12 pound crisp Recipes

veal scallopini, pounded thin, salt and pepper, to taste, flour, olive oil, garlic cloves, sliced very thin, white wine, low sodium chicken broth, shallot, diced, lemon, thinly sliced, capers, rinsed well drained (optional), chopped parsley

spareribs, pork belly, chicken bones, cleaned, flower crabs, shells removed,halved and cleaned, prawns, shelled, curry powder, salt, oil, water (4 litres ), rock sugar, salt , to taste, rock sugar, fresh yellow noodles (or any noodles you like to use), bean sprouts, hardboiled egg, shelled and quartered, shallot , crisps, chili paste, shallots, pounded, garlic, pounded, oil, salt

blueberries , 3 lb, fresh lemon juice, sugar, cornstarch, plain lb cake cut into 1-inch cubes (about 12 oz), unsalted butter, melted, sugar, grated lemon zest

boneless skinless chicken breast halves, pounded thin, salt, pepper, butter, barbecue sauce, bacon , cooked crisp, shredded colby-monterey jack cheese (or slices), chopped tomato, green onions, sliced thin, avocado, peeled and sliced, mayonnaise (optional), kaiser rolls or 2 onion rolls, split and toasted

mayonnaise, sour cream, sugar-free maple syrup, all-purpose flour, salt & freshly ground black pepper, to taste, egg, beaten, hot sauce (or to taste), panko breadcrumbs, paprika, bacon, peanut oil, for frying (or vegetable oil), boneless skinless chicken breast, pounded thin and cut in half, frozen waffles , cooked crisp, american cheese (or cheddar), sugar-free maple syrup

boneless skinless chicken breast halves, pounded 1/4 inch thick, mozzarella cheese, shredded, bacon , crisp cooked,crumbled, egg, slightly beaten, italian breadcrumbs, olive oil , or vegetable oil, ragu hearty robusto pasta sauce, chicken broth, linguine, cooked and drained

anchovy fillets, garlic clove, kosher salt & freshly ground black pepper, lemon , zest of, finely grated, fresh lemon juice, extra virgin olive oil , to taste, eggs, beaten, panko breadcrumbs or 1 1/2 cups other unseasoned breadcrumbs, flour, cayenne, freshly grated nutmeg, chicken cutlets, pounded to 1/8-inch thick, safflower oil , peanut oil or vegetable oil, for frying, soft herb leaves like a combination mint , tarragon, basil, parsley, cilantro, chervil, chives (try to use at least 3 kinds), scallion, thinly sliced , including greens

butter, onion, thinly sliced, sliced mushrooms, caps only, boneless skinless chicken breast halves (pounded thin), dried thyme leaves, crushed (optional), salt & fresh ground pepper, to taste, crushed red pepper flakes , to taste (optional), garlic powder, mayonnaise , for serving (optional), mustard , for serving (optional), french baguette , halved lengthwise (about 12-inch long), jarlsberg cheese or 3/4 cup swiss cheese, shredded, bacon , crisp-cooked and crumbled

salt, ground pepper, butter, melted, minced garlic, onion, peeled and sliced (yellow, white or red onion), bacon , cooked crisp, boneless skinless chicken breasts, pounded thin (lightly seasoned if desired), honey barbecue sauce, cheese , such as monteray jack, cheddar, provolone, etc, crusty roll, mayonnaise or additional barbecue sauce

butter, sweet onion, finely chopped, apples , such as fuji, honey crisp, peeled and chopped, cinnamon, fresh bay leaves, salt , to taste, pepper , to taste, freshly grated nutmeg , to taste, sugar, lemon juice, calvados or 1 fl oz apple brandy, boneless pork loin chops, 1/4-inch thick, slightly pounded or 1 1/2 lbs chicken breasts, cutlets, salt , to taste, pepper , to taste, flour , for dredging, eggs, half-and-half cream or 1/4 cup milk, breadcrumbs, freshly grated nutmeg , to taste, handful parsley, finely chopped, vegetable oil, for frying, lemon wedge, ciabatta rolls, extra sharp white cheddar cheese