12 portobello flank Recipes
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beef flank steak (1-1/2 lb), salt, pepper, olive oil and7 Morebeef flank steak (1-1/2 lb), salt, pepper, olive oil, garlic cloves, minced, dried basil, french bread baguette (10-1/2 oz), cut into 36 slices, chopped fresh portobello mushrooms, shredded part-skim mozzarella cheese, grated parmesan cheese, minced chives25 min, 11 ingredients
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flank steak, trimmed, kosher salt and14 Moreflank steak, trimmed, kosher salt, freshly ground black pepper, portobello mushroom caps, extra-virgin olive oil, divided, sliced onion, sliced green bell pepper, minced garlic, worcestershire sauce, lower-sodium soy sauce, all-purpose flour, low-fat milk, provolone cheese , torn into small pieces, grated parmigiano-reggiano cheese, dry mustard, hoagie rolls, toasted16 ingredients
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dry white wine, worcestershire sauce, dijon mustard and12 Moredry white wine, worcestershire sauce, dijon mustard, beef flank steak, uncooked linguine pasta, olive oil, vidalia onion , wedged, sliced portobello mushrooms, garlic, chopped, beef stock, white wine, salt and ground black pepper to taste, ripe tomatoes, cut into wedges, grated asiago cheese1 hour , 15 ingredients
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Flank Steak Roulade over Arugula and Sweet and Sour Onionsportobello mushrooms, stemmed and gilled and11 Moreportobello mushrooms, stemmed and gilled, salt and fresh ground black pepper, flank steak , thinly sliced on the diagonal against the grain (a.k.a carne asada), spinach , collapsed, sweet and sour onions, plus more for serving, recipe follows, cooking oil, arugula leaves, cooking oil, red onions, sliced, sugar, salt, red wine vinegar1 hour , 12 ingredients
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Portobello and Flank Steak over Greensbalsamic vinegar, olive oil, worcestershire sauce and9 Morebalsamic vinegar, olive oil, worcestershire sauce, kosher salt, freshly ground black pepper, garlic cloves, minced, flank steak, trimmed, portobello mushroom caps, red onion , cut into 1/2-inch-thick slices, mixed salad greens, halved cherry tomatoes39 min, 12 ingredients
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Grilled Flank Steak, Portobello and Green Bean Salad (Ellie Krieger)olive oil, balsamic vinegar, orange juice, minced garlic and11 Moreolive oil, balsamic vinegar, orange juice, minced garlic, chili flakes, salt, fresh ground black pepper, flank steak , trimmed of all visible fat, portobello mushroom caps (about 3/4 to 1 lb), wiped clean with a paper towel, water, dijon mustard, green beans, trimmed, baby spinach leaves (5 cups baby spinach, lightly packed), vine-ripened tomatoes (1 lb), each sliced into 8 wedges, red onion, thinly sliced45 min, 15 ingredients
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Marinated Flank Steak with Mushroom Ragout and Herb Salad (Emeril Lagasse)vegetable oil, dry red wine, soy sauce, red wine vinegar and23 Morevegetable oil, dry red wine, soy sauce, red wine vinegar, worcestershire sauce, creole mustard (or other grainy mustard), fresh thyme leaves, flank steak, olive oil, butter, sweet onion, minced (about 1 cup), garlic cloves, minced, fresh white mushrooms (about 1cup), fresh exotic mushrooms such as porcini , chanterelles, or portobello (about 3 cups), fresh thyme, finely chopped, soy sauce, dry sherry, red wine vinegar, whole tomatoes, drained , reserving juice, and coarsely chopped, fresh parsley leaves, torn basil leaves, chopped chives, fresh thyme leaves, fresh marjoram leaves, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper1 hour 10 min, 27 ingredients
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Romanian Steakgarlic, vegetable oil, olive oil and3 Moregarlic, vegetable oil, olive oil, romanian tenderloins , flank steaks or rib-eye steak, portobello mushrooms, salt and pepper2 hour 25 min, 6 ingredients
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Tatanka Rouladebuffalo flank or chuck steaks, cut 1/2-inch thick and9 Morebuffalo flank or chuck steaks, cut 1/2-inch thick, brown mustard, portobello mushrooms, sliced, green peppers, sliced, red peppers, sliced, thick-cut bacon, your favorite blended seasonings, onion, chopped, beef broth, heated, all-purpose flour1 hour 30 min, 10 ingredients
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