80178 potato sausage balls fix Recipes

sausage balls, ground sausage, baking mix (recommended : bisquick), grated sharp cheddar cheese, pepper, dip, mayonnaise, mustard, horseradish

sour cream, sherry wine, major grey chutney, cooked sausage , balls

sausage, hot sausage, cheddar cheese, sharp cheddar cheese, bisquick

sausage, cheddar cheese, shredded, parmesan cheese, bisquick

sausage, self-rising flour, shredded cheddar cheese, powdered milk, onion powder, garlic powder, pepper, celery seed

sausage (sage or hot is best), bisquick, sharp cheddar cheese

potatoes, peeled and sliced, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch slices, onions, sliced and separated into rings, condensed cheddar cheese soup, undiluted, condensed cream of celery soup, undiluted, frozen peas, thawed

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (head-cut into chunks ), beef broth (or use bouillon and water if needed), apple (cored, skinned, cubed ), carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

biscuit mix, cheddar cheese, shredded, sweet potatoes, mashed, sausage, ground

potatoes peeled boiled and mashed, frozen chopped spinach thawed and well drained, eggs, nutmeg, cayenne pepper, grated pepper jack cheese, flour, salt, freshly ground black pepper