9 pots cafe Recipes

milk, cream, sugar, light brown sugar, instant espresso (or coffee) powder, vanilla extract, salt, egg , plus 2 yolks

chicken tenderloins, uncooked, broccoli, tops only, carrot, cubed, celery, cubed, leek, diced, butter, flour, milk or 3 cups half-and-half, parmesan cheese, grated, chicken bouillon cubes, pastry for double-crust pie, egg, beaten

yukon gold potatoes, quartered, carrots , 1 inch slices, olive oil, garlic cloves, peeled and crushed, salt, fresh rosemary, finely diced, fresh ground black pepper, low sodium beef broth, burgundy wine or 1/2 cup dry red wine, cornstarch, tomato paste, water, low sodium beef broth

heavy cream, half-and-half, vanilla bean, split, sugar, instant coffee, egg yolks, vanilla extract, cream, for garnish

piloncillo*, roughly chopped or 1/2 to 2/3 cup packed brown sugar, plus 1 tsp molasses, cinnamon stick, a few aniseeds (optional ), viennese-roast coffee , medium to coarse grind

egg yolks, beaten, sugar, salt, half-and-half, scalded, instant coffee granules, vanilla extract, cream