154 provolone grilled cheese Recipes

provolone cheese (without smoke flavor added), bacon (regular ), sourdoughbole bread (if you cant find sourdoughbole, you can use regular sourdough bread! they re basically the same thi), touch pickled ginger

provolone cheese, prosciutto, hard salami, italian or kalamata olive bread, butter, softened

italian bread, marinara sauce, mozzarella cheese, provolone cheese, parmesan cheese, shredded, salt , to taste, pepper , to taste, butter

italian bread, 1 inch thick, mozzarella cheese or 4 slices provolone cheese, eggs, milk, garlic salt, italian seasoned breadcrumbs

pancetta (italian bacon), butter, sourdough bread, provolone cheese, eggs, green onion, chopped, parmesan cheese shavings, fresh basil leaves or arugula leaves

bread (i like sourdough!), roasted deli chicken (about 30 g), pesto sauce, provolone cheese, margarine

jarred pesto sauce, sourdough bread, fontina or 4 slices provolone cheese or 4 slices mozzarella cheese, roasted red peppers, cheddar cheese slices

butter, cheddar cheese, muenster cheese, provolone cheese, rye bread

french bread, smoked gouda cheese, garlic & herb spreadable cheese, provolone cheese, roma tomatoes, avocados , segments

butter or 1 tbsp margarine, softened, bread, provolone cheese or 1 slice mozzarella cheese, pepperoni, pizza sauce, pizza sauce

italian bread (1 inch thick ), part-skim mozzarella cheese or provolone cheese, eggs, milk, garlic salt, seasoned bread crumbs

light mayonnaise, crusty chicago-style italian bread (about 1/2 inch thick ), reduced-fat provolone cheese (such as sargento), fresh baby arugula, very thinly sliced roasted skinless , boneless chicken breast, olive oil-flavored cooking spray

spicy or plain soppressata (about 2 oz), diced, provolone (about 6 oz), diced, eight 1/4-inch-thick slices semolina bread, unsalted butter, softened, fig jam or mostarda, for serving

tortillas, dijon mustard, mayonnaise, apple, cored and sliced thinly, cooked bacon, provolone cheese, shredded, mozzarella cheese, shredded

bacon slices, tomatoes , each cut into 4 slices, salt, pepper, ranch dressing, own whitewheat bread, provolone cheese slices, sharp cheddar cheese slices, avocado , cut into 8 slices, vegetable cooking spray

provolone cheese, sourdough bread, olive spread (such as lindsay olivada), basil leaves, thick) slices tomato

french bread, sliced, 1/4-inch thick, butter, softened, provolone cheese, sliced, fresh rosemary , 4 inch sprigs

sourdough bread or 1 loaf italian bread, sliced into medium-thick slices, approx. bel paese cheese, sliced (may substitute mozzarella or provolone), precooked well-seasoned pulled beef short ribs, barbecue sauce (optional) or 1 cup italian dressing (optional), sweet onion, halved and sliced, butter , plus softened to spread, olive oil