13 red chutney chilli Recipes

lamb leg , deboned, salt , to taste, cm ginger, peeled and chopped, garlic cloves, roughly chopped, handful blanched almonds, vegetable oil, handful curry leaves, curry powder , 1tsp cumin seeds-powder,1tsp fennel seeds,1tsp chilli powder(ground togeather in a pestle & mortar), cinammon sticks (3cm), red onions, chopped, tomato puree, chopped tomatoes, palm sugar , to taste, coconut milk or 1can evaporated milk, pitta bread, boiled rice, mango chutney , or aubergine chutney or pickle

ripe mangoes, cut into small cubes, red chilies, 3 de-seeded and cut fine 1 sliced, red pepper, de-seeded and cut into short thin strips, onions, grated, lime , juice and zest separated, gingerroot, grated, sugar, white vinegar, hot strong green tea, made with 2 green teabags, bay leaves, cinnamon stick, roughly broken, cardamom pods, split, whole black peppercorn, whole star anise, mustard seeds, salt

pack chaat puris, dry peas, green chillies, cinnamon stick, garlic, ginger, chopped onion, grated carrot, chopped tomato, chopped cilantro, garam masala powder, chaat masala powder, cumin powder, pepper powder, red chilli powder (if needed), yogurt, tamarind sweet chutney, black salt, sev, oil, salt to taste

red bell peppers, red chili peppers, red onions, sliced, olive oil, bay leaves, rosemary sprig, balsamic vinegar, balsamic vinegar, cinnamon stick, brown sugar , by weight, salt, black pepper

red chilies, red onion, garlic cloves, grated fresh ginger, cumin (freshly ground ), turmeric, vegetable oil, malt vinegar, brown sugar

ripe tomatoes, red chilli powder, ground turmeric, garlic pods crushed (peeled and crushed ), salt to taste, oil (any vegetable ), mustard seeds, garlic (crushed with skin ), red chillies, cumin seeds, few curry leaves

lean pork, cut into strips (i use fillets), mango chutney, fresh red chile, seeded and chopped, ground cumin, garlic, crushed, grated fresh ginger, lemon juice, red capsicum, sliced, coconut milk, coarsely chopped fresh coriander leaves

coconut :1, shallots :200 g, red chillis : 50 g, coconut oil : 50 g, salt : according to taste

ground nuts, whole green chilies, cumin, tamarind paste, garlic, whole red chilli, mustard, curry leaves, urid dal

ground/ minced chicken, stale bread, garlic paste, green chilies deseeded and finely chopped, green onions finely chopped, cilantro finely chopped, salt or to taste, black pepper powder, white vinegar, egg, oil for frying, tamarind, water, mint leaves, cilantro leaves, sugar, salt or to taste, red chilli powder, cumin, anardana (dried pomegranate)