla, flour, salt, pecans, finely chopped, milk chocolate stars, powdered sugar, red sugar crystals, green sugar crystals15 min, 10 ingredients
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Snowballs (Aka Meltaways or Russian Tea Cakes)butter, powdered sugar, almond extract, flour and1 Morebutter, powdered sugar, almond extract, flour, pecans, finely chopped35 min, 5 ingredients
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