14 red pears mascarpone Recipes

red chile, bay leaf, rosemary sprig, star anise, cinnamon sticks, lemons, caster sugar, honey, red wine, cooking pears, mascarpone cheese, gorgonzola, basil, chives, spring onion, salad leaves

firm bartlett pears, dry red wine, vanilla bean, whole, cinnamon sticks, bay leaves, sugar, mascarpone cheese, cream, cinnamon, icing sugar, butter

zinfandel, whole black peppercorns, vanilla bean, split and scraped, orange zest, plus more for garnish, cardamom pods, granulated sugar, ripe pears , such as anjou or bartlett, peeled, mascarpone, room temperature, toasted, crushed pistachios, mint leaves, for garnish, creme anglaise, optional for garnish

lemon, orange, red wine (recommended : shiraz/ syrah or zinfandel), water, honey, fresh ginger, sliced, black peppercorns, cardamom seeds, star anise, bay leaf, bartlett pears, peeled, mascarpone cheese, sugar, vanilla extract, pistachios, coarsely chopped

dry red wine or red grape juice, pomegranate juice, water, sugar, orange juice, grated orange peel, fresh rosemary sprigs (4 inches), cinnamon stick (3 inches), pears, orange slices, mascarpone cheese

ruby port, red wine, sugar, star anise, cinnamon sticks, bundle thyme, lemon , zested, not grated, but in big strips for easy removal, vanilla bean, split and seeds scraped, bosc pears, peeled, halved and cored, mascarpone cheese, at room temperature, semisweet or dark chocolate, to shave with a vegetable peeler

ruby port, red wine, sugar, star anise, cinnamon sticks, bundle thyme, lemon , zested, not grated, but in big strips for easy removal, vanilla bean, split and seeds scraped, bosc pears, peeled, halved and cored, mascarpone cheese, at room temperature, semisweet or dark chocolate, to shave with a vegetable peeler

superfine sugar, balsamic vinegar, salt, freshly ground black pepper, red bartlett pears, comice or bosc pears, almond or vanilla flavored italian biscotti, mascarpone cheese or caramel or cinnamon flavored gelato or ice cream

cranberry-raspberry juice drink, sugar, campari, x 1-inch strips orange peel (orange part only), bosc pears (each about 7 oz), lemon, cut in half, frozen raspberries in syrup, thawed, orange liqueur, red currant jelly, mascarpone cheese (about 8 oz), powdered sugar, fresh mint leaves

egg noodles, cooked and chilled, yellow pear tomato, cut in half, zucchini, thinly sliced, yellow squash, thinly sliced, cauliflower floret, fennel, thinly sliced, red onion, thinly sliced, asparagus tips, blanched for 3 minutes and chilled, roasted red peppers, thinly sliced, flat-leaf italian parsley, chopped, fresh basil leaves, sun-dried tomatoes , packed in oil, roasted garlic cloves, mascarpone cheese, parmesan cheese, grated, kosher salt, pepper, extra virgin olive oil

saga wagyu beef tenderloin, chopped finely, salt and pepper, to taste, soft tortillas, tomatoes, cut in 1/4, jalapeno, sliced thin, no seeds, red onion , julienned, mango, diced, asian pear, diced, caviar, mascarpone, micro cilantro, mayonnaise, chinese chili paste (tobanjan), sesame oil, lime juice

wagyu beef tenderloin, finely chopped, tomatoes cut in fourths, jalapeno sliced thin, no seeds, red onion , shaved julienne, mango, small dice, asian pear, small dice, caviar, mascarpone cheese, micro cilantro to garnish, mayo, chili paste (tobanjan), sesame oil, lime juice, sugarcane slice into 1 inch thin paddles