13 red deer venison Recipes

  • Homemade Deer (Venison) Bologna
    ground venison, ground pork (sausage), black pepper and
    6 More
    ground venison, ground pork (sausage), black pepper, onion powder, garlic powder, morton tender quick salt, mustard seeds, red pepper, liquid smoke
    27 hour 45 min, 9 ingredients
  • Deer Jerky
    venison, worcestershire sauce, vinegar, salt, red pepper and
    3 More
    venison, worcestershire sauce, vinegar, salt, red pepper, sliced garlic cloves, cayenne pepper, water
    12 hour 10 min, 8 ingredients
  • Spicy Deer Jerky
    venison, sliced thin, brown sugar, soy sauce and
    1 More
    venison, sliced thin, brown sugar, soy sauce, garlic and red chile paste (sambal oelek)
    11 hour , 4 ingredients
  • Spicy Deer Jerky
    venison, worcestershire sauce, vinegar, salt, red pepper and
    3 More
    venison, worcestershire sauce, vinegar, salt, red pepper, sliced cloves of garlic, cayenne pepper, water
    8 ingredients
  • Red Deer Venison Ragu With Rigatoni & Fresh Ricotta Red Deer Venison Ragu With Rigatoni & Fresh Ricotta
    ground venison (bur oaks red deer), onion, diced and
    6 More
    ground venison (bur oaks red deer), onion, diced, garlic cloves, sliced very thinly, oregano, chopped finely, whole tomatoes, olive oil, rigatoni pasta, fresh ricotta
    35 min, 8 ingredients
  • Deer (Venison) Jerky Deer (Venison) Jerky
    venison, thinly sliced, soy sauce, worcestershire sauce and
    5 More
    venison, thinly sliced, soy sauce, worcestershire sauce, red chili flakes, garlic powder, brown sugar, liquid smoke, fresh ground black pepper
    2 hour , 8 ingredients
  • Deer (Venison) Sausage Deer (Venison) Sausage
    ground venison and
    5 More
    ground venison, pork sausage (the lower quality fatty variety actually works the best, higher quality sausage is leaner which you ), ground sage, ground mustard, red pepper, red chili flakes
    5 min, 6 ingredients
  • Deer (Venison) Meatloaf Deer (Venison) Meatloaf
    ground venison and
    12 More
    ground venison, red bell pepper, finely chopped (green , orange or yellow bell is a perfect substitution), yellow onion, finely chopped, egg, ketchup, hot sauce (i prefer frank s red hot, personally), oregano, salt, fresh ground black pepper, ketchup, hot sauce, vinegar, brown sugar
    1 hour , 13 ingredients
  • Oven Barbecued Venison Oven Barbecued Venison
    boneless venison (deer, elk, moose, antelope) and
    9 More
    boneless venison (deer, elk, moose, antelope), thick sliced bacon, chopped red onion, minced garlic, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, yellow rice (use only long-grain), salt and pepper
    1 hour , 10 ingredients
  • Texas Deer Chili Texas Deer Chili
    ground venison, ground beef, i use 80/20, shortening and
    20 More
    ground venison, ground beef, i use 80/20, shortening, yellow onion, minced, garlic, minced, water, tomato sauce, chicken bouillon granule, beef bouillon granules, onion powder, garlic powder, water, black pepper, freshly ground, red pepper, seasoning salt, onion powder, cumin, chili powder, water, red pepper, cumin, paprika, chili powder
    2 hour 30 min, 23 ingredients
  • Bergischer Sauerbraten Bergischer Sauerbraten
    carrots, celeriac, onions, full-bodied red wine and
    16 More
    carrots, celeriac, onions, full-bodied red wine, balsamic vinegar, red wine vinegar, rosemary, thyme, bay leaves, juniper berries, sea salt, fresh ground pepper, venison (something from the leg) or 800 g beef roast or 800 g horse meat (these don tsp have to be 1 whole chunk of meat, we usually do this with two pieces with the deer), lard or 30 g clearified butter, tomato paste, apple butter or 1 tbsp molasses, beef stock (beef with beef or horse, game with deer) or 1 liter game stock (beef with beef or horse, game with deer), cocoa powder (not drink mix, plain ), cold butter
    75 hour , 20 ingredients




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