12 quartet Recipes
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- quartet
- english and french cheese flavoured butters
- onions
- dipping sauces for coconut shrimp
- bean casserole
- smokehouse
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Quartet of Onionssweet onions, sliced and7 Moresweet onions, sliced, leek, thinly sliced (white part only ), shallots, finely chopped, vegetable stock, green onion, sliced, dried mint, dried sage, salt and pepper30 min, 9 ingredients
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Quartet Of Onionsvegetable cooking spray, sweet onions sliced and8 Morevegetable cooking spray, sweet onions sliced, leek white part only thinly sliced, shallots finely chopped, sliced green onions and tops, vegetable broth, dried mint leaves, dried sage leaves, salt, white pepper20 min, 10 ingredients
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Quartet of the Seasushi-grade ahi tuna loin and7 Moresushi-grade ahi tuna loin, heads endive, plus additional leaves for plating, butter, salt, sugar, lemon juice, lemon vinaigrette , recipe follows, fleur de sel, for garnish2 hour 40 min, 8 ingredients
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Smokehouse Quartetbutter or margarine, apples, cored and sliced and8 Morebutter or margarine, apples, cored and sliced, ground cinnamon, ground nutmeg, cornstarch, cranberry-apple juice, thick ham slices, cooked, sausage patties, cooked and drained, link sausages, cooked, drained, smoked sausage, cut into chunks30 min, 10 ingredients
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Bean Quartet Casserolechopped onion, bacon , cut into 1 inch pieces and7 Morechopped onion, bacon , cut into 1 inch pieces, garbanzo beans, drained, lima beans, drained, kidney bean, drained, pork and beans in tomato sauce, brown sugar, catsup, vinegar1 hour 10 min, 9 ingredients
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A Quartet of Dipping Sauces for Coconut Shrimporange marmalade, rice wine vinegar and9 Moreorange marmalade, rice wine vinegar, crushed red pepper flakes, salsa, crushed pineapple , to taste, coconut , to taste, low-sugar apricot preserves, spicy brown mustard, coconut milk, orange marmalade, dark rum12 min, 11 ingredients
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