15 restaurant style salads Recipes
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sour cream (add more for thicker dressing or dip) and11 Moresour cream (add more for thicker dressing or dip), mayonnaise, buttermilk, buttermilk ranch salad dressing mix, garlic powder, onion powder, dried parsley flakes, salt, black pepper, paprika (optional), cayenne (optional), season salt (optional)15 min, 12 ingredients
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head romaine lettuce- rinsed, dried and torn into bite si... and9 Morehead romaine lettuce- rinsed, dried and torn into bite sized pieces, head iceberg - rinsed, dried and torn into bite sized pieces, artichoke hearts, drained and quartered, sliced red onion, diced pimento peppers, drained, extra virgin olive oil, red wine vinegar, salt, ground black pepper, grated parmesan cheese15 min, 10 ingredients
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Restaurant-Style Parmesan Chickenboneless chicken breasts, fat-free italian salad dressing and1 Moreboneless chicken breasts, fat-free italian salad dressing, kraft 100% parmesan cheese30 min, 3 ingredients
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Restaurant Style Caesar Saladlight olive oil, crushed garlic cloves, dry mustard and2 Morelight olive oil, crushed garlic cloves, dry mustard, worcestershire sauce, salt and pepper20 min, 5 ingredients
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Restaurant-style Potato Saladrusset potatoes, mayonnaise, sweet pickle relish and11 Morerusset potatoes, mayonnaise, sweet pickle relish, white sugar, chopped white onion, prepared mustard, white wine vinegar, minced celery, minced pimento (or sun-dried tomatoes ), shredded carrot, dried parsley, chili powder, ground black pepper, salt to taste14 ingredients
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Kamush (Mexican tortilla appetizers)fresh corn tortillas or 1 bag of restaurant style tortill... and7 Morefresh corn tortillas or 1 bag of restaurant style tortilla chips, salad oil (if using fresh corn tortillas), refried beans, shredded cheddar cheese, guacamole (use your favorite recipe or try my cilantro guacamole #59429), sour cream, tomato, diced, jalapeno pepper , slices20 min, 8 ingredients
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Panzanella Restaurant Salad With Heirloom Tomatoesheirloom tomatoes , unevenly cut, rustic style and9 Moreheirloom tomatoes , unevenly cut, rustic style, tomatoes, quartered, red onion, cut in half and thinly sliced, cucumber, peeled , sliced in half lengthwise, thinly sliced, basil leaves , julienne, ciabatta, cubed, extra virgin olive oil, red wine vinegar, water, salt and pepper12 min, 10 ingredients
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