81 puree marjoram Recipes

turkey, olive oil, dry mustard, ground sage, garlic powder, dried marjoram, dried thyme leaves, paprika, salt, ground black pepper, olive oil, divided, ripe bosc pears, peeled, cut in 1/2- inch pieces, garlic cloves, minced, dry white wine, brown sugar, lemon juice, salt, pepper, chopped fresh rosemary

olive oil, onion, chopped, garlic, minced, italian sausage, crumbled, dried basil, dried oregano, dried marjoram, crushed red pepper flakes, diced tomato puree (puree reserved), water, salt, ziti pasta, low fat cottage cheese, shredded mozzarella cheese or 2 cups fontina cheese, grated parmesan cheese

shrimp, cooked, shelled and deveined the day before, head celery, chopped, onion, chopped, sweet peppers, chopped, garlic cloves, chopped, butter, tomato puree (or tomato sauce), curry powder, salt, thyme, marjoram, worcestershire sauce, a-1 steak sauce, sugar, black pepper, lemon , juice of, peanuts or slivered almonds, raisins

ground lamb (from a roast), garlic, pressed, lemon juice, basil, marjoram, ground, thyme, pita pocket bread, rosemary, salt, pepper, parsley, snipped, tomatoes, chopped, onions, chopped, lettuce, chopped (optional), sour cream, cucumber , pureed in a blender and strained to remove liquid, garlic, pressed, salt, sugar

tomato puree, fresh garlic clove, depending on size, olive oil or 1 tbsp vegetable oil, dried marjoram, dried basil, salt and pepper

onions, sliced, garlic, chopped, red pepper, green pepper, tomatoes, lean stewing beef, vegetable fat, beef stock, tomato puree, salt, pepper, fresh ground, paprika, caraway seed, chopped marjoram, tabasco sauce

cooked whole dungeness crab, olive oil, chopped onion, chopped fresh marjoram, bay leaf, anchovy fillets, drained, chopped, chopped fresh parsley, garlic cloves, minced, harissa paste * or chili-garlic sauce, dry white wine, fish stock or bottled clam juice, canned crushed tomatoes with puree, mussels , scrubbed, debearded, cod or other white fish, cut into 3/4-inch pieces, cleaned squid , bodies cut into rings, uncooked large shrimp, peeled, deveined

phyllo dough, dried breadcrumbs, butter, melted, whole rabbit, yellow onion, peeled and chopped, garlic cloves, peeled and chopped, pepper, ground cayenne pepper, salt, dry vermouth, fresh thyme, water (optional), fresh spinach, stemmed, garlic cloves, peeled and minced, shallots, peeled and minced, fresh thyme, chopped, havarti cheese, shredded (about 5 cups), salt , pepper and ground cayenne, to taste, olive oil, onions, peeled and chopped, garlic cloves, peeled and minced, stalks celery, chopped, green bell pepper, seeded and chopped, dry white wine (pinot grigio, chardonnay or sauvignon blanc are all very good), stock (from cooking the rabbit bones and bits), fresh thyme, minced, fresh marjoram, minced, fresh flat-leaf parsley, minced, lemon , juice of, red bell pepper , roasted and pureed, salt , pepper and cayenne, to taste

vegetable oil, sweet italian sausage, casings removed, onion, chopped, chopped green bell pepper, chopped red bell pepper, garlic, finely chopped, cubes italian or french bread, shredded mozzarella cheese, evaporated milk, pure pumpkin (libby s), eggs, salt, ground black pepper, dried oregano, crushed, dried basil, crushed, dried marjoram, crushed

ground beef, water, beef base, celery, chopped, carrot, chopped, onion, diced, tomatoes, diced (i pureed ), pepper, garlic powder, marjoram, dried thyme, worcestershire sauce, pearl barley, nutmeg, bay leaves

possum, onion, garlic, clarified butter, olive oil (enough to brown meat without becoming dry), dry red wine, flat or field mushroom, sliced (big meaty ones), fresh herbs (a mix of rosemary, thyme, marjoram, dill and parsley), tomato puree, dark beer , eg black mac,monteiths, brown possum stock, marsala

bulgur/cracked wheat, rinsed and drained, mashed potato (with milk and butter, if desired), or about 2 cups, canned pumpkin, onion, pureed, marjoram, basil, allspice, cumin, salt, all-purpose flour, vegetable oil, onion, finely chopped, walnuts, coarsely chopped, mashed potato , or about 1 cup, salt, sumac

pure maple syrup, chopped fresh marjoram, coriander seeds , coarsely cracked in resealable plastic bag, grated lemon peel, cracked black pepper, unsalted butter, room temperature, turkey ; neck, gizzard, and heart reserved, chopped onions, chopped celery with leaves, sliced peeled parsnips (about 5 medium), canned low-salt chicken broth, canned low-salt chicken broth, unsalted butter, all purpose flour, bay leaf, madeira, dijon mustard, chopped fresh marjoram

pure maple syrup, fresh marjoram, chopped, coriander seed, coarsely cracked (in plastic bag), lemon peel, grated, cracked black pepper, unsalted butter, room temperature (1 1/2 sticks), whole turkey , neck, gizzard, heart reserved, onions, chopped, celery, with leaves, chopped, parsnips, peeled and sliced, low sodium chicken broth, low sodium chicken broth, unsalted butter, all-purpose flour, bay leaf, madeira wine, dijon mustard , to 2 tbsp, fresh marjoram, chopped

pure maple syrup, fresh pressed apple cider, chopped fresh thyme, chopped fresh marjoram, grated lemon peel, unsalted butter, at room temperature, salt and pepper, to taste, chicken broth, whole turkey (not butterball)

vegetable oil, sweet italian sausage, casings removed, onion chopped, chopped green pepper, chopped sweet red pepper, garlic. finely chopped, about a 1 pond loaf) 1 1/2 inch cubed italian or french bread, shredded mozarella cheese, pure pumpkin, eggs, salt, ground black pepper, dried oregano, crushed, dried basil, crushed, dried marjoram, crushed

lean ground beef, wheat germ, extra virgin olive oil, seasoned salt, oregano, dried parsley, marjoram, pureed garlic, carrots peeled and sliced, stalks of celery, cleaned and sliced, zucchini, washed and sliced, potatoes, peeled and cubed in bite sized pieces, la victoria or ortega mild salsa, seasoned salt to taste for broth

onion, garlic, carrot, stalk celery, tomatoe (tin, chopped ), tomato puree, stock, split red lentils, marjoram dry (tbsp of fresh), spaghetti (whole wheat dry)