12 pumpkin challah bread pudding Recipes
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unsalted butter, softened , plus melted butter for brushi... and13 Moreunsalted butter, softened , plus melted butter for brushing, challah bread, cut into 1-inch cubes, butternut squash, sugar, plus more for sprinkling, eggs, whole milk, pure pumpkin puree, ground cinnamon, freshly grated nutmeg, kosher salt, sugar, bourbon, toasted pecans, chopped14 ingredients
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eggs, egg yolk, half-and-half or 2 cups eggnog, pumpkin and15 Moreeggs, egg yolk, half-and-half or 2 cups eggnog, pumpkin, brown sugar, cinnamon, ground ginger, ground nutmeg, vanilla, cinnamon raisin bread or 10 cups challah bread, cubed into 1/2-inch pieces, raisins (can use less if using raisin bread), pecans, chopped, brown sugar, butter, whipping cream, rum flavoring (optional), whipping cream (optional), extra-fine sugar1 hour , 19 ingredients
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Pumpkin Ginger Bread Pudding (Anne Burrell)kabocha squash or pumpkin, preferably a sugar pumpkin and12 Morekabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish2 hour 10 min, 13 ingredients
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Pumpkin Ginger Bread Pudding (Anne Burrell)kabocha squash or pumpkin, preferably a sugar pumpkin and13 Morekabocha squash or pumpkin, preferably a sugar pumpkin, extra-virgin olive oil, heavy cream, eggs, brown sugar, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, diced cinnamon brioche , challah or plain lb cake, golden raisins, diced crystallized ginger, sugar, for garnish, special equipment : 11 by 7-inch baking dish2 hour 10 min, 14 ingredients
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Pumpkin-Ginger Bread Pudding (Anne Burrell)sugar pumpkin or kabocha squash and12 Moresugar pumpkin or kabocha squash, extra-virgin olive oil, for brushing, eggs, light brown sugar, ground cinnamon, ground nutmeg, ground allspice, heavy cream, pure vanilla extract, cinnamon brioche , challah or plain lb cake, diced (about 10 cups), golden raisins, diced crystallized ginger, sugar, for garnish (optional)2 hour 25 min, 13 ingredients
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Twisted Butter Pumpkin-Ginger Bread Puddingsugar pumpkin or 4 lbs kabocha squash and13 Moresugar pumpkin or 4 lbs kabocha squash, extra virgin olive oil, for brushing, eggs, light brown sugar, ground cinnamon, ground nutmeg, ground allspice, heavy cream, pure vanilla extract, cinnamon brioche bread or 1 loaf challah (about 10 cups) or 1 loaf plain poundcake, diced (about 10 cups), golden raisin, diced crystallized ginger, twisted cinnamon honey and brown sugar butter (melted), sugar, for garnish (optional)2 hour 30 min, 14 ingredients
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Pumpkin bread puddingmilk, sugar, lg eggs lightly beaten, pumpkin and4 Moremilk, sugar, lg eggs lightly beaten, pumpkin, cubed challah or other egg bread 1/2 in cubes, maple syrup, chopped pecans toasted8 ingredients
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Round 2 Recipe: Bread Pudding (Sandra Lee)egg, milk, pumpkin pie spice, light brown sugar and17 Moreegg, milk, pumpkin pie spice, light brown sugar, reserved french toast batter , see french toast recipe, reserved challah bread from french toast recipe , cut into cubes, reserved brown sugar banana syrup , see french toast recipe, french toast with brown sugar banana syrup, butter, pumpkin pie spice, molasses, brown sugar, water, bananas , cut into 1/2-inch slices, challah, milk, eggs, all-purpose flour, vanilla extract, light brown sugar, salt45 min, 22 ingredients
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